Best 2 Microwaved Barbecued Pork Chops Recipes

Dive into the delectable world of tender and juicy barbecued pork chops, effortlessly prepared in your microwave. This collection of recipes offers a symphony of flavors, from classic barbecue sauce to mouthwatering Asian-inspired marinades. Whether you prefer a quick and easy weeknight meal or a tantalizing dish for a special occasion, these recipes will guide you through the process of creating succulent pork chops that will leave your taste buds dancing.

From the smoky and tangy flavors of traditional barbecue sauce to the bold and aromatic Asian marinades, each recipe promises a unique culinary experience. The simplicity of the microwave cooking method allows you to whip up these dishes in a fraction of the time it takes to grill or bake, without compromising on flavor.

Indulge in the classic Southern charm of Sweet and Smoky Barbecued Pork Chops, where a luscious homemade barbecue sauce smothers tender pork chops, creating a harmonious blend of sweet, tangy, and smoky notes.

For a taste of the Orient, embark on a flavor journey with Asian Barbecued Pork Chops. Marinated in a delectable blend of soy sauce, honey, garlic, and ginger, these pork chops are grilled to perfection, resulting in a delightful fusion of sweet, savory, and umami flavors.

If you prefer a healthier option, the Grilled Pork Chops with Chimichurri Sauce recipe offers a refreshing and vibrant twist. Succulent pork chops are grilled to perfection and paired with a zesty chimichurri sauce, a South American condiment made from fresh herbs, olive oil, and red wine vinegar.

And for those who love a bit of heat, the Spicy Barbecued Pork Chops are sure to satisfy. These pork chops are coated in a fiery marinade of chili powder, cumin, and cayenne pepper, then grilled to perfection, delivering a tantalizing balance of heat and flavor.

With these delectable recipes, you can effortlessly create restaurant-quality barbecued pork chops in the comfort of your own home, using your trusty microwave. So, gather your ingredients, prepare your taste buds, and embark on a culinary adventure that will leave you craving for more.

Here are our top 2 tried and tested recipes!

CREAMY ONION-SMOTHERED PORK CHOPS (MICROWAVE)

Creamy Onion-Smothered Pork Chops (Microwave) image

Make and share this Creamy Onion-Smothered Pork Chops (Microwave) recipe from Food.com.

Provided by lazyme

Categories Pork

Time 40m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

4 pork chops, tenderloin
3 tablespoons flour
1 teaspoon sage
1 onion, sliced
1 (10 3/4 ounce) can cream of mushroom soup
1/4 cup milk (or more to thin sauce)
2 teaspoons beef bouillon
2 tablespoons A.1. Original Sauce
1/4 cup parsley, chopped

Steps:

Slash edges of pork chops.
Combine flour and sage.
Dredge chops in flour.
Place in casserole with tenderloin inside.
Top with onion.
Whisk soup, milk, bouillon, steak sauce and remaining flour until smooth.
Pour over chops, coating all.
Cover and microwave at 30% for 15 minutes.
Turn and rearrange chops and push beneath sauce.
Cover and microwave 15 more minutes at 30%, then let stand for 10 minutes.
Skim off excess fat and serve.

Nutrition Facts : Calories 447.1, Fat 23.2, SaturatedFat 7.4, Cholesterol 139.4, Sodium 661.4, Carbohydrate 13.2, Fiber 0.8, Sugar 2.3, Protein 44

SMOKY GRILLED PORK CHOPS

Smoky Grilled Pork Chops image

These thick pork chops have a smoky flavor, are very moist and tender, and the rub is easy to make. A family favorite, always requested at BBQs. I like to serve these chops with loaded baked potatoes and a garden salad.

Provided by CookinLovin

Categories Main Dish Recipes Pork Pork Chop Recipes

Time 55m

Yield 4

Number Of Ingredients 8

Ingredients

1 tablespoon seasoned salt (such as LAWRY'S®)
1 teaspoon ground black pepper
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon ground paprika
2 teaspoons Worcestershire sauce
1 teaspoon liquid smoke flavoring
4 bone-in pork chops (1/2 to 3/4 inch thick)

Steps:

Preheat an outdoor grill for medium heat, and lightly oil the grate.
In a bowl, mix together the seasoned salt, black pepper, garlic powder, onion powder, paprika, Worcestershire sauce, and smoke flavoring until thoroughly combined. Rinse pork chops, and sprinkle the wet chops on both sides with the spice mixture. With your hands, massage the spice rub into the meat; allow to stand for 10 minutes.
Grill the chops over indirect heat until no longer pink inside, about 12 minutes per side. An instant-read thermometer should read at least 145 degrees F (63 degrees C). Allow chops to stand for 10 more minutes before serving.

Nutrition Facts : Calories 253.8 calories, Carbohydrate 5.4 g, Cholesterol 66.2 mg, Fat 14.3 g, Fiber 1.2 g, Protein 25 g, SaturatedFat 4.6 g, Sodium 772.5 mg, Sugar 1.5 g

Tips:

Pork chops should be at room temperature before cooking.
Use a shallow dish or plate that is safe for the microwave.
Cover the pork chops with plastic wrap or a microwave-safe lid to help them cook evenly.
Microwave the pork chops on high power for 3-4 minutes per side, or until they are cooked through.
Let the pork chops rest for a few minutes before serving.
Serve the pork chops with your favorite sides, such as mashed potatoes, roasted vegetables, or a salad.

Conclusion:

Microwaving pork chops is a quick and easy way to cook a delicious and flavorful meal. By following these tips, you can ensure that your pork chops are cooked perfectly every time. So next time you're looking for a quick and easy weeknight meal, give microwaved pork chops a try.