Best 4 Mini Memphis Burgers Recipes
Indulge in the tantalizing flavors of Memphis with these irresistible Mini Memphis Burgers, a delightful culinary journey that captures the essence of authentic Memphis-style barbecue. These mini burgers pack a punch of smoky, sweet, and savory goodness, featuring juicy ground beef patties slathered in a rich and flavorful barbecue sauce, topped with melted cheese, crispy bacon, tangy pickles, and a soft, fluffy bun. Embark on a taste adventure as you explore variations of this classic dish, including a vegetarian-friendly Black Bean Burger option, a zesty Memphis Pulled Pork Burger, and a mouthwatering Turkey Burger. Each recipe offers a unique twist on the Memphis burger experience, ensuring that every bite is a celebration of Southern comfort food at its finest. Whether you're a barbecue enthusiast or simply craving a satisfying and flavorful meal, these Mini Memphis Burgers are sure to satisfy your taste buds and leave you craving more.
Here are our top 4 tried and tested recipes!
SLIDER-STYLE MINI BURGERS
These remind me of my favorite fast food restaurant's little burgers! Perfect appetizer to bring to a party!
Provided by Minnesota_Girl
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 50m
Yield 24
Number Of Ingredients 6
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Cover a baking sheet with aluminum foil and spray with cooking spray.
- Mix together the ground beef and onion soup mix in a large skillet; cook and stir over medium-high heat until the beef is crumbly, evenly browned, and no longer pink. Drain and discard any excess grease. Remove from heat. Stir the mayonnaise and Cheddar cheese into the ground beef mixture.
- Lay the bottoms of the dinner rolls on the prepared baking sheet. Spread the cheese and beef mixture on the bottom half of each roll. Replace the tops. Cover with another sheet of aluminum foil sprayed with cooking spray.
- Bake in the preheated oven until the burgers are heated through and cheese melts, about 30 minutes. Serve with sliced pickles.
Nutrition Facts : Calories 231.6 calories, Carbohydrate 16.1 g, Cholesterol 36.4 mg, Fat 13.2 g, Fiber 0.7 g, Protein 12 g, SaturatedFat 4.7 g, Sodium 428.1 mg, Sugar 1.8 g
MINI MEMPHIS-STYLE BBQ BURGERS
Make sliders that'll be a home run with a hungry crowd with the Mini Memphis-Style BBQ Burgers recipe. These Memphis-style BBQ burgers are the next best thing to actually touring Graceland in person.
Provided by My Food and Family
Categories Hot Sandwiches
Time 20m
Yield 8 servings
Number Of Ingredients 7
Steps:
- Heat grill to medium-high heat.
- Mix meat and onions just until blended; shape into 8 (1/2-inch-thick) patties.
- Grill 3 min. on each side or until done (160ºF), topping with Singles halves for the last minute.
- Fill buns with cheeseburgers and remaining ingredients.
Nutrition Facts : Calories 230, Fat 9 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 40 mg, Sodium 470 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 14 g
MINI MEMPHIS BURGERS
These little babies are good! Don't let their cute size fool you, they've got some bite! Instead of using the dinner rolls, I used some frozen bread dough cut into 12 pieces and rolled into balls and baked while the hamburgers were cooking. From Down Home with the Neelys.
Provided by cookiedog
Categories Meat
Time 25m
Yield 12-15 mini burgers
Number Of Ingredients 10
Steps:
- Grilled onions: Preheat a flat top grill pan to high heat.
- Add sliced onion to grill pan and cook until tender, about 10 minutes.
- Mustard Sauce: Mix all ingredients in a mixing bowl.
- Burgers: In a medium bowl, mix ground beef, onion powder, salt and freshly ground pepper. Make burgers equal in size, about 2-inches across.
- Cook burgers on the flat top for 3 to 4 minutes on each side. Serve on split rolls with grilled onions and mustard sauce.
Nutrition Facts : Calories 86.2, Fat 5.1, SaturatedFat 1.7, Cholesterol 25.5, Sodium 113.9, Carbohydrate 2, Fiber 0.2, Sugar 0.7, Protein 7.8
MINI PARTY BURGERS
We love finger foods in the South. For parties, I make mini burgers in advance and then wrap them in pastry, bake them and serve them with assorted sauces. -Monica Flatford, Knoxville, Tennessee
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 400°. Place beef in a small bowl; sprinkle with dressing mix and mix lightly but thoroughly. Shape into eight 1/2-in.-thick patties., In a large nonstick skillet, cook burgers over medium heat 3-4 minutes on each side or until a thermometer reads 160°. Remove from heat., Meanwhile, in a small bowl, whisk egg with water. On a lightly floured surface, unfold puff pastry; roll into a 12-in. square. Cut pastry into four 6-in. squares; cut squares in half to make 8 rectangles. Place a burger on 1 end of each rectangle; top with cheese. Brush edges of pastry with egg mixture. Fold pastry over burger to enclose; press edges with a fork to seal., Transfer to a parchment-lined baking sheet. Brush tops with egg mixture. Bake 15-20 minutes or until golden brown.
Nutrition Facts : Calories 271 calories, Fat 16 g fat (6 g saturated fat), Cholesterol 54 mg cholesterol, Sodium 488 mg sodium, Carbohydrate 20 g carbohydrate (0 sugars, Fiber 2 g fiber), Protein 11 g protein.
Tips:
- Use fresh ground chuck beef for the best flavor. You can also use a blend of ground chuck and ground sirloin.
- Season the beef well with salt, pepper, and garlic powder. You can also add other seasonings, such as onion powder, paprika, or chili powder.
- Form the beef into small patties, about 2 ounces each. Make sure the patties are uniform in size so that they cook evenly.
- Cook the patties over medium heat until they are cooked through. You can cook them on a grill, in a skillet, or in the oven.
- Top the burgers with your favorite toppings, such as cheese, lettuce, tomato, onion, and pickles.
- Serve the burgers immediately on slider buns.
Conclusion:
These Mini Memphis Burgers are the perfect party food! They are easy to make, delicious, and sure to please everyone. So next time you are looking for a fun and easy recipe, give these burgers a try. You won't be disappointed!
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