Best 4 Michelada Authentic Recipes
**Michelada: A Refreshing and Flavorful Mexican Beer Cocktail**
Michelada is a refreshing and flavorful Mexican beer cocktail that is perfect for any occasion. Made with beer, lime juice, and a variety of spices and seasonings, this cocktail is sure to tantalize your taste buds. There are many different recipes for Michelada, each with its own unique flavor. Some of the most popular recipes include the classic Michelada, the Michelada de Tamarindo, the Michelada de Clamato, and the Michelada de Mango.
This article includes recipes for all four of these popular Michelada variations, so you can find the perfect one to suit your taste. Whether you prefer a classic Michelada, a sweet and tangy Michelada de Tamarindo, a savory Michelada de Clamato, or a tropical Michelada de Mango, you're sure to find a recipe in this article that you'll love. So grab a bottle of your favorite beer and get ready to make a delicious Michelada!
CLASSIC MICHELADA
Steps:
- Place about 1/4 cup salt on a small plate. Rub the rim of a Collins or pint glass (or a 16-ounce Solo cup-no need to get fancy) with one of the lime wedges to moisten it, then dip the rim in the salt to coat.
- Combine the tomato juice, lime juice, hot sauce, Worcestershire sauce, Tajín, and a pinch of salt in a small bowl and mix.
- Fill the prepared glass about three-quarters full with ice cubes and add the tomato juice mixture. Top with beer and garnish with the remaining lime wedge.
MICHELADA
Cold lager, chilli powder, pepper and lime: spice up your lager with this Mexican cocktail, popular throughout Latin America and great for a summer party
Provided by Elena Silcock
Categories Drink
Number Of Ingredients 7
Steps:
- Mix 1 tsp each salt, chilli powder and black pepper on a plate, wipe the rim of the glass with a slice of lime and roll in the spice mix. Add ice, juice ½ lime and 3 shakes hot sauce, then top up with Mexican lager.
Nutrition Facts : Calories 115 calories, Fat 0.5 grams fat, SaturatedFat 0.1 grams saturated fat, Carbohydrate 1 grams carbohydrates, Sugar 1 grams sugar, Fiber 2 grams fiber, Protein 2 grams protein, Sodium 5.31 milligram of sodium
MICHELADA
Do you like your drinks with a little south-of-the-border vibe? Try a kicked-up beer cocktail that's a zesty mix of Mexican lager, lime juice and hot sauce. There are many variations, but this easy recipe is perfect for rookie mixologists. -Ian Cliffe, Milwaukee, WI
Provided by Taste of Home
Time 5m
Yield 2 Micheladas
Number Of Ingredients 8
Steps:
- Place coarse salt in a shallow dish; run a lime wedge around rims of 2 cocktail glasses. Dip rims of glasses into salt, shaking off excess. Fill each glass with ice. In a small pitcher, combine hot sauce, Maggi seasoning, Worcestershire sauce and lime juice. Add beer. Pour into glasses over ice. Garnish with lime wedges. Serve immediately.
Nutrition Facts : Calories 165 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 137mg sodium, Carbohydrate 17g carbohydrate (12g sugars, Fiber 0 fiber), Protein 1g protein.
MICHELADA AUTHENTIC
This folks is the real deal like we drink it in Jalisco...... LOL and yeah we get Clamato down there! There we use Jugo Maggi instead of Lea and Perrins.
Provided by davinandkennard
Categories Beverages
Time 2m
Yield 1-2 serving(s)
Number Of Ingredients 7
Steps:
- In huge glass or pitcher toss a few cubes of ice. Add all the ingredients. Fill a pint glass, get comfortable, and have a refreshing sip!
Nutrition Facts : Calories 241.2, Fat 0.4, Sodium 1221, Carbohydrate 33.3, Fiber 0.8, Sugar 6.1, Protein 2.8
Tips:
- Choose the Right Beer: Opt for a light and refreshing Mexican beer for an authentic Michelada. Popular choices include Corona, Modelo Especial, and Tecate.
- Fresh Ingredients Matter: Use freshly squeezed lime juice and good quality Worcestershire sauce for the best flavor.
- Spice It Up: Add a pinch of chili powder or cayenne pepper for a spicy kick, or use hot sauce for an extra zing.
- Rim the Glass: Before pouring the Michelada, rim the glass with salt, Tajín, or a mixture of both for a flavorful touch.
- Garnish Generously: Top your Michelada with lime wedges, cucumber slices, pickled jalapeños, and a celery stalk for a vibrant and refreshing presentation.
Conclusion:
With its unique blend of flavors and refreshing taste, the Michelada is a delightful Mexican drink that has gained popularity worldwide. Whether you enjoy it as a brunch beverage, a thirst-quenching afternoon drink, or a party pleaser, this cocktail is sure to impress. Remember to experiment with different ingredients and customize your Michelada to suit your personal preferences. So raise a glass and indulge in this flavorful fusion of beer, lime, and spices – ¡Salud!
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