Best 7 Midwestern Barbequed Chicken Bites Recipes
**Savor the Sweet and Savory Symphony of Midwestern Barbequed Chicken Bites: A Culinary Journey into Flavorful Delights**
Embark on a tantalizing culinary adventure with Midwestern barbequed chicken bites, where smoky, tangy, and sweet flavors dance harmoniously on your taste buds. These delectable morsels, marinated in a symphony of spices and herbs, capture the essence of Midwestern barbecue tradition. Grilled to perfection, they exude an irresistible aroma that beckons you to indulge. Dip them into the accompanying sauces – a classic barbeque sauce, a zesty honey mustard sauce, or a creamy ranch sauce – to elevate the experience to new heights. These chicken bites are not just a dish; they are a celebration of taste, a testament to the culinary artistry of the Midwest. Discover the secrets behind this beloved recipe and explore variations that cater to diverse palates and preferences.
MIDWESTERN BARBECUED CHICKEN BITES
I love barbequed potato chips! And they make for a great coating for these chicken bites! Simple and easy to make!
Provided by Wildflour
Categories Lunch/Snacks
Time 25m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- In shallow dish or pie pan, whisk egg, then whisk in milk and 1 Tbl. bbq sauce.
- Place crushed chips in another bowl.
- Dip chicken into egg mixture, then roll in crush chips til nicely coated.
- Arrange on a greased cookie/baking sheet, and bake at 400 for 10-15 minutes or til juices run clear.
- Serve with extra bbq sauce for dipping!
MIDWESTERN BARBEQUED CHICKEN BITES
I love barbequed potato chips! And they make for a great coating for these chicken bites! Simple and easy to make! They're great as a snack, appetizer or a fun lunch on a dreary day! Kids LOVE them, too! Enjoy!! :D (Photo by Crafty Lady 13)
Provided by Kelly Williams
Categories Other Snacks
Time 25m
Number Of Ingredients 6
Steps:
- 1. In shallow dish or pie pan, whisk egg, then whisk in milk and 1 Tbl. bbq sauce. Place crushed chips in another bowl. Dip chicken into egg mixture, then roll in crush chips til nicely coated. Arrange on a greased cookie/baking sheet, and bake at 400 for 10-15 minutes or til juices run clear. Serve with extra bbq sauce for dipping! Makes a nice snack for watching football, too!!
MEAL PREP CHICKEN BITES
These herby nuggets of chicken are delicious straight from the skillet. Or, you can make them on a Sunday and keep them on hand for last-minute meals. They're great tossed with noodles, slipped into a sandwich and more.
Provided by Food Network Kitchen
Time 20m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Toss the chicken with the parsley, garlic powder, dill, onion powder, 2 tablespoons of the olive oil, 1 1/2 teaspoons salt and a few grinds of pepper until evenly coated.
- Heat the remaining 2 tablespoons oil in a large skillet over medium-high heat. Add the chicken and cook undisturbed until just starting to turn white, about 1 minute. Reduce the heat to low, cover and cook undisturbed until the chicken is cooked through, about 5 minutes.
- The chicken will keep up to 4 days. Let cool completely before refrigerating.
- Ranch Style: Serve with ranch dressing for dipping and smashed potatoes and green beans alongside.
- Pesto Noodles: Toss the chicken with store-bought pesto and serve on top of buttered egg noodles.
- Buffalo Style: Toss the chicken with store-bought buffalo sauce and serve with carrot and celery sticks and roasted cauliflower.
- Greek Pita: Tuck the chicken into pita pockets and top with sliced red onion, cucumber and tomato, pitted olives and plain yogurt.
BARBECUE CHICKEN BITS
Folks who enjoy the taste of barbecue will gobble up these tender chunks of chicken coated in crushed barbecue potato chips. They're a hit at home and at parties. -Celena Cantrell-Richardson, Eau Claire, Michigan
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a shallow bowl, whisk egg and milk. Place potato chips in another shallow bowl. Dip chicken in egg mixture, then roll in chips. Place in a single layer on a greased baking sheet. Bake at 400° for 10-15 minutes or until meat is no longer pink. Serve with barbecue sauce.
Nutrition Facts : Calories 383 calories, Fat 22g fat (7g saturated fat), Cholesterol 85mg cholesterol, Sodium 380mg sodium, Carbohydrate 30g carbohydrate (1g sugars, Fiber 3g fiber), Protein 17g protein.
