Best 4 Microwave Nachos Recipes

Nachos, a beloved Tex-Mex dish, are a party favorite and a delightful snack. Crispy tortilla chips are generously topped with melted cheese, savory fillings, and a variety of vibrant garnishes, making them a customizable and crowd-pleasing treat. This article offers a collection of microwave nacho recipes, providing a quick and convenient way to enjoy this classic dish. From classic cheese nachos to creative variations featuring different toppings and seasonings, these recipes cater to various tastes and preferences. Whether you're craving a simple and satisfying snack or hosting a lively gathering, these microwave nacho recipes have got you covered.

**Classic Cheese Nachos:**
This recipe presents the quintessential nacho experience, featuring crispy tortilla chips smothered in a blanket of melted cheddar cheese. It's a straightforward and delicious option that will satisfy any nacho craving.

**Loaded Nachos:**
For those who enjoy a fully loaded nacho experience, this recipe takes it up a notch with an array of toppings. Black beans, corn, ground beef, diced tomatoes, and sliced jalapeños add layers of flavors and textures, elevating the classic nachos to a hearty and satisfying meal.

**Veggie Nachos:**
Catering to vegetarian preferences, this recipe showcases the versatility of nachos. Roasted bell peppers, zucchini, mushrooms, and black beans come together to create a colorful and flavorful nacho platter that's both nutritious and satisfying.

**Buffalo Chicken Nachos:**
For those who love the spicy flavors of buffalo wings, this recipe offers a unique twist on nachos. Shredded chicken is coated in a tangy buffalo sauce and piled atop tortilla chips, creating a dish that's both fiery and cheesy.

**BBQ Chicken Nachos:**
This recipe brings the smoky and sweet flavors of barbecue to the nacho party. Tender BBQ chicken is paired with a creamy ranch dressing, red onions, and cilantro, resulting in a flavor combination that's both savory and refreshing.

**Dessert Nachos:**
Nachos aren't just limited to savory options. This recipe reimagines nachos as a sweet treat. Cinnamon sugar-coated tortilla chips are topped with melted chocolate, sliced bananas, and whipped cream, creating a decadent and indulgent dessert that's perfect for satisfying sweet cravings.

Check out the recipes below so you can choose the best recipe for yourself!

MICROWAVE NACHOS

Microwave Nachos image

Enjoy these cheesy nachos made in a microwave in just 10 minutes, topped with toppings - perfect if you like Mexican cuisine.

Provided by By Betty Crocker Kitchens

Categories Snack

Time 10m

Yield 1

Number Of Ingredients 4

Ingredients

1 cup tortilla chips
1/4 cup refrigerated taco sauce with seasoned ground beef (from 18-oz container)
1/4 cup shredded Mexican cheese blend (1 oz)
Nacho toppings (shredded lettuce, diced tomatoes, diced avocado, sliced ripe olives, sour cream and/or salsa)

Steps:

On microwavable heavy paper plate or regular plate, arrange tortilla chips in single layer. Top evenly with ground beef and cheese.
Microwave uncovered on High 1 minute to 1 minute 15 seconds, rotating plate once, until thoroughly heated and cheese is melted. Top with desired nacho toppings.

Nutrition Facts : Calories 380, Carbohydrate 26 g, Cholesterol 50 mg, Fat 3 1/2, Fiber 3 g, Protein 15 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 750 mg, Sugar 4 g, TransFat 1 g

MICROWAVE 4-MINUTE BBQ CHICKEN NACHOS RECIPE BY TASTY

Microwave 4-minute BBQ Chicken Nachos Recipe by Tasty image

Here's what you need: rotisserie chicken, BBQ sauce, tortilla chips, pico de gallo, shredded cheddar cheese, green onion, guacamole, sour cream

Provided by Alvin Zhou

Categories Snacks

Time 30m

Yield 2 servings

Number Of Ingredients 8

Ingredients

1 cup rotisserie chicken, shredded
3 tablespoons BBQ sauce
2 large handfuls tortilla chips
¼ cup pico de gallo
1 cup shredded cheddar cheese
¼ cup green onion, thinly sliced
guacamole, to serve
sour cream, to serve

Steps:

Mix the chicken with the barbecue sauce, then spread evenly over a bed of tortilla chips.
Spread the pico de gallo, cheese, and green onions evenly on top, then microwave for about 1-3 minutes until the cheese is melted and bubbly.
Dollop with some guacamole and sour cream, then serve.
Enjoy!

