Best 4 Memas Hamburger Macaroni Casserole Goulash Recipes
Indulge in a delectable journey of flavors with our extensive collection of hamburger macaroni casserole goulash recipes. Embark on a culinary adventure where ground beef, macaroni, and a symphony of seasonings harmoniously blend to create a hearty and comforting dish. Explore variations that tantalize your taste buds, from the classic hamburger macaroni casserole goulash to its cheesy, creamy, and spicy iterations. Each recipe offers a unique twist, ensuring that every bite is a delightful experience. Whether you prefer a traditional approach or crave a contemporary spin, our curated selection caters to every palate. Prepare to delight your family and friends with this all-in-one meal that promises satisfaction with every serving.
Here are our top 4 tried and tested recipes!
MEMA'S HAMBURGER MACARONI CASSEROLE (GOULASH)
A family favorite! The casserole everyone grew up on! Comfort food! The secret to this dish is to layer noodles, sauce and cheese. The other is to not add water, because sauce should be thick.
Provided by Seasoned Cook
Categories One Dish Meal
Time 55m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In large dutch oven brown ground beef and drain. Sautee onion. Add jar of spaghetti sauce. Stir in garlic powder, worcestershire sauce, ketchup, Italian seasoning, sugar, salt and black pepper.
- Simmer covered on very low heat for 30 minutes.
- Boil elbow macaroni noodles in salted water until done. Drain noodles.
- In a 9 x 9 casserole dish layer noodles, sauce and cheese. Repeat, ending with cheese on top. Bake in a 350 degree oven for 15 minutes until hot throughout and cheese is melted. Serve and enjoy!
TOMATO, HAMBURGER, MACARONI GOULASH
Make and share this Tomato, Hamburger, Macaroni Goulash recipe from Food.com.
Provided by Teresa Peers
Categories Meat
Time 25m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Fry ground beef in large size frying pan until almost all red is gone.
- Add chopped onion and garlic and continue frying until beef is completely cooked.
- Add the tomatoes and parmesan cheese and stir completely.
- Lower heat and simmer while you cook the macaroni (about 20 minutes).
- When macaroni is done, just mix it all together and serve.
- Have your spouse clean up the mess cuz really, who needs the grief.
CHEESY AMERICAN GOULASH
Classic American ground beef goulash casserole with a cheesy kick like the lunchroom ladies made-great comfort food. Also known as American Chop Suey, chili mac, or just goulash, this easy dinner recipe will become a standard at your home.
Provided by Dan Mikesell AKA DrDan
Categories Main Course
Time 50m
Number Of Ingredients 11
Steps:
- Preheat oven to 350° convection or 375° conventional. And heat water and start cooking 1 pound of pasta.
- Start brown 1 pound of ground beef over medium-high heat.
- Chop one small or 1/2 medium onion. Add the onion to the ground beef about 5 minutes into cooking, and Add two cloves of minced or crushed garlic to the burger the last few minutes of cooking the ground beef. Drain when done cooking.
- Prep a 2 1/2 quart baking dish with PAM.
- To the baking dish, add one 15 oz can tomato sauce, 14 1/2 oz diced tomatoes, one teaspoon basil, two teaspoon seasoning salt (I used Lowery's), 1/2 teaspoon pepper. Mix well.
- Add the ground beef along with the pasta and mix well.
- Stir in 1 cup shredded cheddar cheese.
- Top with 1/2 cup mozzarella.
- Bake until golden brown-about 30 minutes.
Nutrition Facts : Calories 351 kcal, Carbohydrate 17 g, Protein 29 g, Fat 19 g, SaturatedFat 9 g, Cholesterol 91 mg, Sodium 716 mg, Fiber 2 g, Sugar 6 g, ServingSize 1 serving
HAMBURGER MACARONI CASSEROLE
Working full-time and attending school part-time leaves me little time for fancy meals. My family enjoys hearty helpings of this casserole, alongside a salad, bread and dessert.-Dawn Farris, Pekin, Illinois
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 6-8 servings.
Number Of Ingredients 9
Steps:
- Cook macaroni according to package directions. Meanwhile, in a skillet, cook beef over medium heat until no longer pink; drain. In a large saucepan, combine cheese and milk. Cook and stir over medium-low heat until cheese is melted and mixture is smooth. Stir in the beef, mushrooms, tomatoes, onions and cayenne; remove from the heat., Drain macaroni and stir into beef mixture. Transfer to a greased 2-qt. baking dish. Cover and bake at 350° for 20 minutes. Uncover and stir mixture; sprinkle with Parmesan cheese. Bake 5-10 minutes longer or until bubbly.
Nutrition Facts :
Tips:
- Use a large skillet to brown the hamburger, this will help prevent the meat from steaming and ensure that it gets a good sear.
- Drain any excess grease from the hamburger before adding it to the casserole dish. This will help to reduce the amount of fat in the dish.
- Use a variety of vegetables in your casserole. This will add flavor, texture, and nutrients to the dish.
- Don't be afraid to experiment with different types of pasta. Elbow macaroni is a classic choice, but you could also use penne, shells, or rotini.
- Use a flavorful cheese in your casserole. Cheddar is a popular choice, but you could also use mozzarella, Parmesan, or a blend of cheeses.
- Top the casserole with bread crumbs or crushed crackers before baking. This will give the casserole a crispy topping.
- Let the casserole rest for a few minutes before serving. This will allow the flavors to meld together and the casserole to set.
Conclusion:
Hamburger macaroni casserole goulash is a hearty and satisfying dish that is perfect for a weeknight meal. It is easy to make and can be tailored to your own preferences. With a few simple tips, you can make a delicious and comforting casserole that your family will love.
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