**Entice your taste buds with a culinary journey to Mexico this Christmas Eve with a vibrant and flavorful salad that embodies the spirit of the season.** From the classic Ensalada de Nochebuena to the refreshing Piña Loca and the indulgent Pastel de Tres Leches, this collection of traditional Mexican Christmas Eve recipes offers a delightful blend of sweet and savory flavors that will tantalize your senses. Indulge in the crisp and colorful Ensalada de Nochebuena, a vibrant combination of fresh fruits, crunchy vegetables, and a tangy dressing. Experience the tropical twist of the Piña Loca, a festive salad that combines sweet pineapple, juicy oranges, and creamy coconut. And for a sweet ending, immerse yourself in the delectable Pastel de Tres Leches, a moist and luscious cake soaked in three kinds of milk and topped with whipped cream. Prepare to embark on a culinary adventure that captures the warmth and joy of Mexican Christmas traditions.
Here are our top 2 tried and tested recipes!
MEXICAN CHRISTMAS EVE SALAD (ENSALADA DE NOCHE BUENA)
Steps:
- Make the salad dressing by combining olive oil, vinegar,orange juice, salt & pepper in a glass jar. Shake until oil is emulsified. Arrange sliced beets, oranges,and sliced apples in a large circle alternating the slices. Toss the salad greens, carrots, onion, pineapple, jicama, and salad dressing together and mound in the center of the ring. Top with banana slices, pomegranate seeds and chopped peanuts.
MEXICAN CHRISTMAS EVE SALAD
One of several Christmas Eve recipes I traditionally prepare to share at a posada party (Mexican Christmas celebration). The unique combination of ingredients makes this salad interesting, yet tasty.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 8-10 servings.
Number Of Ingredients 15
Steps:
- On a large platter, arrange the pineapple, beets, oranges, apple, banana and jicama over romaine. Sprinkle with peanuts and pomegranate seeds. Garnish with lime. , In a jar with a tight-fitting lid, combine the dressing ingredients; shake well. Drizzle over salad. Serve immediately.
Nutrition Facts : Calories 256 calories, Fat 15g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 160mg sodium, Carbohydrate 31g carbohydrate (21g sugars, Fiber 7g fiber), Protein 3g protein.
Tips:
- To save time, use store-bought croutons instead of making them from scratch.
- You can use any type of dressing you like, but a creamy vinaigrette or a tangy citrus vinaigrette are both good choices.
- If you don't have any fresh herbs on hand, you can use dried herbs instead. Just be sure to use about half the amount of dried herbs as you would fresh herbs.
- This salad is best served immediately, but it can be stored in the refrigerator for up to 24 hours.
Conclusion:
Mexican Christmas Eve Salad is a delicious and festive dish that is perfect for any holiday gathering. It is easy to make and can be tailored to your own personal preferences. Whether you like your salad with a lot of dressing or a little, with a variety of toppings or just a few, you are sure to enjoy this salad. So next time you are looking for a refreshing and flavorful salad to serve at your next party or potluck, give Mexican Christmas Eve Salad a try.
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