Best 2 Miniature Cheesecakes Recipes

Indulge in the delightful world of miniature cheesecakes, where classic flavors meet exquisite presentation. These bite-sized treats are perfect for any occasion, whether it's a festive gathering or an intimate dessert craving. With a variety of recipes to choose from, this article offers a culinary journey through the realm of miniature cheesecakes. From the timeless New York-style cheesecake to the tangy key lime cheesecake, each recipe promises a unique taste experience. Discover the secrets behind creating the perfect cheesecake filling, crafting a graham cracker crust that crumbles just right, and mastering the art of achieving that delicate balance between richness and lightness. The recipes in this article provide step-by-step instructions, helpful tips, and variations to suit different preferences. Prepare to embark on a delightful adventure as you explore the world of miniature cheesecakes, leaving your taste buds tantalized and your guests asking for more.

Here are our top 2 tried and tested recipes!

MINIATURE CHEESECAKES

Miniature Cheesecakes image

This makes 24 mini cheesecakes baked in muffin cups with a vanilla wafer for the crust. These easy do-ahead desserts are perfect for a party. Keep a batch in your freezer and top with the cherry pie filling just before serving.

Provided by SUZANM

Categories Desserts Cakes Cupcake Recipes Cheesecake

Time 1h40m

Yield 24

Number Of Ingredients 7

Ingredients

24 vanilla wafer cookies
3 (8 ounce) packages cream cheese, softened
1 cup white sugar
3 eggs
1 teaspoon vanilla extract
¼ teaspoon ground nutmeg
1 (12 ounce) can cherry pie filling

Steps:

Preheat oven to 325 degrees F (165 degrees C). Line 24 muffin cups with paper or foil baking liners. Place one vanilla wafer in each cup.
In large bowl, beat cream cheese and sugar until smooth. Beat in the eggs one at a time, then stir in the nutmeg and vanilla. Pour mixture evenly into prepared muffin cups, filling each 2/3 full.
Bake in preheated oven for 20 minutes or until set. Cool completely, then top with cherry pie filling. Cover and refrigerate until ready to serve.

Nutrition Facts : Calories 184.1 calories, Carbohydrate 17.3 g, Cholesterol 54 mg, Fat 11.6 g, Fiber 0.2 g, Protein 3.2 g, SaturatedFat 6.7 g, Sodium 112.5 mg, Sugar 8.5 g

MINIATURE PEANUT BUTTER CHEESECAKES

Miniature Peanut Butter Cheesecakes image

These yummy treats, with a peanut butter cup inside, were handed down to me from my mother. They're perfect for holidays or any special occasion. -Mary Ann Dell, Phoenixville, Pennsylvania

Provided by Taste of Home

Categories Desserts

Time 35m

Yield 6 servings.

Number Of Ingredients 10

Ingredients

1/3 cup graham cracker crumbs
1 tablespoon sugar
5 teaspoons butter, melted
FILLING:
4 ounces cream cheese, softened
1/4 cup sugar
2 teaspoons all-purpose flour
2 tablespoons beaten egg
1/4 teaspoon vanilla extract
6 miniature peanut butter cups

Steps:

In a small bowl, combine the cracker crumbs, sugar and butter. Press onto the bottoms of six paper-lined muffin cups; set aside., In a small bowl, beat the cream cheese, sugar and flour until smooth. Add egg and vanilla; beat on low speed just until combined. Place a peanut butter cup in the center of each muffin cup; fill with cream cheese mixture., Bake at 350° for 15-18 minutes or until center is set. Cool on a wire rack for 10 minutes before removing from pan to a wire rack to cool completely. Refrigerate for at least 2 hours.

Nutrition Facts :

Tips:

Use a muffin tin: It's the perfect size for individual cheesecakes, and it helps them cook evenly.
Make sure your cream cheese is at room temperature: This will help it mix smoothly with the other ingredients.
Don't overbeat the batter: Overbeating can make the cheesecake tough.
Bake the cheesecakes in a water bath: This will help prevent them from cracking.
Chill the cheesecakes for at least 4 hours before serving: This will help them set properly.
Top the cheesecakes with your favorite toppings: Some popular options include fresh berries, whipped cream, and chocolate sauce.

Conclusion:

Miniature cheesecakes are a delicious and versatile dessert that can be enjoyed by people of all ages. They're perfect for parties, potlucks, and other special occasions. With a few simple tips, you can make miniature cheesecakes that are sure to impress your guests. So next time you're looking for a special treat, give miniature cheesecakes a try. You won't be disappointed!