Indulge in a delightful symphony of flavors with our curated collection of microwave-spiced nuts recipes. Embark on a culinary journey, transforming ordinary nuts into extraordinary treats that tantalize your taste buds. From the aromatic warmth of cinnamon and nutmeg to the zesty zing of lemon pepper and chili, these recipes encompass a wide spectrum of flavors to suit every palate. Elevate your snacking experience or add a touch of culinary flair to your dishes with our easy-to-follow microwave methods. Discover the art of creating perfectly spiced nuts in minutes, allowing you to enjoy a symphony of flavors without the hassle of conventional roasting. Let your taste buds embark on an adventure as you explore the diverse flavors of our microwave-spiced nuts recipes.
Check out the recipes below so you can choose the best recipe for yourself!
MICROWAVE SPICED NUTS
This is a great candied nut recipe I stole from my mom. She likes walnuts, I like pecans. It's dead easy and my wife says she needs to leave the house when I make them, so she won't eat them all! Try experimenting with the spices, maybe clove or allspice!
Provided by JVANEATON
Categories Appetizers and Snacks Nuts and Seeds
Time 12m
Yield 12
Number Of Ingredients 6
Steps:
- Melt butter in a 4 quart glass casserole dish in the microwave. Stir in the brown sugar, nutmeg, cinnamon and water. Microwave on high for 1 minute. Stir in the nuts so they are well coated. Microwave for 4 to 5 additional minutes on high, stirring every minute. Spread cooked nuts out onto parchment or waxed paper to cool.
Nutrition Facts : Calories 244.6 calories, Carbohydrate 9.9 g, Cholesterol 10.2 mg, Fat 23.3 g, Fiber 2.7 g, Protein 2.5 g, SaturatedFat 4.1 g, Sodium 29 mg, Sugar 7 g
MICROWAVE SPICED NUTS
Make and share this Microwave Spiced Nuts recipe from Food.com.
Provided by sheepdoc
Categories < 15 Mins
Time 15m
Yield 3 cups
Number Of Ingredients 7
Steps:
- Melt butter in 3 qt microwave bowl on high, approx 30 seconds.
- Stir in sugar, spices, salt, water.
- Microwave on high 1 minute.
- Stir in nuts to coat.
- Microwave 4-5 minutes more, stirring every minute.
- Pour onto parchment paper and separate nuts. Cool completely.
Tips:
- Choose the right nuts: Different nuts have different flavors and textures. For this recipe, we recommend using a mix of nuts, such as almonds, walnuts, pecans, and cashews.
- Use fresh spices: Fresh spices will give your nuts the best flavor. If you don't have fresh spices, you can use dried spices, but be sure to use less, as they are more concentrated.
- Don't overcrowd the nuts: When you're microwaving the nuts, be sure to spread them out in a single layer. This will help them cook evenly.
- Watch the nuts carefully: The nuts can burn quickly, so be sure to watch them closely while they're microwaving. Stir them every 30 seconds or so to ensure that they cook evenly.
- Let the nuts cool before serving: Once the nuts are done cooking, let them cool for a few minutes before serving. This will help them to crisp up.
Conclusion:
Microwave spiced nuts are a quick and easy snack that is perfect for any occasion. They're a great way to add some extra flavor to your next party or potluck, or they can be enjoyed as a healthy snack on the go. With so many different flavor combinations to choose from, you're sure to find a recipe that you'll love.
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