Indulge in the delectable world of melted cheese with our curated collection of microwave fondue recipes. Discover the classic Swiss cheese fondue, a harmonious blend of Gruyère and Emmental cheeses, infused with white wine and a hint of garlic. Experience the creamy goodness of the cheddar cheese fondue, a crowd-pleaser with its sharp and tangy flavor. For a unique twist, try the beer cheese fondue, where beer replaces wine, adding a malty and nutty complexity. And for a touch of spice, the spicy cheese fondue incorporates chili peppers, creating a delightful warmth. Each recipe caters to different preferences, ensuring a fondue experience that will tantalize your taste buds.
Here are our top 2 tried and tested recipes!
MICROWAVE SWISS FONDUE
Make and share this Microwave Swiss Fondue recipe from Food.com.
Provided by littleturtle
Categories One Dish Meal
Time 10m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- In a bowl, mix cheese, flour and seasonings.
- Microwave wine in a 2 quart baking dish on high power for 1 minute (until hot).
- Add cheese mixture and stir.
- Microwave uncovered on medium, 7 to 9 minutes, stirring every 2 minutes.
- Serve with bread.
MICROWAVE FONDUE
I don't cook much in a microwave, but I love it for heating or melting things. This is as good as a fondue pot any day, and if it cools down too much, it just takes seconds to reheat.
Provided by Darlene Summers
Categories High In...
Time 10m
Yield 1 batch
Number Of Ingredients 6
Steps:
- Place soup and all ingredients in a microwave-safe 2-quart dish. Stir and mix till smooth.
- Microwave till cheese is melted, about 5 minutes (stirring about two or three times).
- Serve hot with bread cubes for dipping.
Tips:
- Use high-quality chocolate: The better the chocolate, the better the fondue. Look for chocolate with a cocoa content of at least 70%.
- Use heavy cream: Heavy cream will help to make the fondue smooth and creamy. You can also use milk, but the fondue will be thinner.
- Add flavorings: You can add a variety of flavorings to your fondue, such as vanilla extract, cinnamon, or nutmeg. You can also add fruits, nuts, or marshmallows.
- Serve the fondue warm: Fondue is best served warm, so keep it over a low heat or in a warm fondue pot.
- Dip your favorite foods: You can dip a variety of foods into fondue, such as bread, fruit, marshmallows, and cookies.
Conclusion:
Microwave fondue is a quick and easy way to enjoy this classic dessert. It's perfect for a party or a special occasion. With a few simple ingredients and a few minutes of your time, you can have a delicious fondue that everyone will love. So next time you're looking for a sweet treat, give microwave fondue a try.
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