Nutrition Facts : Calories 728 calories, Carbohydrate 56 grams, Fat 39 grams, Fiber 4 grams, Protein 40 grams, Sugar 10 grams

MICROWAVE TEXAS NACHOS

Microwave Texas Nachos image

Ready in minutes these easy nachos are great for a light luncheon or snack, suggests Carl Dahlgren of Fort Worth, Texas.

Provided by Taste of Home

Categories Appetizers

Time 25m

Yield 2 servings.

Number Of Ingredients 11

Ingredients

2 ounces uncooked chorizo or bulk spicy pork sausage
1 garlic clove, minced
1/4 cup refried beans
2 cups tortilla chips
1/2 cup shredded Colby-Monterey Jack cheese
1/2 cup shredded lettuce
1 small tomato, seeded and diced
3 tablespoons chopped onion
1/4 cup sour cream
1/4 cup guacamole
2 tablespoons sliced jalapeno pepper

Steps:

Crumble chorizo into a small skillet; add garlic. Cook over medium heat for 6-8 minutes or until fully cooked; drain. In a microwave-safe dish, combine chorizo mixture and beans. Cover and microwave on high for 1-2 minutes or until heated through; stir. , Place the tortilla chips on a microwave-safe serving plate; sprinkle with cheese. Heat, uncovered, on high for 1 minute or until cheese is melted. Spoon chorizo mixture over chips and cheese. Top with lettuce, tomato, onion, sour cream, guacamole and jalapeno. Serve immediately.

Nutrition Facts : Calories 388 calories, Fat 17g fat (7g saturated fat), Cholesterol 45mg cholesterol, Sodium 871mg sodium, Carbohydrate 41g carbohydrate (5g sugars, Fiber 7g fiber), Protein 21g protein.

MICROWAVE NACHOS

Microwave Nachos image

I made this for Super Bowl Sunday. It was super quick and no one could tell the difference between those that took longer in the oven. My new favorite way to make nachos. :)

Provided by Vicki Butts (lazyme)

Categories Meat Appetizers

Time 25m

Number Of Ingredients 9

Ingredients

1 bag(s) tortilla chips
1/2 c shredded cheddar cheese
1/2 c shredded pepper jack cheese
1 15-ozas can(s) refried beans
1 jar(s) sliced jalapenos, drained (as many as desired)
1 lb lean ground beef
1/4 c diced onion
1 pkg taco seasoning
1 pt sour cream

Steps:

1. Prepare ground beef and taco seasoning according to package directions. Be sure to drain off as much grease as possible when browning the meat.
2. Meanwhile, put tortilla chips on a large microwave-safe platter. Sprinkle with meat mixture. Dab on refried beans. Sprinkle on cheeses, onion, and jalapeños.
3. Microwave at medium (50% power) about 2 minutes. Watch carefully. Microwave just until the cheeses loose shape and start to run together and nachos are steaming.
4. Carefully remove from microwave. Let stand one minute and serve with sour cream or salsa on the side. Plate will be HOT!

Tips:

Use fresh, high-quality ingredients for the best flavor.
Choose a microwave-safe plate or dish that is large enough to accommodate all of the nachos.
Spread the tortilla chips out in a single layer on the plate or dish.
Top the tortilla chips with your favorite nacho toppings, such as cheese, beans, meat, vegetables, and salsa.
Microwave the nachos on high power for 1-2 minutes, or until the cheese is melted and bubbly.
Serve the nachos immediately, while they are hot and melted.

Conclusion:

Microwave nachos are a quick and easy snack or appetizer that can be enjoyed by people of all ages. They are perfect for parties, game days, or movie nights. With so many different topping options available, there is sure to be a combination that everyone will enjoy. So next time you are looking for a delicious and satisfying snack, give microwave nachos a try.