Best 6 Microwave Dutch Apple Oatmeal Recipes
Indulge in a symphony of flavors with our delectable Microwave Dutch Apple Oatmeal, a culinary masterpiece that tantalizes your taste buds from the very first bite. This delightful dish combines the comforting warmth of oatmeal with the sweet and tangy notes of Dutch apple pie, creating a harmonious balance of flavors and textures. Served in individual ramekins, each portion is a miniature work of art, topped with a golden-brown oat crumble and a generous dollop of creamy vanilla Greek yogurt.
But that's not all! This article also features a delightful collection of oatmeal recipes, each with its own unique twist. From the classic Apple Pie Baked Oatmeal, bursting with cinnamon and nutmeg, to the protein-packed Overnight Oats with Chia Seeds and Berries, there's an oatmeal variation to suit every craving. And for those with a sweet tooth, the indulgent Chocolate Chip Cookie Dough Overnight Oats are a must-try.
Whether you're looking for a cozy breakfast, a wholesome snack, or a guilt-free dessert, our Microwave Dutch Apple Oatmeal and the accompanying recipes will satisfy your hunger and leave you feeling energized and revitalized. So, grab your apron, gather your ingredients, and embark on a culinary adventure that will leave you craving for more.
MICROWAVE APPLE CRISP
I don't usually like 'baking' with the microwave, but this recipe works great. The topping comes out crispy on top, moist inside, and delicious all around. It's a wonderful dessert that's quick and easy to make. Best served warm with vanilla ice cream or whipped topping.
Provided by Joy
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 27m
Yield 6
Number Of Ingredients 7
Steps:
- Spread the apples evenly in an 8 inch square glass baking dish. A deep dish glass pie plate will also work. In a medium bowl, mix together the melted butter, brown sugar, oats, flour, cinnamon and allspice. Sprinkle this topping evenly over the apples.
- Cook on full power in the microwave for 10 to 12 minutes, until apples can easily be pierced with a knife. Enjoy!
Nutrition Facts : Calories 381.7 calories, Carbohydrate 60.1 g, Cholesterol 40.7 mg, Fat 16.1 g, Fiber 4.5 g, Protein 3.1 g, SaturatedFat 9.8 g, Sodium 119.2 mg, Sugar 41.4 g
MICROWAVE APPLE CINNAMON OATMEAL
This hearty breakfast dish is packed with cholesterol-lowering soluble fiber. Leaving the apple skin on contributes even more fiber. Most of the fat is a healthy monounsaturated fat from the nuts.
Provided by Food Network Kitchen
Time 13m
Yield 2 servings
Number Of Ingredients 7
Steps:
- Combine the apple, oats, cinnamon, and salt in a large microwave-safe bowl water, and stir in the water. Cover and seal with plastic wrap or a tight fitting lid and heat in the microwave on high until apples are soft and most of the liquid is absorbed, about 8 minutes. Stir in the maple syrup. Divide between 2 bowls and top with the nuts. Serve immediately.
APPLE PIE BAKED OATMEAL
Breakfast really doesn't get any cozier than this warmly spiced baked oatmeal. Inspired by the flavors of apple pie, this nutritious and hearty bake has the power to make any morning feel like a special occasion. Bake a batch up on Sunday as a make-ahead move for the week or serve it fresh from the oven for a crowd-pleasing brunch option. Serve in bowls with cream and additional maple syrup, as desired.
Provided by Darcy Lenz
Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Time 55m
Yield 8
Number Of Ingredients 17
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Lightly grease an 11x7-inch baking dish with baking spray.
- Place oats in a large skillet over medium heat; toast, stirring often, until oats are beginning to brown and smell nutty, about 4 minutes. Add cinnamon, ginger, allspice, nutmeg, and cardamom; continue toasting, stirring frequently, for another 1 to 2 minutes. Transfer to a medium mixing bowl and cool slightly.
- Add 3/4 cup pecans, baking powder, and salt to the oat mixture; stir to combine.
- Melt 3 tablespoons butter in a large microwave-safe bowl. Whisk in 6 tablespoons brown sugar. Add milk, egg, and vanilla to the bowl, whisking until combined. Stir the oat mixture evenly into the milk mixture. Fold in 1/2 of the apple pieces. Spoon mixture into the prepared pan.
- Bake in the preheated oven until golden brown and set, 35 to 40 minutes.
- While the oatmeal bakes, add remaining butter and apple pieces to a nonstick skillet over medium heat. Add remaining brown sugar and maple syrup. Cook, stirring often, until apples soften and the liquid thickens into a syrup, 8 to 10 minutes.