BBQ CHICKEN BITES
Chicken bites wrapped in bacon get a kick from Montreal seasoning and sweetness from barbecue sauce. We love the mix of textures. -Kathryn Dampier, Quail Valley, California
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 1-1/2 dozen.
Number Of Ingredients 5
Steps:
- Preheat oven to 400°. Cut bacon crosswise into thirds. Place bacon on a microwave-safe plate lined with paper towels. Cover with additional paper towels; microwave on high 3-4 minutes or until partially cooked but not crisp., Place chicken in a small bowl; sprinkle with steak seasoning and toss to coat. Wrap a bacon piece around each chicken cube; secure with a toothpick. Place on a parchment-lined baking sheet., Bake 10 minutes. If desired, add horseradish to barbecue sauce; brush over wrapped chicken. Bake until chicken is no longer pink and bacon is crisp, 5-10 minutes longer.
Nutrition Facts : Calories 47 calories, Fat 2g fat (0 saturated fat), Cholesterol 13mg cholesterol, Sodium 249mg sodium, Carbohydrate 3g carbohydrate (3g sugars, Fiber 0 fiber), Protein 5g protein.
BBQ CHICKEN POPPERS RECIPE BY TASTY
Here's what you need: boneless, skinless chicken breasts, salt, pepper, garlic powder, chili powder, flour, eggs, oil, BBQ sauce
Provided by Alvin Zhou
Categories Snacks
Time 30m
Yield 10 poppers
Number Of Ingredients 9
Steps:
- Slice chicken breasts into bite-sized chunks.
- Combine the chicken with the salt, pepper, garlic powder, and chili powder, mixing until evenly seasoned.
- Place the flour and eggs into separate bowls.
- Dip a piece of chicken into the flour, then the egg, then back into the flour. Repeat with the rest of the chicken.
- Heat oil in a large pot over medium-high heat.
- Fry the chicken pieces until deep-golden brown and crispy.
- Set aside on a paper towel to drain.
- In a pan over medium heat, cook the BBQ sauce until bubbly.
- Toss the chicken in the sauce until evenly glazed.
- Enjoy!
Nutrition Facts : Calories 177 calories, Carbohydrate 17 grams, Fat 5 grams, Fiber 0 grams, Protein 13 grams, Sugar 4 grams
BARBECUE CHICKEN BITES
Make and share this Barbecue Chicken Bites recipe from Food.com.
Provided by MeliBug
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 400°F.
- In a shallow bowl, whisk egg and milk.
- Place crushed potato chips in another bowl. Dip chicken into egg mixture then roll in chips.
- Place in a single layer on a greased cookie sheet. Bake for 10 to 15 minutes or until juices run clear.
- Serve with barbecue sauce.
Nutrition Facts : Calories 85.7, Fat 2.2, SaturatedFat 0.8, Cholesterol 86.9, Sodium 58.1, Carbohydrate 0.5, Sugar 0.1, Protein 14.9
Tips:
- Use a good quality barbecue sauce. This is the key to making delicious barbecue chicken bites. Look for a sauce that is thick and flavorful, with a good balance of sweet and tangy.
- Don't overcook the chicken. Chicken breasts can dry out quickly, so it's important to cook them just until they are cooked through.
- Use a variety of toppings. This will add flavor and interest to your chicken bites. Some good options include shredded cheese, crumbled bacon, diced onions, and chopped green peppers.
- Make it a meal. Serve your barbecue chicken bites with a side of rice, potatoes, or salad. You can also add a dipping sauce, such as ranch dressing or blue cheese dressing.
Conclusion:
- Midwestern-style barbecue chicken bites are a delicious and easy-to-make appetizer or main course. They are perfect for parties or potlucks, and they can be enjoyed by people of all ages.
- With a little planning, you can easily make these chicken bites ahead of time. Simply cook the chicken and sauce according to the recipe, then let them cool completely. Store the chicken bites in an airtight container in the refrigerator for up to 3 days. When you're ready to serve, simply reheat them in the oven or microwave.
- There are many different ways to enjoy barbecue chicken bites. You can serve them on their own, or you can add them to salads, sandwiches, or wraps. You can also use them as a topping for nachos or baked potatoes.
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