Best 4 Mickey Ds Chickie Nuggets Recipes
**Mickey D's Chickie Nuggets: A Taste of Childhood Memories**
Craving for those iconic Mickey Mouse-shaped chicken nuggets that bring back fond memories of childhood visits to McDonald's? Look no further! This article presents a collection of delectable recipes that will allow you to recreate those beloved nuggets right in your own kitchen. From classic Mickey D's Chickie Nuggets to variations like Air Fryer Nuggets, Baked Nuggets, and even a vegetarian Chickie Nugget option, this comprehensive guide has something for everyone. With step-by-step instructions and a treasure trove of tips and tricks, you'll be able to whip up these golden-brown nuggets that are crispy on the outside and tender on the inside, just like the ones you remember. So, gather your ingredients, let your taste buds travel back in time, and prepare to relish the nostalgic flavors of Mickey D's Chickie Nuggets, all made with love in your own home kitchen.
HOMEMADE CHICKEN NUGGETS
Provided by Melissa d'Arabian : Food Network
Categories main-dish
Time 25m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Place the flour in a resealable plastic bag and season with the garlic, 1 teaspoon salt and 1/4 teaspoon pepper. Place the chicken pieces in the bag with the flour and toss to coat (work in batches). Transfer the breadcrumbs to a rimmed plate, season with salt and pepper and set aside.
- Whisk the egg and 1 tablespoon water in a medium bowl. Remove a piece of chicken from the flour, dip in the egg mixture, then the breadcrumbs, gently pressing the crumbs into the chicken, and set on a clean plate. Repeat with the remaining pieces of chicken.
- Heat the vegetable oil in a large frying pan over medium-high heat. Add the chicken pieces to the pan (work in batches if needed) and brown on each side, about 8 minutes total. Use a spatula to transfer the chicken nuggets to a paper-towel-lined plate. Salt while hot and serve.
MICKEY D'S CHICKIE NUGGETS
These little chicken nuggets taste exactly like their restaurant clone, except you know exactly what's going in them and how fresh they are. Fix these for your kids or just indulge yourself.
Provided by Redneck Epicurean
Categories Chicken Breast
Time 46m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Beat the egg and water in a bowl and set aside. Combine all the dry ingredients in a zip top bag.
- Pound chicken to 1/4 inch thick and cut into bite-sized pieces. Coat chicken with flour. Drudge in egg mixture and return to flour. Shake to coat and place bag in freezer. Freeze 1 hour.
- Refrigerate egg mix. Repeat coating process after the 1 hour is up.
- Deep fry chicken nuggets in oil heated to 375 degrees. Drain on paper towels.
Nutrition Facts : Calories 268.9, Fat 4.6, SaturatedFat 1.1, Cholesterol 122, Sodium 1320.3, Carbohydrate 24.6, Fiber 1, Sugar 0.2, Protein 29.9
COPYCAT MCDONALD'S CHICKEN NUGGETS RECIPE BY TASTY
There's no need to drive over to McDonald's for a late night snack-just make your favorite chicken nuggets at home with this copycat recipe.
Provided by Bella Lopez
Categories Snacks
Time 56m
Yield 4 Servings
Number Of Ingredients 17
Steps:
- Line a baking sheet with parchment paper.
- In a medium bowl, combine the ground chicken, salt, black pepper, garlic powder, paprika, and cayenne. Mix until well combined.
- Scoop the chicken mixture into 1-inch balls and flatten into nugget shapes. Place on the prepared baking sheet and freeze for 30 minutes, or until firm.
- Fill a medium pot a little more than halfway with vegetable oil and heat over medium heat until the temperature reaches 350°F (180°C).
- Make the batter: In a medium bowl, whisk together the flour, cornstarch, salt, black pepper, garlic powder, paprika, and cayenne. Whisk in the egg, then add the soda water a little at a time so it doesn't overflow. The batter should have a slightly loose consistency, similar to crepe batter.
- Remove the chicken from the freezer. Working in batches of 4-5 at a time, dip each chicken nugget in the batter twice, then transfer to the hot oil and fry for 3-4 minutes, or until tan in color. Transfer to a paper towel-lined plate to drain.
- Increase the oil temperature to 375°F (190°C). Return the nuggets to the oil in batches and fry again for 2 minutes more, until golden brown and crispy. Drain on a clean paper towel-lined plate.
- Serve immediately with your favorite dipping sauces.
- Enjoy!
THE BEST EVER CHICKEN NUGGETS
This recipe has been in our family for years. The only problem with it is that there's never enough. It's great for parties, too.
Provided by Nichole
Categories Meat and Poultry Recipes Chicken Fried Chicken Recipes
Time 45m
Yield 8
Number Of Ingredients 6
Steps:
- Heat 1 inch oil to 350 degrees F (175 degrees C) in a large skillet or saucepan.
- Stir together the flour, garlic salt, and pepper in a bowl. Dip the chicken pieces individually into the beaten eggs before pressing into the flour mixture to coat; shake off the excess flour. Place the coated chicken pieces onto a plate until all the chicken has been coated.
- Cook the chicken in batches in the hot oil until golden brown and no longer pink in the center.
Nutrition Facts : Calories 514.9 calories, Carbohydrate 51.2 g, Cholesterol 162.2 mg, Fat 17.8 g, Fiber 2.4 g, Protein 35.6 g, SaturatedFat 3.3 g, Sodium 4174.7 mg, Sugar 0.4 g
Tips:
- Use fresh, high-quality chicken breasts for the best results.
- Cut the chicken into 1-inch pieces to ensure even cooking.
- Season the chicken with salt, pepper, garlic powder, and onion powder for a classic flavor.
- Use a combination of flour, cornstarch, and bread crumbs for a crispy coating.
- Be sure to coat the chicken pieces evenly in the breading mixture.
- Heat the oil to 350°F before frying the chicken nuggets.
- Cook the chicken nuggets in batches to avoid overcrowding the pan.
- Fry the chicken nuggets for 3-4 minutes per side, or until golden brown and cooked through.
- Serve the chicken nuggets with your favorite dipping sauce.
Conclusion:
These Mickey D's Chickie Nuggets are a delicious and easy-to-make copycat recipe that the whole family will love. They're perfect for a quick and easy weeknight meal or a fun party appetizer. With just a few simple ingredients and a little bit of time, you can enjoy these delicious chicken nuggets right in your own home.
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