- Spoon apple mixture over the baked oatmeal after you've removed it from the oven. Sprinkle remaining pecans over the top.
Nutrition Facts : Calories 399.8 calories, Carbohydrate 47 g, Cholesterol 48.4 mg, Fat 21.4 g, Fiber 5.4 g, Protein 7.6 g, SaturatedFat 7.1 g, Sodium 281.8 mg, Sugar 25.7 g
PERFECT MICROWAVE OATMEAL FOR ONE
I used to fix myself hot oatmeal every day, even when I was working. I guess I'm lazier now, and not willing to clean that pot day after day. SO, after much trial and error, I figured out how to do it right in the ce4ereal bowl, in the microwave. Pre-loading single servings -- everything but the water -- into snack-size zip bags make this an even quicker way to have my oatmeal any day I want it.
Provided by Meredith K.
Categories Breakfast
Time 3m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Put everything into a microwave safe bowl. You need one deep enough to avoid boil-over messes.
- Microwave on HIGH for 2 minutes.
- Stir and eat with a little milk and a sliced half banana. Yum!
MICROWAVE DUTCH APPLE OATMEAL
Here are a few fun facts and tips about oatmeal; People buy more oatmeal during January than any other month. Oatmeal is the first product given FDA approval to carry a food-specific health claim. Oatmeal is a whole grain cereal made from oat groats. It has the bran, germ and endosperm. The difference between quick oats and old-fashioned oats? Quick oats are cut into smaller pieces, so they cook faster.
Provided by Charlotte J
Categories Breakfast
Time 10m
Yield 2-4 serving(s)
Number Of Ingredients 7
Steps:
- Place oatmeal, water, spices, apples and raisins in a large microwave container and microwave on high for 5-6 minutes or until oatmeal is thick.
- Allow to stand for a few minutes and serve with skim milk.
Nutrition Facts : Calories 259.9, Fat 3.1, SaturatedFat 0.7, Cholesterol 2.5, Sodium 80.5, Carbohydrate 48.4, Fiber 6.4, Sugar 10.7, Protein 11.7
DUTCH'S EASY-EASY APPLE CRISP (MICROWAVE)
I envy all those that have access to REAL cooking apples! Pies, tarts etc. in Japan are made with sweet eating apples and don't come CLOSE to anything gran or mom made! Once in a GREAT while, you can find cooking apples here for maybe two weeks...Such was the case recently and I bought a CASE! I've been making all kinds of goods with them...Baked Apples, Apple Pie, Apple Brown Betty...Things I don't DARE tell my Doc about! LOL I was in a hurry yesterday and wanted to make a quick dish...It doesn't get any quicker or easier than this!!!
Provided by Dutch Reyveld @Dutchr
Categories Other Desserts
Number Of Ingredients 5
Steps:
- Peel, core and slice the apples. Put in water w/ a little lemon juice while you make the crisp.
- Cut the softened butter into the Oatmeal Cookie Mix. (You can add some chopped nuts here, if you like)
- Mix the apples with the spice and you can sprinkle a little brown sugar over them, if you like...I did and thought it was a little sweet.
- Load the apples into an un-greased 8x8 Pyrex baking dish and evenly distribute the cookie mix on top.
- Into the microwave for 9min on high (Mine is 1000w) Check the apples with a wooden skewer and if still too firm, give them an additional minute, at a time...
- Let it cool and it does NOT get any easier!!! LOL
- You can substitute frozen peach slices,mango chunks thawed and drained or other fruits such as berries or pears.
Tips:
- Use old-fashioned oats: They provide a chewy texture and a nutty flavor to the oatmeal.
- Choose a sweet and tart apple: Granny Smith or Honeycrisp apples work well.
- Add a pinch of cinnamon and nutmeg: These warm spices enhance the flavor of the oatmeal and apples.
- Top with a drizzle of maple syrup or honey: This adds a touch of sweetness and richness to the oatmeal.
- Serve with a dollop of yogurt or milk: This makes the oatmeal creamier and more satisfying.
Conclusion:
This microwave Dutch apple oatmeal is a quick and easy breakfast or snack that is packed with flavor and nutrition. The oats provide a good source of fiber and protein, while the apples add sweetness and antioxidants. The spices and maple syrup add a touch of sweetness and flavor, and the yogurt or milk makes the oatmeal creamy and satisfying. This recipe is sure to become a favorite for busy mornings or as a healthy afternoon snack.
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