Best 4 Microwave Peanut Brittle Should Be 1100 Watts Recipes
**Peanut Brittle: A Sweet and Crunchy Treat Made Easy with the Microwave**
Peanut brittle is a classic confection that is loved by people of all ages. This delicious treat is made with sugar, corn syrup, peanuts, and butter. Traditionally, peanut brittle is made on the stovetop, but this recipe shows you how to make it in the microwave. This method is much easier and faster, and it results in a peanut brittle that is just as delicious as the traditional version.
This article provides three different recipes for microwave peanut brittle. The first recipe is the basic recipe, which uses only a few simple ingredients. The second recipe is a chocolate peanut brittle recipe, which adds chocolate chips for a rich and decadent flavor. The third recipe is a peanut butter peanut brittle recipe, which uses peanut butter instead of peanuts for a creamy and nutty flavor.
All three recipes are easy to follow and can be made in under 30 minutes. Once you have made your peanut brittle, you can enjoy it as a snack, or you can use it to top desserts like ice cream or cake.
MICROWAVE PEANUT BRITTLE
This is a wonderful recipe but you should only make it once a year, because you can't stop eating it.
Provided by Joyce
Categories Desserts Nut Dessert Recipes Peanut Dessert Recipes
Time 30m
Yield 35
Number Of Ingredients 6
Steps:
- Butter a cookie sheet. Combine sugar and corn syrup in a 2 quart glass bowl and microwave on high 4 minutes. Stir in peanuts and microwave on high 3 1/2 minutes more, then stir in butter and vanilla and microwave for 1 1/2 minutes.
- Stir in baking soda until light and foamy. Pour onto cookie sheet and spread thin. Cool completely and break into pieces and serve.
Nutrition Facts : Calories 61.2 calories, Carbohydrate 10.2 g, Cholesterol 0.3 mg, Fat 2.2 g, Fiber 0.3 g, Protein 1 g, SaturatedFat 0.4 g, Sodium 73.6 mg, Sugar 7.2 g
MICROWAVE OVEN PEANUT BRITTLE
I have used this for years and it is very good; much easier than the traditional method and tastes just as good.
Provided by Linda C.
Categories Desserts Nut Dessert Recipes Peanut Dessert Recipes
Time 30m
Yield 16
Number Of Ingredients 7
Steps:
- Grease a baking sheet, and set aside. In a glass bowl, combine peanuts, sugar, corn syrup, and salt. Cook in microwave for 6 to 7 minutes on High (700 W); mixture should be bubbly and peanuts browned. Stir in butter and vanilla; cook 2 to 3 minutes longer.
- Quickly stir in baking soda, just until mixture is foamy. Pour immediately onto greased baking sheet. Let cool 15 minutes, or until set. Break into pieces, and store in an airtight container.
Nutrition Facts : Calories 164.6 calories, Carbohydrate 23.3 g, Cholesterol 1.9 mg, Fat 7.5 g, Fiber 1.1 g, Protein 3.2 g, SaturatedFat 1.4 g, Sodium 91 mg, Sugar 15.8 g
BEST EVER MICROWAVE PEANUT BRITTLE
Note your microwave needs to be 750 to 950 watt. If your microwave is higher need to lower your cooking times and if your microwave is less you will need to increase your cooking time. I'm sorry I did not update this sooner.
Provided by Joyce Heddin
Categories Candy
Time 19m
Yield 1 pound, 12-20 serving(s)
Number Of Ingredients 6
Steps:
- Mix sugar and corn syrup together and cook on high for 4 minutes.
- Add peanuts mix well and cook on high for 3 minutes.
- Add butter and vanilla and cook on high for 2 minutes.
- Add baking soda and mix well, mixture will foam.
- Spread on well butter foil.
- when completely cooled break in to pieces.
- Store in air tight container.
- NOTE: Any type of nut can be used in place of the peanuts.
MICROWAVE PEANUT BRITTLE SHOULD BE 1100 WATTS.
I love trying new things and quick cooking.Especially when it tastes so yummy.
Provided by JUDITH VALKNER
Categories Candies
Time 20m
Number Of Ingredients 4
Steps:
- 1. Bring sugar peanuts and karo syrup to boil in microwave for 4 min.on highest temp. Remove and stir put back in microwave 3 more minutes Remove and add vanilla and butter cook 1 more minute.Remove from microwave add 1 tsp. soda stir quickly and pour onto buttered cookie sheet.Let totally cool and break into pieces.
- 2. Soak your dish in hot water to get rid of sugar when done.
Tips:
- Make sure your microwave has a power output of at least 1100 watts. Otherwise, the peanut brittle will not cook properly.
- Use a microwave-safe bowl that is large enough to hold the peanut brittle mixture without overflowing.
- Stir the peanut brittle mixture every 30 seconds to 1 minute during cooking to prevent it from burning.
- Be careful when removing the peanut brittle from the microwave, as it will be very hot.
- Let the peanut brittle cool completely before breaking it into pieces.
- Store the peanut brittle in an airtight container at room temperature for up to 2 weeks.
Conclusion:
Microwave peanut brittle is a quick and easy way to make a delicious and crunchy snack. With just a few ingredients and a few minutes of your time, you can have a batch of peanut brittle that is perfect for snacking, gifting, or using as a topping for desserts.
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