Best 3 Michael Symons Sloppy Mikes Recipes

**Sloppy Mikes: A Culinary Adventure**

Indulge in a delightful culinary journey with Michael Symon's Sloppy Mikes, a tantalizing dish that blends the classic flavors of sloppy Joes with a unique twist. Prepared with a symphony of ground beef, pork, and veal, these sloppy Mikes are elevated with a medley of spices, including chili powder, garlic, and Worcestershire sauce, creating a savory and robust taste. Topped with a tangy and slightly sweet barbecue sauce, these sloppy Mikes are sure to satisfy your cravings for comfort food.

**Unveiling the Recipe Treasures:**

1. **Michael Symon's Sloppy Mikes:** Embark on a culinary adventure with the original Sloppy Mikes recipe, crafted by renowned chef Michael Symon. This classic dish features a flavorful combination of ground beef, pork, and veal, simmered in a rich tomato sauce infused with herbs and spices. Topped with a homemade barbecue sauce, these sloppy Mikes are perfect for a casual meal or a backyard barbecue.

2. **Sloppy Mike Sliders:** Transform the classic Sloppy Mikes into bite-sized delights with this slider variation. Featuring miniaturized versions of the original recipe, these sliders are perfect for parties, game days, or a fun family meal. Served on slider buns and topped with your favorite condiments, these Sloppy Mike Sliders are sure to be a hit.

3. **Sloppy Mike Casserole:** Experience the ultimate comfort food with this Sloppy Mike Casserole. Layers of Sloppy Mike filling, pasta, and a creamy cheese sauce come together in this hearty and satisfying casserole. Baked until golden brown, this dish is perfect for a cozy dinner or a potluck gathering.

4. **Sloppy Mike Tacos:** Fuse the flavors of Mexican and American cuisine with these Sloppy Mike Tacos. Filled with a flavorful Sloppy Mike filling, these tacos are topped with a variety of fresh and flavorful ingredients, such as guacamole, sour cream, and pico de gallo. Served on soft corn tortillas, these Sloppy Mike Tacos offer a unique and delicious twist on Taco Tuesday.

5. **Sloppy Mike Stuffed Peppers:** Elevate your mealtime routine with Sloppy Mike Stuffed Peppers. Bell peppers are filled with a savory Sloppy Mike filling, then baked until tender and topped with melted cheese. This colorful and flavorful dish is a creative and satisfying way to enjoy Sloppy Mikes.

Let's cook with our recipes!

MICHAEL SYMON'S SLOPPY MIKES

Michael Symon's Sloppy Mikes image

Make and share this Michael Symon's Sloppy Mikes recipe from Food.com.

Provided by Kerena

Categories Lunch/Snacks

Time 20m

Yield 4 sandwiches, 4 serving(s)

Number Of Ingredients 10

Ingredients

1 lb ground beef
3 slices bacon (diced)
4 slices American cheese, White
4 potato dinner rolls
1 (12 ounce) can chopped tomatoes (crushed)
1 onion (diced)
salt
1 tablespoon smoked paprika
4 tablespoons olive oil (divided)
chicken stock (optional)

Steps:

Heat 2 tablespoons of olive oil in a large skillet over medium-high heat. Add ground beef with a pinch of salt and paprika.
In a second pan add remaining 2 tablespoons olive oil and bacon. Cook for 1-2 minutes. Add onion to pan and continue cooking. Add tomatoes and simmer for another minute.
Transfer onion, tomato and bacon mixture to the browning meat. Stir to combine ingredients. Add cheese and stir to combine and melt. Note: If the meat is too dry you can add a little chicken stock to help moisten it.
Serve Sloppy Mikes on potato rolls.

Nutrition Facts : Calories 468.7, Fat 37.1, SaturatedFat 11.7, Cholesterol 90.3, Sodium 268.8, Carbohydrate 8, Fiber 2.1, Sugar 3.6, Protein 25.9

SLOPPY JOE TACOS

Sloppy Joe Tacos image

Provided by Michael Symon : Food Network

Time 20m

Yield 6 to 8 servings

Number Of Ingredients 13

Ingredients

3 tablespoons oil or other fat
2 pounds ground meat of your choice, such as turkey, lamb, pork, beef, chicken, etc.
1 teaspoon cayenne or smoked paprika
1/2 teaspoon ground cumin
Salt and pepper
1/2 cup chopped onion (about 1 small)
2 cloves garlic, minced
1 cup tomato product of your choice, such as sauce, crushed, diced, etc.
1 cup liquid of your choice, such as water, stock, beer, etc.
1/4 cup mustard
1/4 cup brown sugar, optional
6 to 8 tortillas or buns
Optional toppers: diced avocado, chopped tomatoes, fresh cilantro leaves, lime wedges, sliced radishes, shaved cabbage, sliced jalapenos

