Best 6 Millionaires Pie Recipes

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Indulge in the decadent delight of Millionaires' Pie, a classic British dessert that tantalizes taste buds with its symphony of flavors and textures. This luxurious pie features a crisp, buttery shortbread crust, a velvety smooth caramel filling, and a luscious chocolate ganache topping, creating a heavenly combination that is sure to impress. In this article, we present a collection of irresistible recipes that capture the essence of this iconic dessert, offering variations that cater to different preferences and skill levels. Embark on a culinary journey as we explore the secrets behind this delectable treat and guide you through the steps of creating your own Millionaires' Pie masterpiece. From the golden-brown crust to the rich, gooey caramel and the decadent chocolate ganache, each recipe provides detailed instructions and helpful tips to ensure success. Whether you're a seasoned baker or a novice in the kitchen, these recipes will empower you to create a showstopping dessert that will leave your guests craving more.

Let's cook with our recipes!

MILLIONAIRE'S PIE



Millionaire's Pie image

This luscious, silky pie calls for a baked pie shell, and the flaky contrast with the gooey filling is really good. But if you're running short on time, you can substitute a graham cracker crust to eliminate that step. Do remember to chill the pineapple though. Simply put the can in the refrigerator as soon as you bring it home from the grocery store. Taken from the "From Storebought to Homemade" cookbook. Note: cooking time is refrigeration time.

Provided by jonesies

Categories     Pie

Time 4h10m

Yield 6-8 serving(s)

Number Of Ingredients 6

1 pie shell, fully baked (or graham cracker crust)
1 (8 ounce) package cream cheese, softened
2 cups confectioners' sugar
1 cup crushed pineapple, drained and chilled
1 (12 ounce) container Cool Whip, at room temperature
1/2 cup pecans, chopped (optional)

Steps:

  • If using a traditional pastry shell, bake it according to package directions.
  • Combine the cream cheese, sugar, pineapple and Cool Whip; blend well.
  • Transfer the filling to the pie shell and, if you wish, sprinkle the top with chopped pecans.
  • Cover and chill for several hours.

MILLIONAIRE PIE



Millionaire Pie image

Provided by insanelygood

Categories     Desserts     Recipes

Number Of Ingredients 8

1 (8 ounce) package cream cheese (softened)
1 (14 ounce) can sweetened condensed milk
3 Tablespoons lemon juice
1 (12 ounce) container frozen whipped topping (thawed)
1 (20 ounce) can crushed pineapple (well drained)
1 cup maraschino cherries (chopped)
1-1/3 cups and 1 tablespoon chopped pecans
2 (9 inch) prepared graham cracker crusts

Steps:

  • In a large bowl, beat together cream cheese, condensed milk, and lemon juice. Using a spatula, gently mix in the whipped topping.
  • Gently mix in the pineapple, chopped cherries, and pecans. Pour the mixture into pie crusts and chill for 3 to 4 hours.
  • Slice and enjoy!

Nutrition Facts : Calories 434 cal

MILLIONAIRE PIE



Millionaire Pie image

I have been making this pie every Thanksgiving and it's usually the first pie to finish. This recipe makes two pies.

Provided by NWILMOT

Categories     Desserts     Pies

Yield 16

Number Of Ingredients 6

1 (8 ounce) package cream cheese, softened
1 (14 ounce) can sweetened condensed milk
1 (12 ounce) container frozen whipped topping, thawed
1 (20 ounce) can crushed pineapple, drained
1 ½ cups chopped pecans
2 (9 inch) prepared graham cracker crusts

Steps:

  • Blend together the cream cheese and condensed milk; gently fold in the whipped topping.
  • Stir in the crushed pineapple and pecans; pour into pie crusts and refrigerate for 3 to 4 hours.

Nutrition Facts : Calories 433.5 calories, Carbohydrate 44.9 g, Cholesterol 23.7 mg, Fat 27.1 g, Fiber 1.7 g, Protein 5.6 g, SaturatedFat 11.2 g, Sodium 248.7 mg, Sugar 35.1 g

MILLIONAIRE PIE II



Millionaire Pie II image

This is a fast, easy, delicious recipe and it tastes like you spent hours making it!!!

Provided by Andrea McKay

Categories     Desserts     Pies     Fruit Pie Recipes     Cherry Pie Recipes

Yield 16

Number Of Ingredients 9

2 prepared 8 inch pastry shells, baked and cooled
3 tablespoons lemon juice
¾ cup chopped pecans
1 (10 ounce) jar maraschino cherries, drained and chopped
1 (14 ounce) can sweetened condensed milk
1 (20 ounce) can crushed pineapple, drained
1 (16 ounce) package frozen whipped topping, thawed
2 tablespoons maraschino cherries, chopped
¼ cup chopped pecans

Steps:

  • In a large bowl, combine lemon juice, pecans, cherries, condensed milk, and pineapple. Mix well, then gently fold in whipped topping until all ingredients are thoroughly combined.
  • Pour mixture into pie shells. Chill before serving. Garnish with chopped cherries and pecans if desired.

