Best 3 Mini Ham Loavesfrom Missouris Former Govenor Mel Carnahan Recipes

**Mini Ham Loaves: A Classic Dish with a Twist**

Are you looking for a delicious and versatile dish to impress your family and friends? Look no further than these Mini Ham Loaves, a culinary creation by Missouri's former governor, Mel Carnahan. These savory and flavorful meatloaves are a delightful blend of ground ham, bread crumbs, eggs, and a special blend of seasonings, baked to perfection. Serve them as a main course with your favorite sides or slice them up for sandwiches, appetizers, or even a hearty breakfast. With just a few simple ingredients and easy-to-follow instructions, you'll have a crowd-pleasing dish that's perfect for any occasion. Discover the secret to making these mouthwatering Mini Ham Loaves and explore variations like the Mini Turkey Loaves and Mini Chicken Loaves, all in one convenient article.

Let's cook with our recipes!

MINI HAM LOAVES..FROM MISSOURI'S FORMER GOVENOR (MEL CARNAHAN)

Mini Ham Loaves..from Missouri's Former Govenor (Mel Carnahan) image

Recipe for the USA States group. FOR..."MISSOURI" Recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com) Governor Carnahan, his son Randy, and an aide were killed in a plane crash Monday evening October 16, 2000. Governor Carnahan was elected to the Governor's chair in 1992 and re-elected in 1996. Due to...

Provided by Straws Kitchen(*o *)

Categories Other Main Dishes

Number Of Ingredients 11

Ingredients

2 lb ground ham
1 lb ground lean pork
2 eggs
1 1/2 c fresh bread crumbs
1/2 to 3/4 cup milnot
garlic powder to taste
pepper to taste
parsley to taste
6 oz undiluted frozen orange juice
1 c brown sugar
1 Tbsp vinegar

Steps:

1. Combine ham, pork, eggs, bread crumbs, Milnot, and spices (no salt necessary) well in large mixing bowl. Form into small oval-shaped loaves. Bake the loaves at 350 degrees for 30 minutes. Combine orange juice, brown sugar, and vinegar and pour sauce over loaves. Bake another 10 minutes with sauce on loaves. Freezes well.

MINI HAM LOAVES

Mini Ham Loaves image

Make and share this Mini Ham Loaves recipe from Food.com.

Provided by Shelli

Categories Pork

Time 1h25m

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

1 lb ground ham
1 lb ground pork
2 slices dried bread (crumbled)
1/2 cup milk
2 eggs
3/4 cup brown sugar
1/4 cup vinegar
1/3 cup water
1/2 teaspoon dry mustard

Steps:

Combine ham, pork, bread, milk and eggs.
Shape into six little loaves and place in baking pan.
Combine brown sugar, vinegar, water and dry mustard.
Pour over meatloaves.
Bake at 350 for 1 hour and 15 minutes, basting often with sauce.

HAM LOAVES

Ham Loaves image

This is a great recipe if your family enjoys meatloaf. The brown sugar mixture makes it so tasty.-Carol Van Sickle, Versailles, Kentucky

Provided by Taste of Home

Categories Dinner

Time 1h25m

Yield 12 servings.

Number Of Ingredients 9

Ingredients

4 cups dry bread crumbs
4 large eggs, lightly beaten
1 cup 2% milk
2 pounds ground pork
2 pounds ground fully cooked ham
1-1/2 cups packed brown sugar
3/4 cup water
1/2 cup white vinegar
1 teaspoon ground mustard

Steps:

In a large bowl, combine the bread crumbs, eggs and milk. Crumble pork and ham over mixture and mix well. Shape into 12 ovals, using 1 cup of mixture for each. , Place in an ungreased 15x10x1-in. baking pan. Combine the brown sugar, water, vinegar and mustard; pour over loaves. , Bake, uncovered, at 350° for 1 hour 15 minutes or until a thermometer reads 160°, basting every 15-20 minutes. Place loaves on a serving platter; drizzle with pan juices.

Nutrition Facts : Calories 630 calories, Fat 30g fat (11g saturated fat), Cholesterol 166mg cholesterol, Sodium 1362mg sodium, Carbohydrate 54g carbohydrate (29g sugars, Fiber 1g fiber), Protein 35g protein.

Tips:

For a richer flavor, use ground pork or beef in addition to the ground ham.
Adding a tablespoon of Worcestershire sauce or dry mustard to the meat mixture will enhance the flavor.
To make the loaves more moist, add a cup of bread crumbs or oatmeal to the meat mixture.
If you don't have a meatloaf pan, you can use a regular loaf pan or even a muffin tin.
To prevent the loaves from drying out, cover them with aluminum foil during the last 30 minutes of baking.
Serve the loaves with your favorite sides, such as mashed potatoes, green beans, or corn.

Conclusion:

Mini ham loaves are a delicious and easy-to-make dish that is perfect for any occasion. They are also a great way to use up leftover ham. With just a few simple ingredients, you can create a satisfying meal that the whole family will enjoy. So next time you're looking for a quick and easy dinner idea, give these mini ham loaves a try. You won't be disappointed!