Steps:

Heat a large pan over medium heat and add the oil. When hot, add the meat, cayenne, cumin and some salt and pepper. Cook, without stirring, until the meat is browned on the bottom, about 5 minutes. Break it up with a wooden spoon, then add the onions and garlic and cook for 2 more minutes.
Add the tomato, liquid, mustard and sugar, if using, to the pan and bring to a simmer; simmer for 5 minutes.
Toast the tortillas or buns. Serve the sloppy joe mixture on the tortillas or buns and top with your favorite toppers.

MICHAEL SYMON'S BRAISED POT ROAST

Michael Symon's Braised Pot Roast image

A Michael Symon Recipe from The Chew. Posting for safe keeping. The recipe calls for 4 beers, not sure if that is 4 bottles/cans of beer or 4 cups so I am listing it as 4 cups.

Provided by Kerena

Categories Roast Beef

Time 5h20m

Yield 1 roast, 8 serving(s)

Number Of Ingredients 14

Ingredients

5 lbs chuck blade roast (silver skin removed)
1 lb thick slab bacon (large dice)
8 carrots (rinsed and peeled and cut into 2 inch pieces)
15 shallots (peeled and left whole)
5 garlic cloves (peeled and smashed)
2 tablespoons coriander seeds
2 fresh bay leaves
16 ounces apple cider
4 cups beer
8 cups chicken (preferably homemade) or 8 cups beef stock (preferably homemade)
8 sprigs thyme
salt
1/2 cup mint leaf (torn)
2 lemons (zest only)

Steps:

Season the roast liberally with salt, about 2 tablespoons, and refrigerate overnight.
Pull the meat out an hour before cooking to take the chill off of it. In a large Dutch oven, render the bacon until slightly crispy. Remove the bacon and reserve. Dry off the meat with a paper towel and begin to brown it in that same pan for 2 minutes per side - remove and set aside.
Add the carrots, shallot, and garlic with a pinch of salt and sweat for 4 minutes, or until you get a slight caramelization and the vegetables start to release their aromas. Add the coriander and bay leaves, and continue to sweat for 1 minute.
Deglaze the pan with the cider, scraping the bottom with a wooden spoon. Add the beer, and thyme and bring to a simmer. Add the beef back in, along with the bacon and enough of the stock to cover the roast, approximately 8 Celsius Top with a lid, and place it in a 350 degree oven. Cook for 3-4 hours or until tender. Remove from the oven and skim any excess fat.
Gently remove the meat to a platter. Spoon the vegetables on top and garnish with the torn mint, and lemon zest.

Nutrition Facts : Calories 375.2, Fat 26, SaturatedFat 8.6, Cholesterol 38.6, Sodium 533.6, Carbohydrate 19.8, Fiber 2.8, Sugar 3.3, Protein 9.1

Tips:

To achieve a smoky flavor in your Sloppy Mikes, use a combination of smoked paprika and chipotle powder.
For a tangy and flavorful sauce, incorporate Worcestershire sauce, brown sugar, and yellow mustard.
Enhance the texture of the sauce by adding tomato paste and ketchup, which also contribute to its rich red color.
Use a mixture of ground beef and ground pork for a more complex flavor and juicy texture.
Season the meat generously with salt and pepper to enhance its natural flavors.
Don't overcrowd the pan when cooking the meat; this will prevent it from browning properly.
To create a flavorful base for the sauce, sauté onions and garlic until they are softened and fragrant.
Simmer the sauce for at least 30 minutes to allow the flavors to meld and develop.
Serve the Sloppy Mikes on toasted buns or slider rolls for a classic and satisfying meal.
Garnish with your favorite toppings, such as shredded cheddar cheese, diced onions, and pickles, to add extra flavor and texture.

Conclusion:

Michael Symon's Sloppy Mikes offer a delightful combination of smoky, tangy, and savory flavors that are sure to satisfy your taste buds. With a perfectly balanced sauce and a blend of ground beef and pork, these sloppy joes are elevated to a gourmet level. By following the tips and tricks provided in this article, you can easily create this mouthwatering dish in your own kitchen. Whether you enjoy them as a casual weeknight meal or serve them at your next party, Sloppy Mikes are sure to be a hit with family and friends alike. So gather your ingredients, put on your apron, and get ready to indulge in this culinary masterpiece!