Best 2 Microwave Mac And Cheese Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

**Macaroni and cheese**, a beloved classic dish, is a delightful combination of tender pasta, creamy cheese sauce, and a sprinkle of bread crumbs for a golden-brown crust. This versatile dish can be enjoyed as a comforting main course, a delectable side dish, or even as a nostalgic snack. Whether you prefer a simple, traditional recipe or one with a twist, this collection of microwave mac and cheese recipes offers something for every taste. From quick and easy options to more elaborate creations, these recipes are designed to satisfy your cravings for a cheesy, gooey, and utterly delicious meal in minutes. Dive into the cheesy goodness and discover your new favorite mac and cheese recipe!

**Recipes Included:**

1. **Classic Microwave Mac and Cheese:**
Experience the timeless flavors of classic mac and cheese, made effortlessly in the microwave. This recipe highlights the perfect balance of creamy cheese sauce and tender pasta, resulting in a dish that is both comforting and satisfying.

2. **5-Minute Microwave Mac and Cheese:**
Short on time? This speedy recipe delivers a quick and easy mac and cheese fix. With just a handful of ingredients and minimal effort, you can have a plate of cheesy goodness ready in just 5 minutes.

3. **One-Pot Microwave Mac and Cheese:**
Simplify your cooking routine with this one-pot mac and cheese recipe. Using a single microwave-safe bowl, you can combine all the ingredients and create a creamy and flavorful mac and cheese with minimal cleanup.

4. **Broccoli and Cheddar Microwave Mac and Cheese:**
Add a pop of color and nutrition to your mac and cheese with this broccoli and cheddar variation. Fresh broccoli florets and a generous helping of cheddar cheese elevate this dish to a wholesome and flavorful meal.

5. **Loaded Microwave Mac and Cheese:**
Indulge in a fully loaded mac and cheese experience. This recipe takes the classic dish to the next level with the addition of crispy bacon, diced tomatoes, and sliced jalapeños. Prepare for a flavor explosion in every bite!

6. **Vegan Microwave Mac and Cheese:**
Cater to dietary preferences with this vegan-friendly mac and cheese recipe. Using plant-based ingredients, including almond milk, nutritional yeast, and vegan cheese, this dish offers a delicious and compassionate alternative.

7. **Microwave Mac and Cheese with a Twist:**
Explore unique flavor combinations in this mac and cheese recipe. From a tangy sun-dried tomato and pesto sauce to a smoky chipotle cheese sauce, these variations add an exciting twist to the traditional dish.

8. **Mac and Cheese Bites:**
Transform your mac and cheese into bite-sized appetizers or snacks. This recipe guides you through creating crispy, cheesy mac and cheese bites that are perfect for parties, potlucks, or as a fun after-school treat.

Check out the recipes below so you can choose the best recipe for yourself!

MICROWAVE MAC AND CHEESE



Microwave Mac and Cheese image

This from-scratch mac and cheese cooks in one bowl, and you don't have to boil the macaroni or cook the cheese sauce separately. Plus, it's ready in less than half an hour. A blend of American and Jack cheeses makes the sauce smooth and tangy.

Provided by Food Network Kitchen

Time 15m

Yield 4 servings

Number Of Ingredients 8

1 1/2 cups elbow macaroni
2 cups whole milk
Kosher salt
1 cup shredded deli yellow American cheese (about 4 ounces)
1 cup shredded pepper Jack or Monterey Jack cheese (about 4 ounces)
1/4 cup grated Parmesan
2 ounces cream cheese
1 teaspoon Dijon mustard

Steps:

  • Stir the macaroni, 1 cup of the milk and 1/4 teaspoon salt in a microwave-safe 4-quart bowl. (It is important that you use a bowl large enough to prevent the milk from boiling over.) Cover tightly with plastic wrap; cut a small slit in the center with the tip of a paring knife to vent excess steam. Microwave on high (at 100 percent power) for 4 minutes in either an 1,100- or a 700-watt oven. Uncover (be careful to avoid the hot steam) and stir. Cover and microwave on high (at 100 percent power) until the macaroni is about two-thirds cooked, a little harder than al dente, 1 1/2 minutes in an 1,100-watt oven or 3 1/2 minutes in a 700-watt oven.
  • Add the remaining cup of milk, American cheese, Jack cheese, Parmesan, cream cheese and mustard. Stir well, cover tightly and microwave on high (at 100 percent power) until all the cheeses have melted, 4 minutes in an 1,100-watt oven or 4 1/2 in a 700-watt oven. Stir until thoroughly combined. If there are still some pieces of unmelted cheese, microwave again, covered, in 30-second increments. (The sauce will continue to thicken as it sits.) If desired, transfer to a decorative dish for serving.

CREAMY MICROWAVE MAC AND CHEESE



Creamy Microwave Mac and Cheese image

Make and share this Creamy Microwave Mac and Cheese recipe from Food.com.

Provided by swirlycinnacakes

Categories     One Dish Meal

Time 35m

Yield 4 serving(s)

Number Of Ingredients 8

4 cups water
1 cup elbow macaroni, uncooked
2 tablespoons butter
3 tablespoons flour
1/2 teaspoon salt
1 cup low-fat milk
1 cup cheddar cheese, grated
breadcrumbs (optional)

Steps:

  • In a medium saucepan, boil water. Add macaroni and cook 8 minutes; drain.
  • In a glass or microwave safe dish, melt butter for 30 seconds. Blend in flour and salt.
  • Stir in milk until smooth.
  • Microwave 2 minutes, stirring with a fork after 1 minute, until thickened.
  • Stir in cheese until completely melted.
  • Pour well drained macaroni into cheese sauce, mixing well.
  • Microwave at medium-high heat for 3 minutes.
  • If desired, sprinkle top with bread crumbs before serving.

Tips:

  • For a creamier mac and cheese, use a combination of milk and heavy cream.
  • Add a sprinkle of paprika or cayenne pepper for a bit of heat.
  • Top with shredded cheddar, Parmesan, or Gruyère cheese for a cheesy crust.
  • Add cooked bacon, ham, or vegetables for extra flavor and texture.
  • If you don't have a microwave-safe bowl, you can use a regular bowl and cover it with plastic wrap.
  • Be careful not to overcook the pasta, as it can become mushy.
  • Let the mac and cheese stand for a few minutes before serving, so that the cheese can thicken.

Conclusion:

Microwave mac and cheese is a quick and easy meal that can be enjoyed by people of all ages. With a few simple ingredients and a few minutes in the microwave, you can have a delicious and satisfying meal. So next time you're looking for a quick and easy meal, give microwave mac and cheese a try. You won't be disappointed!

Related Topics