Best 5 Mini Morsel Shortbread Squares Recipes
Indulge in the delightful world of Mini Morsel Shortbread Squares, where buttery goodness meets melt-in-your-mouth texture. These bite-sized treats are a perfect balance of simplicity and sophistication, making them ideal for any occasion. With just a handful of ingredients and minimal effort, you can create these delectable morsels that will tantalize your taste buds and leave you craving more.
This article presents two variations of the Mini Morsel Shortbread Squares recipe: the Classic Shortbread and the Chocolate-Dipped Shortbread. The Classic Shortbread offers a timeless flavor that captures the essence of traditional shortbread cookies, while the Chocolate-Dipped Shortbread adds an extra layer of richness and decadence with a luscious chocolate coating. Both recipes are meticulously crafted to ensure that every bite delivers a symphony of flavors and textures that will satisfy your sweet cravings.
Whether you're a seasoned baker or a novice in the kitchen, this article provides clear and concise instructions that will guide you through the process of creating these delightful treats. With step-by-step explanations and helpful tips, you'll be able to effortlessly whip up these Mini Morsel Shortbread Squares and impress your friends and family with your culinary skills.
So, let's embark on a delightful baking journey and discover the secrets behind these irresistible Mini Morsel Shortbread Squares. Get ready to experience a taste of pure bliss with every bite!
MINI MORSELS SHORTBREAD SQUARES
Make and share this Mini Morsels Shortbread Squares recipe from Food.com.
Provided by Chef mariajane
Categories Dessert
Time 33m
Yield 24 brownies
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F.
- Beat butter and sugar in large mixer bowl until creamy. Beat in egg and vanilla. Gradually beat in flour. Stir in 1 cup morsels. Press onto bottom of ungreased 13x9-inch baking pan.
- Bake for 30-33 minutes or just until top is light brown. Immediately sprinkle with remaining morsels, Let stand for 5 minutes, or until morsels are shiny; spread evenly. Cool completely in pan on wire rack.
Nutrition Facts : Calories 207.3, Fat 12.3, SaturatedFat 7.5, Cholesterol 29.1, Sodium 59.2, Carbohydrate 24.3, Fiber 1.2, Sugar 14.2, Protein 2.2
MINI MORSEL SHORTBREAD SQUARES
I got this recipe on a Baker's Secret cake pan insert. Looked delicious so I figure I would share it here.
Provided by Foxfire13
Categories Dessert
Time 40m
Yield 4 dozen squares
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F.
- Beat butter and sugar in a large mixer bowl until creamy.
- Beat an egg and vanilla extract.
- Gradually beat in flour.
- Stir in 1 cup morsels.
- Press onto bottom of ungreased 13x9-inch baking pan.
- Bake for 30-33 minutes or just until top is light brown.
- Immediately sprinkle with remaining morsels.
- Let stand 5 minutes or until morsels are shiny, spread evenly.
- Cool completely in pan on a wire rack.
- Cut into squares.
Nutrition Facts : Calories 1243.7, Fat 73.9, SaturatedFat 45, Cholesterol 174.9, Sodium 355.4, Carbohydrate 146, Fiber 7, Sugar 85.1, Protein 12.9
SHORTBREAD SQUARES
Here's a traditional shortbread recipe that's perfect with a cup of hot tea or coffee. It's a favorite during the holidays. -G. C. Mayhew, Grass Valley, California
Provided by Taste of Home
Categories Desserts
Time 50m
Yield about 6 dozen.
Number Of Ingredients 4
Steps:
- In a large bowl, cream butter and confectioners' sugar until light and fluffy. Combine flour and cornstarch; gradually add to creamed mixture. , Pat into an ungreased 15x10x1-in. baking pan. Pierce several times with a fork. Bake at 325° for 40-45 minutes or until lightly browned. Cut while warm.
Nutrition Facts : Calories 77 calories, Fat 5g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 41mg sodium, Carbohydrate 7g carbohydrate (2g sugars, Fiber 0 fiber), Protein 1g protein.
MINI-CHIP SHORTBREAD SQUARES
Yummy, moist squares that are part cookie, part brownie, and part shortbread. This recipe is also tweaked to be lower in fat and calories to make them pretty guilt-free.
Provided by catercow
Categories Bar Cookie
Time 45m
Yield 48 squares
Number Of Ingredients 6
Steps:
- Beat butter and sugar in a large bowl until creamy.
- Beat in egg and vanilla extract.
- Gradually beat in flour.
- Stir in 1 cup morsels. Press into bottom of ungreased 13 by 9 inch baking pan.
- Bake at 350 degrees F for 30-33 minutes. Immediately sprinkle with remaining chips.
- Let stand for 5 minutes until the morsels are shiny then spread.
- Cool and cut nto squares.
Nutrition Facts : Calories 73.1, Fat 4.5, SaturatedFat 2.7, Cholesterol 9.5, Sodium 23.9, Carbohydrate 7.9, Fiber 0.5, Sugar 3, Protein 1.1
MINI MORSEL SHORTBREAD SQUARES
Yield 4 dozen squares
Number Of Ingredients 6
Steps:
- Preheat oven to 350. Beat butter and sugar in large mixer bowl until creamy. Beat in egg and vanilla extract. Gradually beat in flour. Stir in 1 cup morsels. Press onto bottom of ungreased 13x9-inch baking pan. Bake for 30 to 33 minutes or just until top is light brown. Immediately sprinkle with remaining morsels. Let stand for 5 minutes or until morsels are shiny; spread evenly. Cool completely in pan on wire rack. Cut into squares.
Tips:
- Use chilled butter: Cold butter helps prevent the cookies from spreading too much in the oven and results in a more tender texture.
- Cream the butter and sugar together until light and fluffy: This will help incorporate air into the mixture, resulting in a lighter, more crumbly cookie.
- Be careful not to overmix the dough: Overmixing can result in a tough cookie. Mix just until the ingredients are combined.
- Chill the dough before baking: Chilling the dough helps firm it up and prevents it from spreading too much in the oven.
- Bake the cookies until the edges are just beginning to brown: Overbaking will result in a dry, crumbly cookie.
- Let the cookies cool completely before frosting: This will help prevent the frosting from melting.
Conclusion:
These mini morsel shortbread squares are a delicious and easy-to-make treat. They are perfect for any occasion, from a simple snack to a special dessert. With a few simple ingredients and a little bit of time, you can create a batch of these delicious cookies that will be sure to please everyone. So next time you are looking for a sweet treat, give these mini morsel shortbread squares a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
