Best 2 Microwave Rice Pudding Recipes
Indulge in the creamy goodness of our delectable microwave rice pudding, a classic dessert made simple and convenient with the help of your trusty microwave. With just a handful of pantry staples, you can conjure up this comforting treat in a matter of minutes. Dive into our collection of rice pudding recipes, each offering a unique twist on this timeless favorite. From the classic vanilla rice pudding to the decadent chocolate and nutty variations, our recipes cater to every taste preference. Prepare to be amazed by the creamy texture and delightful flavors of our microwave rice pudding, perfect for satisfying your sweet cravings or as a heartwarming breakfast option.
Check out the recipes below so you can choose the best recipe for yourself!
MICROWAVE RICE PUDDING
I LOVE rice pudding and this is one of my favorite! This is super easy and creamy. Guaranteed not to scorch or curdle! I always add some cinnamon and/or nutmeg or it's great without! Yummy warm or cold. I use leftover rice. This is one of my kids favorite desserts, will not disappoint
Provided by Chef Bonham
Categories Dessert
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Make sure the rice is cooked ahead of time.
- Whisk first 6 ingredients. And raisins if you want, we prefer without ;).
- Put in microwave and cook 1 - 1 1/2 minutes.
- Remove and whisk.
- Put back in microwave for another 1 - 1 1/2 minutes.
- Remove and whisk.
- Continue above steps until desired thickness (don't get too thick, you want it a little less thick than desired since it will continue to thicken as it sits).
- Add butter and vanilla once it's at desired thickness. You can omit butter to save on calories!
- Add anything else you want (cinnamon, nutmeg, fresh berries if it's cold, etc).
- Enjoy!
MICROWAVE RICE PUDDING
My wife ran an daycare in our home. This is ome of the kid meals they gave us to help with meal planning. The servings are kid size, but it should be easy to ramp it up to adult portions if needed. You can use cooked regular rice instead of minute rice.
Provided by Thndrus
Categories Dessert
Time 13m
Yield 2 kid size meal
Number Of Ingredients 5
Steps:
- Spray a cereal bowl with non-stick cooking spray.
- Mix together milk and egg.
- Add rice, rasins and cinnamon and stir together.
- Microwave on high for 3 min (if you don't have turntable in your microwave cook on high for 2 min, rotate the bowl and cook another min on high).
Tips:
- Use medium-grain rice: It cooks evenly and has a creamy texture, making it ideal for rice pudding.
- Soak the rice: Soaking the rice for 30 minutes before cooking helps it cook more evenly and prevents it from sticking together.
- Use whole milk: Whole milk gives rice pudding a richer, creamier flavor.
- Sweeten to taste: Add sugar or honey to taste, depending on how sweet you like your rice pudding.
- Add flavorings: Vanilla extract, cinnamon, and nutmeg are classic flavorings for rice pudding. You can also add other spices, such as ginger or cardamom, or citrus zest.
- Cook the rice pudding until it is thick and creamy: This will take about 15-20 minutes in the microwave.
- Let the rice pudding cool slightly before serving: This will help it set and thicken.
- Serve the rice pudding warm or cold: Rice pudding can be served warm or cold, depending on your preference.
Conclusion:
Microwave rice pudding is a quick and easy dessert that is perfect for a busy weeknight. It is also a great way to use up leftover rice. With a few simple ingredients and a few minutes of your time, you can have a delicious and comforting dessert that the whole family will enjoy.
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