Best 3 Memphis Barbecue Chicken Recipes
**Discover the smoky, savory flavors of Memphis Barbecue Chicken, a Southern classic that will tantalize your taste buds.**
Memphis Barbecue Chicken is a beloved dish that captures the essence of Southern barbecue. Originating from the vibrant city of Memphis, Tennessee, this delectable dish is renowned for its tender chicken, rich barbecue sauce, and the unique grilling techniques that infuse it with an irresistible smoky flavor.
Our culinary journey takes you through two enticing recipes that showcase the versatility of Memphis Barbecue Chicken. The first recipe, "Classic Memphis Barbecue Chicken," is a traditional rendition that utilizes a homemade barbecue sauce made from a blend of spices, vinegar, and molasses. The chicken is marinated in this flavorful sauce, then grilled to perfection, resulting in a juicy and tender texture.
The second recipe, "Memphis Barbecue Chicken Sliders," offers a fun and portable twist on the classic dish. Using the same homemade barbecue sauce, this recipe transforms boneless, skinless chicken breasts into succulent sliders. Served on soft buns with your favorite toppings, these sliders are perfect for gatherings, picnics, or a quick and easy meal.
Whether you prefer the traditional grilled chicken or the convenient sliders, both recipes guarantee a flavorful and satisfying experience. So, fire up your grill, gather your ingredients, and prepare to indulge in the smoky, savory goodness of Memphis Barbecue Chicken.
MEMPHIS STYLE BARBECUE CHICKEN
For rich and flavorful BBQ chicken, without sauce, try a dry rub! This Tennessee-inspired recipe for Memphis style barbecue chicken.
Provided by The Godfather
Categories Grilling and Barbecue
Time 12h50m
Number Of Ingredients 9
Steps:
- The night prior, mix all dry rub ingredients in a bowl until it appears uniform. Apply the rub to the chicken thighs and let it rest in the refrigerator overnight.
- An hour prior to barbecuing, soak the wood chips in water in the aluminum pan.
- Prepare the grill by dividing the charcoal into two piles on the sides of the charcoal tray, leaving enough room in the center for the aluminum pan to fit.
- Set the grill temperature between 300 and 350 degrees Fahrenheit. Add charcoal or restrict airflow through the grill as needed.
- Set the chicken thighs on the center of the grill, directly on top of the aluminum pan. Cook for at least 45 minutes, or when the internal meat temperature reaches 165 degrees Fahrenheit.
- Remove the chicken thighs from the grill, and allow them to rest for at least five minutes before serving.
MEMPHIS BARBECUE CHICKEN
I've been trying different barbecue chicken recipes and found this one. Personally, I season the chicken with some greek seasoning or salt and pepper before grilling. I also do half skin on and half skin off to satisfy all diners. You can make the sauce ahead of time, or while grilling.
Provided by Lynette !
Categories Chicken
Time 1h15m
Number Of Ingredients 11
Steps:
- 1. Combine all ingredients except chicken in a medium saucepan. Bring to a boil. Reduce heat, and simmer, uncovered, for 1 hour, stirring occasionally.
- 2. Grill chicken over medium-low coals for 35 minutes, turning occasionally.
- 3. Baste with sauce; grill an additional 25 minutes or until the chicken is done, basting frequently with the remaining sauce.
MEMPHIS-STYLE SWEET AND SPICY BBQ CHICKEN
Prepare the family for great flavors with this video for Memphis-Style Sweet and Spicy BBQ Chicken. Memphis-style chicken is barbecue done right.
Provided by My Food and Family
Categories Holiday & Special Occasion Recipes
Time 40m
Yield 8 servings
Number Of Ingredients 4
Steps:
- Heat grill to medium heat.
- Trim and discard excess fat from chicken.
- Grill 10 min. on each side. Meanwhile, mix remaining ingredients until blended.
- Brush chicken with half the barbecue sauce mixture; grill 10 min. or until chicken is done (165ºF), turning and brushing occasionally with remaining barbecue sauce mixture.
Nutrition Facts : Calories 280, Fat 15 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 95 mg, Sodium 230 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 29 g
Tips:
- Use a variety of spices: Memphis barbecue chicken is known for its unique blend of spices. Be sure to use a combination of paprika, garlic powder, onion powder, chili powder, and cumin.
- Don't be afraid to use a little heat: Memphis barbecue chicken is typically served with a slightly spicy sauce. If you like your food hot, you can add a little extra cayenne pepper or hot sauce.
- Cook the chicken slowly and low: This will help the chicken to absorb all of the flavors of the spices and sauce.
- Baste the chicken frequently: This will help to keep the chicken moist and flavorful.
- Let the chicken rest before serving: This will allow the juices to redistribute throughout the chicken, making it even more tender and delicious.
Conclusion:
Memphis barbecue chicken is a delicious and easy-to-make dish that is perfect for any occasion. Whether you're cooking for a family dinner or a backyard barbecue, this recipe is sure to be a hit. So fire up the grill and get cooking!
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