Best 5 Microwave Peppy Parmesan Potatoes Recipes
**Microwave Peppy Parmesan Potatoes: A Flavorful and Convenient Side Dish**
Craving a delectable side dish that's easy to prepare and packed with flavor? Look no further than Microwave Peppy Parmesan Potatoes. This recipe transforms humble potatoes into a crispy, cheesy delight that complements any main course. With just a few simple ingredients and minimal effort, you can have a mouthwatering dish ready in no time. Join us as we explore this culinary journey and discover additional tantalizing potato recipes that will elevate your meals to new heights.
**Additional Featured Recipes:**
- **Crispy Garlic Parmesan Potato Wedges:** Indulge in these addictive potato wedges, coated in a savory blend of garlic, Parmesan cheese, and herbs. Roasted to perfection, they offer a crispy exterior and a fluffy interior.
- **Easy Cheesy Potato Casserole:** This classic comfort food is a true crowd-pleaser. Layers of tender potatoes, creamy cheese sauce, and a golden brown crust create a dish that's both heartwarming and satisfying.
- **Cheesy Mashed Potatoes:** Elevate your mashed potatoes with a cheesy twist. This recipe combines creamy mashed potatoes with melted cheese, creating a rich and velvety side dish that pairs perfectly with roasted meats or grilled vegetables.
- **Crispy Smashed Potatoes:** Experience the delightful crunch of smashed potatoes. Simply smash boiled potatoes, toss them in olive oil and seasonings, and roast until golden brown. The result is a crispy, flavorful side dish that's perfect for any occasion.
MICROWAVE PARMESAN POTATOES
Make and share this Microwave Parmesan Potatoes recipe from Food.com.
Provided by bmcnichol
Categories Potato
Time 16m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a microwave-safe dish, add potatoes and toss with butter to coat.
- Sprinkle with Parmesan cheese, seasoned salt and pepper and toss.
- Cover and microwave on high for 6-8 minutes or until tender, turning once.
- Let stand for 5 minutes.
- Sprinkle with parsley.
MICROWAVE PARMESAN POTATOES
These are quick and easy to make. I hope you enjoy them as they have an excellent flavor. One of my favorites. Got the recipe out of a microwave cook book.
Provided by Leila Rockwell
Categories Potatoes
Time 30m
Number Of Ingredients 10
Steps:
- 1. Melt margarine in shallow 9" microwave dish. Add potatoes, onion and garlic. Toss. Cover loosely with seran and place in microwave on full power for 5 minutes.
- 2. Stir in green pepper, salt and pepper: Toss, cover with loose ceran and microwave on full power 3 minutes.
- 3. Gently mix in cheese. Toss gently and dust with paprika. Microwave on full power, uncovered, 3 minutes. Let rest 2 minutes. Sprinkle with parsley.
MICROWAVE PEPPY PARMESAN POTATOES
Steps:
- Microwave the hashbrowns until they are cooked. Stir in remaining ingredients and microwave until warmed through. * If making in oven, substitute 4 potatoes cut into bite-sized pieces for the hashbrown potatoes. Preheat oven to 350 degrees. Mix all ingredients together and bake for 1 hour.
SPEEDY STUFFED POTATOES
These potatoes are always a hit when I serve them. I grow the garlic and chives in my own garden.- Marie Hattrup, Sparks, Nevada
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Scrub and pierce potatoes; place on a microwave-safe plate. Microwave, uncovered, on high for 10-12 minutes or until tender, turning once., When cool enough to handle, cut potatoes in half lengthwise. Scoop out pulp, leaving a thin shell. In a large bowl, mash the pulp with butter. Stir in the sour cream, garlic, salt and pepper. Spoon into potato shells. , Place on a microwave-safe plate. Sprinkle with cheese. Microwave, uncovered, on high for 1-2 minutes or until heated through.
Nutrition Facts : Calories 212 calories, Fat 6g fat (4g saturated fat), Cholesterol 19mg cholesterol, Sodium 317mg sodium, Carbohydrate 35g carbohydrate (4g sugars, Fiber 3g fiber), Protein 7g protein. Diabetic Exchanges
MICROWAVE POTATO WEDGES
These wedges taste like baked potatoes but are faster to make because they cook in the microwave. The simple seasoning makes them crispy and golden.-Dorothy Umberger, Ceres, Virginia
Provided by Taste of Home
Categories Appetizers Side Dishes
Time 15m
Yield 1 serving.
Number Of Ingredients 6
Steps:
- Combine the first four ingredients on a microwave-safe plate. Cut potato lengthwise into eight wedges. Coat wedges in the seasoning mixture; arrange on the same plate. Cover and cook on high for 4-6 minutes or until tender, turning wedges once. Sprinkle with Parmesan cheese.
Nutrition Facts :
Tips:
- Choose starchy potatoes like Russet or Yukon Gold. They hold their shape better in the microwave.
- Use a microwave-safe bowl that's large enough to accommodate the potatoes in a single layer.
- Prick the potatoes with a fork before microwaving. This helps the steam escape and prevents them from bursting.
- Microwave the potatoes in short intervals, stirring or flipping them in between. This ensures even cooking.
- Season the potatoes immediately after microwaving. This helps the seasonings adhere to the potatoes.
Conclusion:
Microwave peppy parmesan potatoes are an easy and quick side dish that can be enjoyed on any occasion. With just a few simple ingredients and a few minutes in the microwave, you can have a delicious and satisfying dish that will be a hit with family and friends. So, next time you're looking for a quick and easy side dish, give these peppy parmesan potatoes a try. You won't be disappointed!
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