Best 4 Mimis Slumgullion Recipes
Slumgullion, also known as Mulligan or Mulligan stew, is a versatile and hearty soup or stew that originated as a frontier dish. It is characterized by its thick consistency, rich flavors, and the use of simple, readily available ingredients. This classic dish has been enjoyed by cowboys, settlers, and outdoor enthusiasts for generations and continues to be a favorite comfort food today.
In this article, we present a collection of delicious Slumgullion recipes that cater to various dietary preferences and tastes. Whether you prefer a traditional meat-based stew, a hearty vegetarian version, or a flavorful gluten-free option, we have got you covered. Our recipes include:
1. Classic Slumgullion: This recipe stays true to the original frontier dish, featuring beef, vegetables, and a rich broth seasoned with herbs and spices.
2. Vegetarian Slumgullion: This hearty and flavorful stew is packed with vegetables, beans, and grains, making it a nourishing and satisfying meal for vegetarians and meat-eaters alike.
3. Gluten-Free Slumgullion: This recipe caters to those with gluten sensitivities or preferences, using gluten-free grains and thickeners to create a delicious and inclusive version of the classic stew.
4. One-Pot Slumgullion: This quick and easy recipe is perfect for busy weeknights or camping trips. It combines all the ingredients in a single pot, making cleanup a breeze.
5. Slow-Cooker Slumgullion: This recipe is ideal for those who want to come home to a warm and comforting meal without much effort. Simply throw all the ingredients in your slow cooker and let it work its magic.
6. Campfire Slumgullion: Experience the authentic frontier tradition of cooking Slumgullion over an open fire. This recipe provides tips and instructions for creating a delicious and memorable campfire meal.
These diverse recipes offer a range of options to suit your preferences and dietary needs. Whether you are a seasoned cook or a beginner, you're sure to find a Slumgullion recipe in this collection that will become a favorite in your kitchen. So, gather your ingredients, put on your apron, and embark on a culinary journey to savor the timeless flavors of Slumgullion.
MIMI'S SLUMGULLION
Make and share this Mimi's Slumgullion recipe from Food.com.
Provided by bcfdwife
Categories < 60 Mins
Time 1h
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat oil in a large skillet over medium low heat, and stir in the onion. Cook onion until tender and golden brown, about 5 to 10 minutes.
- Place potatoes, salt and green bell peppers into the skillet with the onion. Cover and fry for 3 to 5 minutes. Stir in ground black pepper. Place the kielbasa pieces on top of mixture, cover and let cook for 15 to 20 minutes, stirring occasionally.
- Stir kielbasa into the mixture and cook an additional 10 to 15 minutes, or until potatoes are tender. Allow to sit covered for an additional 15 minutes before serving.
Nutrition Facts : Calories 660.1, Fat 44.7, SaturatedFat 13.1, Cholesterol 76, Sodium 1526.4, Carbohydrate 45.4, Fiber 6.2, Sugar 4.3, Protein 20.1
SLUMGULLION (AMERICAN GOULASH)
Slumgullion (also known as American Goulash, American Chop-Suey, or Beefaroni) is a classic -and incredibly cheap - comfort meal. But make no mistake, this slumgullion recipe is anything BUT cheap-tasting. Who knew basic ingredients like pasta, ground beef, onion, and tomato sauce could make such an easy, delicious dinner?
Provided by DWELL by Michelle
Categories Main Course
Time 35m
Number Of Ingredients 14
Steps:
- In a large non-stick pot, add 1 tbsp olive oil. Once hot, add in onions and saute until fragrant.
- Add the ground beef, onion powder, garlic powder, oregano, rosemary, salt, pepper, and red chili flakes. Stir up the ground beef with your spatula to break it into chunks, and stir until meat is fully cooked.
- Mix in the tomato sauce and bouillon. Reduce the heat to low, and mix to combine. Allow the mixture to cook for 5-7 minutes. Turn off the heat.
- Add in the cooked pasta and stir the mixture to combine.
- You can serve the slumgullion as is at this point, or you can mix in the cheddar cheese.
- Sprinkle some chopped parsley and the slumgullion is ready to serve. ENJOY!
Nutrition Facts : Calories 457 kcal, ServingSize 1 serving
MIMI'S SLUMGULLION
This is my grandmother Mimi's recipe. It has always been an excellent and inexpensive meal.
Provided by CHRIS523
Categories Pork Sausage
Time 1h15m
Yield 4
Number Of Ingredients 7
Steps:
- Heat oil in a large skillet over medium low heat, and stir in the onion. Cook onion until tender and golden brown, about 5 to 10 minutes.
- Place potatoes, salt and green bell peppers into the skillet with the onion. Cover and fry for 3 to 5 minutes. Stir in ground black pepper. Place the kielbasa pieces on top of mixture, cover and let cook for 15 to 20 minutes, stirring occasionally.
- Stir kielbasa into the mixture and cook an additional 10 to 15 minutes, or until potatoes are tender. Allow to sit covered for an additional 15 minutes before serving.
Nutrition Facts : Calories 693.1 calories, Carbohydrate 44.7 g, Cholesterol 81.1 mg, Fat 48.4 g, Fiber 6.2 g, Protein 19.3 g, SaturatedFat 18.5 g, Sodium 1238.8 mg, Sugar 6.3 g
SLUMGULLION
Ground beef, macaroni and tomato, great flavor and a quick cooking time.
Provided by KIDDIECOOK
Categories Main Dish Recipes Pasta
Time 40m
Yield 8
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and place in large saucepan.
- Meanwhile, in a large skillet, brown beef over medium heat; just before beef is browned, stir in onion.
- Add beef mixture to pasta, and stir in tomato sauce, mushrooms, garlic, salt, pepper and stewed tomatoes. Cook over low heat, 10 to 15 minutes, or until heated through.
Nutrition Facts : Calories 402.6 calories, Carbohydrate 52 g, Cholesterol 42.6 mg, Fat 12.9 g, Fiber 4.2 g, Protein 19.5 g, SaturatedFat 4.9 g, Sodium 610.2 mg, Sugar 7.2 g
Tips:
- Mise en Place: Before you start cooking, make sure you have all your ingredients and tools ready. This will help you stay organized and avoid scrambling during the cooking process.
- Use Fresh Ingredients: Fresh ingredients will give your slumgullion the best flavor. If possible, buy your ingredients from a local farmer's market or grocery store.
- Cook the Meat and Vegetables Separately: This will help to ensure that the meat is cooked through and the vegetables are still crisp.
- Use a Variety of Vegetables: Slumgullion is a great way to use up leftover vegetables. Feel free to add any vegetables that you like, such as potatoes, carrots, celery, onions, or zucchini.
- Season to Taste: Slumgullion is a versatile dish that can be seasoned to your liking. Add salt, pepper, garlic, and other spices to taste.
- Serve with a Side of Bread or Cornbread: Slumgullion is a hearty and filling dish that can be served as a main course or a side dish. Serve it with a side of bread or cornbread for a complete meal.
Conclusion:
Slumgullion is a delicious and easy-to-make stew that is perfect for a cold winter day. It is a great way to use up leftover vegetables and meat, and it can be seasoned to your liking. Serve it with a side of bread or cornbread for a complete meal.
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