Best 5 Mexican Style Dip Recipes
**Mexican-Style Dip: A Flavorful Fusion of Mexican Ingredients and Creamy Goodness**
Indulge in a culinary adventure with our collection of Mexican-style dip recipes, a vibrant blend of Mexican flavors and creamy textures that will tantalize your taste buds. From the classic guacamole to the spicy pico de gallo and the creamy queso fundido, these dips are a perfect accompaniment to tortilla chips, tacos, and burritos. Get ready to embark on a flavor journey that will transport you to the heart of Mexico, one dip at a time.
**Guacamole:** Dive into the world-famous guacamole, a creamy avocado-based dip that embodies the essence of Mexican cuisine. With its vibrant green color and chunky or smooth texture, guacamole is a versatile dip that pairs perfectly with tortilla chips, quesadillas, and grilled meats.
**Pico de Gallo:** Experience the refreshing and tangy flavors of pico de gallo, a vibrant salsa made from fresh tomatoes, onions, cilantro, and lime juice. This salsa is a staple in Mexican cooking and adds a burst of flavor to tacos, nachos, and enchiladas.
**Queso Fundido:** Indulge in the ultimate comfort food, queso fundido, a melted cheese dip that is both rich and flavorful. Made with a blend of Mexican cheeses, queso fundido is typically served with warm tortillas for dipping and is a popular appetizer or side dish.
**Salsa Roja:** Elevate your Mexican dishes with salsa roja, a classic tomato-based salsa that is both versatile and flavorful. Made with roasted tomatoes, onions, and chilies, salsa roja is a staple in Mexican cuisine and pairs well with tacos, burritos, and enchiladas.
**Sour Cream:** Discover the versatility of sour cream, a creamy and tangy dairy product that adds a cooling contrast to spicy Mexican dishes. Whether it's dolloped on tacos or used as a base for other dips, sour cream is a beloved ingredient in Mexican cuisine.
MEXICAN-STYLE LAYERED DIP
Layers of refried beans, guacamole, tomatoes, sour cream and more make an easy, delicious dip with Snack Factory® Pretzel Crisps®.
Provided by Snack Factory® Pretzel Crisps®
Categories Trusted Brands: Recipes and Tips Snack Factory® Pretzel Crisps®
Time 10m
Yield 12
Number Of Ingredients 7
Steps:
- Spread the refried beans at the bottom of a 10x10 baking pan or large bowl. Add a layer of guacamole followed by a layer of tomatoes, olives, and sour cream. Top with shredded cheese. Serve with Pretzel Crisps®.
Nutrition Facts : Calories 209.2 calories, Carbohydrate 23.3 g, Cholesterol 21.3 mg, Fat 10.6 g, Fiber 3.6 g, Protein 6.7 g, SaturatedFat 5 g, Sodium 323.8 mg, Sugar 0.5 g
MEXICAN STYLE DIP
This Tex-Mex recipe was a big hit when brought it to work. My shift starts at 7 AM the dip was gone by 8 AM. With many requests for the recipe!
Provided by Lynn
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 25m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Coat a 9 inch pie plate with vegetable oil spray.
- Press cream cheese evenly onto the bottom of the pie plate.
- In a large skillet, brown the hamburger. Drain excess fat. Mix in the taco seasoning and water. Cook and stir 2 to 4 minutes. Remove the skillet from the heat before mixing in salsa and jalapenos. Pour the beef mixture over the cream cheese in the pie plate. Sprinkle the Mexican-style cheese over the entire dish.
- Bake at 350 degrees F (175 degrees C) until the cheese has melted.
Nutrition Facts : Calories 238.5 calories, Carbohydrate 5.3 g, Cholesterol 63.8 mg, Fat 18.4 g, Fiber 0.2 g, Protein 13.2 g, SaturatedFat 10.4 g, Sodium 704.2 mg, Sugar 2.3 g
HOT MEXICAN-STYLE SPINACH DIP
Make and share this Hot Mexican-Style Spinach Dip recipe from Food.com.
Provided by kitty.rock
Categories Brunch
Time 50m
Yield 12 1/2 cup servings, 12 serving(s)
Number Of Ingredients 12
Steps:
- Cook onion in oil in a medium skilled over medium-high heat, stirring constantly, 4 minutes or until onion is tender.
- Add tomatoes and jalapeno pepper, cook 2 minutes more.
- Transfer mixture to a large bowl, add spinach and remaining ingredients, stirring very well.
- Spoon mixture into a greased 2-quart baking dish.
- Bake, uncovered, at 400 degrees F for 35 minutes or until golden and bubbly.
- Serve warm with tortilla chips.
Nutrition Facts : Calories 208.5, Fat 18.1, SaturatedFat 9, Cholesterol 45, Sodium 312.9, Carbohydrate 5.2, Fiber 1.4, Sugar 1.9, Protein 7.6
HOT MEXICAN STYLE SPINACH DIP
Categories Cheese Tomato Vegetable Casserole/Gratin
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees Put oil in large skillet and saute onion until translucent Add tomatoes and jalapenos; cook for 2 min Stir in all other ingredients; warm through Transfer to baking dish Bake for 35 min until bubbling Remove from oven, cool slightly Serve warm with tortilla chips
MEXICAN STYLE YOGURT DIP
Make and share this Mexican Style Yogurt Dip recipe from Food.com.
Provided by Shirl J 831
Categories Mexican
Time 5m
Yield 6 1/4 cup servings
Number Of Ingredients 3
Steps:
- In a small bowl combine yogurt and salsa.
- mix well.
- Spoon the yogurt mixture into a strainer lined with a coffee filter.
- Place a bowl under the strainer to catch the liquid (whey) that drains off.
- Cover and refrigerate 12 hours
- Discard liquid.
- Add cilantro.
- mix well.
- Add salt and pepper to taste.
Nutrition Facts : Calories 57.4, Fat 0.2, SaturatedFat 0.1, Cholesterol 1.6, Sodium 321.9, Carbohydrate 9, Fiber 0.7, Sugar 7.6, Protein 5.3
Tips:
- For a creamier dip, use full-fat sour cream and cream cheese.
- If you like a little spice, add diced jalapeños or a pinch of cayenne pepper.
- To make the dip ahead of time, prepare it up to 24 hours in advance and store it in the refrigerator. Bring it to room temperature for at least 30 minutes before serving.
- Serve the dip with tortilla chips, vegetable crudités, or pita bread.
- Garnish the dip with chopped cilantro, diced tomatoes, or shredded cheese before serving.
Conclusion:
The Mexican-style dip is a delicious and versatile appetizer that is perfect for any party or gathering. It is easy to make and can be customized to your own taste preferences. With its creamy texture, zesty flavor, and colorful presentation, this dip is sure to be a hit with everyone who tries it. So next time you are looking for a crowd-pleasing appetizer, give this Mexican-style dip a try!
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