Best 3 Melon With Honeyed Yogurt Recipes
Indulge your taste buds in a refreshing and delectable culinary journey with our selection of tantalizing melon recipes. From the classic Honeydew Melon with Honeyed Yogurt, a timeless combination of sweet melon and creamy yogurt, to the unique Melon and Prosciutto Skewers, a savory and sophisticated appetizer.
Embark on a culinary adventure with our Melon and Feta Salad, a delightful interplay of flavors and textures, or savor the sweet and tangy notes of our Melon and Lime Sorbet, a perfect ending to any meal. And for those seeking a refreshing mocktail, our Honeydew Melon Agua Fresca offers a burst of flavor that will quench your thirst.
TRICOLOR MELON SALAD WITH YOGURT HONEY DRESSING
Provided by Food Network
Yield 6 servings
Number Of Ingredients 8
Steps:
- In a small bowl, whisk together the yogurt, honey, liqueur, if using, and the mint. Set aside.
- Scoop out the melon flesh and cut it into 1inch cubes. Combine them in a bowl or on a platter and toss together very gently until the colors are evenly distributed.
- Drizzle the dressing back and forth across the melon in a thin stream. Garnish with sprigs of mint and serve.
MELON BALLS WITH HONEYLIME YOGURT
Provided by Food Network
Yield 4 servings
Number Of Ingredients 7
Steps:
- Use a melon baller to scoop out balls of flesh from the cantaloupe; place balls in a large bowl. Repeat with the honeydews and add the balls to the bowl. Use the handle of a teaspoon to scrape out the visible watermelon seeds in rows, then scoop out flesh with the melon baller. Add to other melon balls and toss well with orange juice to combine. Chill.
- In a medium bowl, whisk together the honey and lime juice until honey is liquefied. Whisk in yogurt; taste and add more honey or lime according to your taste.
- Divide melon balls between 4 serving dishes and drizzle 1/2 cup yogurt over each. Enjoy.
MELON WITH HONEYED YOGURT
This simple fruit dessert easily feeds a crowd and is ready in minutes.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 4
Steps:
- Arrange melon wedges on a platter. Place yogurt in a serving bowl, top with mint, and drizzle with honey. Serve melon with yogurt.
Nutrition Facts : Calories 147 g, Fat 2 g, Fiber 1 g, Protein 9 g
Tips:
- Choose ripe and fragrant melons for the best flavor.
- If you don't have honey on hand, you can substitute another liquid sweetener, such as maple syrup or agave nectar.
- To make the honey yogurt ahead of time, simply mix the yogurt and honey together and store it in the refrigerator for up to 3 days.
- For a more decadent dessert, you can add a dollop of whipped cream or a sprinkle of chopped nuts to the top of the melon.
- If you're serving the melon as an appetizer, you can cut it into smaller pieces or balls.
Conclusion:
Melon with Honeyed Yogurt is a refreshing and delicious summer dessert that is perfect for any occasion. It's easy to make and can be tailored to your own taste preferences. Whether you like your melon sweet or tart, with or without honey, this recipe is sure to please. So next time you're looking for a light and healthy dessert, give Melon with Honeyed Yogurt a try.
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