Nutrition Facts : Calories 323.9 calories, Carbohydrate 38.5 g, Cholesterol 8.3 mg, Fat 18.3 g, Fiber 1.2 g, Protein 3.7 g, SaturatedFat 8.5 g, Sodium 120.5 mg, Sugar 25.2 g

MILLIONAIRE PIE



Millionaire Pie image

Delicious any time, Millionaire Pie is especially prized by the summer cook who doesn't want to heat up the kitchen. The pie itself requires no cooking. If you use an already prepared Graham cracker crust tyhere is no need to use the oven at all.

Provided by Steve P.

Categories     Pie

Time 30m

Yield 1 nine inch pie, 6-8 serving(s)

Number Of Ingredients 7

1 (8 ounce) package cream cheese, softened
1/2 cup sugar
1 (8 ounce) can crushed pineapple, undrained
1 cup grated coconut
1 cup chopped pecans
1 (8 ounce) carton whipped topping, thawed (OR 2 cups whipping cream, whipped and sweetened with 3 tablespoons of sugar)
prepared 9 inch pie shell or graham cracker crust

Steps:

  • Cream together the softened cream cheese and the sugar with an electric mixer, letting the mixer run for 3 or 4 minutes on high speed.
  • Stir into the cream cheese mixture the crushed pineapple, coconut and pecans, and mix well.
  • Carefully fold in half of the whipped topping until filling is blended well.
  • Reserve remaining half for top (see below).
  • Pour filling into a prepared crust, and chill for several hours.
  • Notes: Millionaire Pie can be garnished with a dollop of the whipped topping when served, or you can spread the remaining half of the topping over the whole pie and garnish with a sprinkling of chopped pecans.

Nutrition Facts : Calories 541, Fat 44.3, SaturatedFat 23.1, Cholesterol 72, Sodium 169.5, Carbohydrate 34.5, Fiber 4.4, Sugar 27.1, Protein 6.9

MILLIONAIRE'S PIE



Millionaire's Pie image

Provided by William Grimes

Categories     project, dessert

Time 15m

Yield 6 servings

Number Of Ingredients 11

18-ounce package cream cheese, softened
1/2 cup sugar, plus 3 tablespoons
Grated zest of 1 lemon
2 tablespoons fresh lemon juice
1 cup chopped pecans, lightly toasted
1 cup sweetened flaked coconut
1 cup diced fresh strawberries, plus whole ones for garnish
1 cup diced fresh pineapple or canned pineapple chunks, well drained and diced (do not use crushed pineapple)
1 cup heavy cream
1/2 teaspoon vanilla extract
1 9-inch prepared graham-cracker crust

Steps:

  • Beat the cream cheese, 1/2 cup sugar, zest and lemon juice in a large bowl with the mixer at high speed until smooth. Fold in the pecans, coconut, strawberries and pineapple.
  • Beat the heavy cream, 3 tablespoons sugar and vanilla in a chilled bowl until stiff; fold half the mixture into the cream-cheese mixture. Pour into crust; spread rest of whipped cream on top. Garnish with whole berries. Refrigerate at least 4 hours or overnight.

Nutrition Facts : @context http, Calories 878, UnsaturatedFat 31 grams, Carbohydrate 62 grams, Fat 68 grams, Fiber 4 grams, Protein 10 grams, SaturatedFat 32 grams, Sodium 510 milligrams, Sugar 41 grams, TransFat 0 grams

Tips:

  • To achieve the perfect millionaire's shortbread crust, use cold butter and work it quickly into the flour mixture. This will prevent the butter from melting and creating a greasy crust.
  • For a smooth and creamy caramel layer, use a heavy-bottomed saucepan and stir the sugar and butter constantly. Be sure to cook the caramel until it reaches a deep amber color, but not too dark, otherwise it will be bitter.
  • When pouring the caramel over the shortbread crust, make sure it is not too hot, otherwise it will melt the crust. Allow the caramel to cool slightly before pouring it, or place the pie in the refrigerator for a few minutes to help the crust set.
  • To make the chocolate ganache, use high-quality chocolate and heavy cream. Bring the cream to a simmer and then pour it over the chocolate. Stir until the chocolate is melted and smooth.
  • For a glossy ganache, strain it through a fine-mesh sieve before pouring it over the caramel layer. This will remove any lumps and create a smooth, even surface.
  • Chill the millionaire's pie for at least 4 hours or overnight before serving. This will allow the flavors to meld and the pie to set properly.

Conclusion:

The millionaire's pie is a decadent and luxurious dessert that is sure to impress your friends and family. With its buttery shortbread crust, creamy caramel layer, and rich chocolate ganache, this pie is a true masterpiece. Follow these tips to make the perfect millionaire's pie every time.

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