Best 4 Midori June Bug Recipes

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## Dive into the World of Refreshing and Unique Cocktails with Midori June Bug and Its Variations

Are you ready to embark on a delightful journey of flavors? In this article, we'll introduce you to the Midori June Bug, a captivating cocktail that combines the vibrant flavors of Midori melon liqueur, zesty lime juice, and refreshing soda water. But that's not all! We'll also explore tantalizing variations of this classic drink, each offering a unique twist. Discover the perfect cocktail to suit your taste buds, whether you prefer a sweet and fruity twist or a tangy and invigorating sip. So, gather your ingredients and let's dive into the world of refreshing and unique cocktails, inspired by the Midori June Bug.

Let's cook with our recipes!

JUNE BUG (COCKTAIL)



June Bug (Cocktail) image

Oh so good! Like sipping a bit of the tropics. I'm not much of a drinker, but this has all my favorites... midori, pineapple, coconut; a little sweet, a little sour. Yum! I've seen the banana liquor left out in some recipes, so I've listed it as optional.(F.Y.I. 1 oz. is the size of a small shot glass.)

Provided by C. Taylor

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1 ounce Midori melon liqueur
1 ounce malibu coconut rum
1/2 ounce banana liqueur (optional)
1 ounce prepared sweet-and-sour mix
2 ounces pineapple juice

Steps:

  • Mix well and pour over ice. Enjoy!

MIDORI JUNE BUG



Midori June Bug image

"First created in a T.G.I Friday's restaurant in Busan, Korea, this cocktail has become a hit in bars around the world. June Bug is another name for the cotinis nitida beetle, a bug which inhabits the trees of hardwood forests. The June Bug cocktail was probably named for its brownish golden color which resembles that of the beetle. It also shares a soft, velvety texture with the creatures, whose bodies are covered in fine, silky hairs." This recipe is a little different than the ones already posted on 'Zaar. It is taken from the Midori.com website and posted for ZWT.

Provided by alligirl

Categories     Beverages

Time 2m

Yield 1 drink, 1 serving(s)

Number Of Ingredients 4

2 ounces Midori melon liqueur (melon liqueur)
1 1/2 ounces coconut rum (Malibu is a fave!)
2 ounces pineapple juice
ice

Steps:

  • Shake ingredients together and pour into a glass.
  • (Shaking the ingredients creates a delicious fusion of flavors, but the drink can also be enjoyed by layering the ingredients and enjoying each one in its own right.).

Nutrition Facts : Calories 376.8, Fat 0.1, Sodium 2.6, Carbohydrate 7.3, Fiber 0.1, Sugar 5.7, Protein 0.2

JUNE BUGS



June Bugs image

These are tasty little bites to munch on!! From Southern Living (1985), they have been staples around our house during the holidays and have now made their way into summertime entertaining - we enjoy with chilled chardonnay, pinot noir and even some merlots. If the dough seems too crumbly to form around dates, just add a drop or two of water and mix well until the dough holds together.

Provided by Wineaux

Categories     Beginner Cook

Time 38m

Yield 25 serving(s)

Number Of Ingredients 6

1/2 cup butter or 1/2 cup margarine, softened
1 cup sharp cheddar cheese, shredded
1 1/2 cups all-purpose flour
1/8 teaspoon cayenne pepper
1 dash paprika
25 dates, pitted

Steps:

  • Combine butter and cheese: beat until smooth. Combine flour, pepper and paprika. Add to cheese mixture, mixing well.
  • Cut dates in half crosswise; wrap each half with dough.
  • Place on ungreased baking sheets. Batke at 400 degrees for 15 to 18 minutes.
  • Cool on wire racks.

Nutrition Facts : Calories 101.5, Fat 5.3, SaturatedFat 3.3, Cholesterol 14.5, Sodium 54.5, Carbohydrate 12, Fiber 0.9, Sugar 5.3, Protein 2.1

JUNE BUG



June Bug image

Make and share this June Bug recipe from Food.com.

Provided by Alia55

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1 ounce Midori melon liqueur
3/4 ounce Malibu rum
3/4 ounce banana liqueur
1 ounce sweet and sour sauce
1 ounce pineapple juice

Steps:

  • Blend all ingredients and pour over ice.

Tips:

  • Choose ripe fruits: Use ripe, flavorful fruits for the best flavor in your Midori June Bug cocktail. Overripe or underripe fruits can throw off the balance of the drink.
  • Use fresh ingredients: Fresh fruits, herbs, and juices will give your Midori June Bug cocktail the best flavor. Avoid using bottled or canned juices, as they can be less flavorful and contain added preservatives.
  • Chill your ingredients: Chilling your ingredients before making your Midori June Bug cocktail will help to keep it cold and refreshing. You can chill your fruits, juices, and even your vodka in the refrigerator or freezer before using them.
  • Use a variety of fruits: Don't be afraid to experiment with different fruits in your Midori June Bug cocktail. Some popular choices include strawberries, blueberries, raspberries, and blackberries. You can also use tropical fruits like pineapple, mango, and papaya.
  • Adjust the sweetness to your liking: The amount of simple syrup you add to your Midori June Bug cocktail is a matter of personal preference. If you like your cocktails sweeter, add more simple syrup. If you prefer a more tart cocktail, use less simple syrup or omit it altogether.

Conclusion:

The Midori June Bug cocktail is a delicious and refreshing drink that is perfect for any occasion. With its sweet and tart flavor, this cocktail is sure to please everyone. Whether you are enjoying it at a party or relaxing at home, the Midori June Bug cocktail is a great choice. So next time you are looking for a new cocktail to try, give the Midori June Bug a try. You won't be disappointed!

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