Best 5 Microwave Baked Apples W Mincemeat Recipes
Immerse yourself in a culinary journey with our delectable Microwave Baked Apples with Mincemeat, where the tartness of Granny Smith apples harmonizes with the sweet and savory embrace of mincemeat, creating an explosion of flavors in every bite. This delightful dessert is not only a treat for the taste buds but also a breeze to prepare, thanks to the convenience of microwave baking.
In addition to the classic Microwave Baked Apples with Mincemeat, our article presents a tempting array of variations to suit every palate. Indulge in the aromatic charm of Spiced Microwave Baked Apples, where a symphony of cinnamon, nutmeg, and ginger dances upon the apple's surface. For a touch of citrusy delight, embark on the Lemon & Thyme Microwave Baked Apples adventure, where the zing of lemon zest and the earthy essence of thyme elevate the dish to a new level of sophistication.
And if you seek a vegan-friendly option, our Vegan Microwave Baked Apples with Maple Syrup will surely satisfy your cravings. This delightful treat replaces traditional mincemeat with a medley of dried fruits, nuts, and spices, all bound together by the natural sweetness of maple syrup.
No matter your preference, our collection of Microwave Baked Apples recipes promises an unforgettable culinary experience. So, gather your ingredients, embrace your inner chef, and embark on a journey of flavors that will leave you craving more.
MICROWAVE BAKED APPLES
This is an easy and fast baked apple recipe. Great for brunch or snack. Stuff the apples with any additional fruits that you wish -- cranberries stuffed into apples are especially delicious.
Provided by Nicole M.
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 11m
Yield 2
Number Of Ingredients 5
Steps:
- Core the apples, leaving the bottom intact.
- In a bowl, mix the brown sugar, cinnamon and nutmeg. Spoon the sugar mixture into the apples and set a teaspoon (or more to your taste) of butter on top of each apple. Place the apples in a deep casserole dish and cover.
- Microwave for 3 1/2 to 4 minutes or until tender. Let the apples sit for a couple minutes before serving.
Nutrition Facts : Calories 185.7 calories, Carbohydrate 37.6 g, Cholesterol 10.8 mg, Fat 5.1 g, Fiber 4.9 g, Protein 0.5 g, SaturatedFat 3 g, Sodium 33 mg, Sugar 32.1 g
MICROWAVE BAKED APPLES (W/ MINCEMEAT)
Make and share this Microwave Baked Apples (w/ Mincemeat) recipe from Food.com.
Provided by Aroostook
Categories Breakfast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Core apples and place in a microwave-safe tray or deep dish.
- Stuff each apple hole with a little butter or margarine.
- Then, stuff each hole with a pinch of brown sugar and a 1/4 teaspoon of cinnamon.
- Cover with plastic wrap and poke a few holes to allow steam to escape.
- Microwave on high for 15 to 20 minutes.
- Baste after 10 minutes once or twice from the sauce in the bottom of the tray.
- Just before apples are done add 1/2 c.
- mincemeat to each apple and warm though (Length of time to cook depends on the number of apples to be cooked and your microwave.) Serve with thick cream.
MINCEMEAT BAKED APPLES
A highly flavored, delicious baked apple. From the Mississippi Valley chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Provided by Molly53
Categories Dessert
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 300°F.
- Wash apples, core and place in baking pan.
- Place two tablespoons mincemeat in the cavity of each apple.
- Mix sugar and water; pour into pan.
- Bake for one hour, or until apples are tender.
- Serve with pan juice and whipped cream.
Nutrition Facts : Calories 334.8, Fat 0.3, SaturatedFat 0.1, Sodium 17.3, Carbohydrate 86, Fiber 4.8, Sugar 71.6, Protein 0.6
MARZIPAN & MINCEMEAT APPLES
With only four ingredients, this is a great use for leftover mincemeat
Provided by Good Food team
Categories Dessert, Dinner
Time 25m
Number Of Ingredients 4
Steps:
- Cut the apples in half widthways. Remove and discard cores, then stand the apples in a microwave-safe dish. Break the marzipan into small chunks and mix with the mincemeat and lemon zest. Spoon into the centre of the apples and pour over the lemon juice.
- Cover the dish with cling film, pierce several times and microwave on High for 4½ minutes. If you don't have a turntable and the apples are not cooking evenly, turn the dish halfway through.
- Remove the cling film and leave to stand for 5 minutes before serving.
Nutrition Facts : Calories 200 calories, Fat 4 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 41 grams carbohydrates, Sugar 24 grams sugar, Fiber 2 grams fiber, Protein 2 grams protein
BAKED APPLES IN MICROWAVE
Make and share this Baked Apples in Microwave recipe from Food.com.
Provided by lazyme
Categories Dessert
Time 25m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Wash and core apples.
- Make a shallow cut in the skin completely around each apple, one-inch from the bottom.
- This keeps skin from shrinking during cooking.
- Place apples in a glass baking dish or in individual custard cups.
- Place 1 tablespoon brown sugar and 1/2 tablespoon butter into the core of each apple.
- Sprinkle with cinnamon.
- Cover apples with wax paper.
- Microwave on High for 10 to 14 minutes, or until tender.
- Let stand, covered, 3 minutes before serving.
- For one apple, use an individual custard cup or bowl and microwave for 2 to 3 minutes on High, for two apples, microwave 3 to 4 minutes on High.
Tips:
- Choose firm, tart apples for baking, such as Granny Smith, Honeycrisp, or Braeburn.
- Core the apples, but leave the skin on for added texture and nutrients.
- Use a sharp knife to make even slices in the apples, so they cook evenly.
- If you don't have mincemeat, you can make your own by combining ground beef, pork, or lamb with chopped onion, celery, carrot, apples, raisins, and spices.
- Microwave the apples on high power for 2-3 minutes per apple, or until they are tender but still hold their shape.
- Serve the apples warm with a scoop of vanilla ice cream or whipped cream.
Conclusion:
Microwave-baked apples with mincemeat are a quick and easy dessert that can be enjoyed any time of year. With just a few simple ingredients, you can create a delicious and satisfying treat that is perfect for a weeknight dessert or a special occasion. So next time you're looking for a quick and easy dessert, give microwave-baked apples with mincemeat a try. You won't be disappointed!
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