Best 7 Melon Salad With Orange Lime Dressing Recipes

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Indulge in a refreshing and vibrant Melon Salad with Orange-Lime Dressing, a delightful combination of sweet, juicy melons and a tangy citrus dressing. This salad is a symphony of flavors and textures, perfect for a light summer lunch or as a refreshing side dish. The easy-to-follow recipe guides you through creating the perfect balance of flavors, with step-by-step instructions for both the salad and the zesty dressing. Discover how to select the ripest melons, slice them into beautiful shapes, and combine them with crisp cucumber and aromatic mint. The vibrant orange-lime dressing, made with fresh citrus juices, honey, and a touch of zest, elevates the salad to a new level of deliciousness.

In addition to the classic Melon Salad with Orange-Lime Dressing, the article also offers variations to suit different tastes and preferences. For a tropical twist, try the Melon Salad with Mango and Coconut Dressing, where sweet mangoes and creamy coconut milk add a touch of exotic flair. If you're looking for a refreshing and light option, the Watermelon Salad with Feta and Mint is a perfect choice, with its combination of juicy watermelon, tangy feta cheese, and refreshing mint. And for a savory twist, the Melon and Prosciutto Salad combines sweet melon with salty prosciutto and a balsamic glaze, creating a delightful interplay of flavors. With these diverse recipes, you'll find the perfect melon salad to satisfy your cravings.

Let's cook with our recipes!

WATERMELON SALAD WITH TANGY LIME DRESSING



Watermelon Salad with Tangy Lime Dressing image

An unusual salad featuring watermelon, co-starring honeydew and cantaloupe. For ZWT, classified as Southwest for the lime dressing's TexMex flair.

Provided by LoriInIndiana

Categories     Melons

Time 15m

Yield 6 cups, 6 serving(s)

Number Of Ingredients 10

4 cups watermelon, cubed
1 cup honeydew melon, cubed
1 cup cantaloupe, cubed
1/4 cup vidalia onions or 1/4 cup other sweet onion, slivered
1/4 cup fresh lime juice
2 tablespoons honey
2 tablespoons of fresh mint, chopped
1 tablespoon vegetable oil
coarse sea salt, to taste
fresh coarse ground black pepper, to taste

Steps:

  • Whisk lime juice, honey, mint, and oil together until honey is dissolved.
  • Combine the melons and onion in a large bowl.
  • Toss melon mixture with lime dressing to coat.
  • Garnish with salt and pepper to taste.

ROMAINE & ORANGE SALAD WITH LIME DRESSING



Romaine & Orange Salad with Lime Dressing image

Three ingredients plus a dressing equals a quick salad for special occasions. I first had it at a friend's wedding, and it's become a family favorite. - Linda Pallotto, Mantua, Ohio

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 9

2 tablespoons olive oil
1 tablespoon lime juice
1 small garlic clove, minced
3/4 teaspoon sugar
1/8 teaspoon salt
1/8 teaspoon grated lime zest
6 cups torn romaine
1/2 cup sliced red onion
1 can (11 ounces) mandarin oranges, drained

Steps:

  • In a small bowl, whisk the first six ingredients. In a large bowl, combine romaine and onion. Drizzle with dressing; toss to coat. Top with mandarin oranges. Serve immediately.

Nutrition Facts : Calories 74 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 56mg sodium, Carbohydrate 8g carbohydrate (6g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

MELON SALAD WITH ORANGE-HONEY DRESSING



Melon Salad with Orange-Honey Dressing image

Make and share this Melon Salad with Orange-Honey Dressing recipe from Food.com.

Provided by Derf2440

Categories     Breakfast

Time 10m

Yield 4 serving(s)

Number Of Ingredients 8

1/2 medium cantaloupe
1/2 medium honeydew melon
1 cup red seedless grapes, halved
8 boston lettuce leaves
1 cup low-fat vanilla yogurt
1 tablespoon honey
1 tablespoon frozen orange juice concentrate, thawed and undiluted
ground nutmeg (optional)

Steps:

  • Peel melons; discard seeds and membranes.
  • Cut each melon half lengthwise into 8 slices.
  • Divide melon and grapes evenly among 4 lettuce lined salad plates.
  • Combine yogurt, honey and juice concentrate; stir well.
  • Drizzle 1/4 cup yogurt mixture over each salad; sprinkle with nutmeg, if desired.

Nutrition Facts : Calories 185.4, Fat 1.2, SaturatedFat 0.6, Cholesterol 3.1, Sodium 82.2, Carbohydrate 42.1, Fiber 2.5, Sugar 39.1, Protein 5.1

MELON SALAD WITH CITRUS HONEY MINT DRESSING



Melon Salad with Citrus Honey Mint Dressing image

I don't know about you but nothing hits the spot more on a hot summer day than fresh fruit and salads! Combine the two together and our melon salad will leave you feeling refreshed and satisfied!

Provided by Alyssa Rivers

Categories     Salad     Side Dish

Time 15m

Number Of Ingredients 7

1 small watermelon
1 cantaloupe
1 honeydew
Juice of half lemon
Juice of half of a lime
3 Tablespoons honey
1 Tablespoon mint (chopped)

Steps:

  • Using a melon baller scoop round spheres out of each of the melons and place them into a medium-sized bowl.

Nutrition Facts : Calories 548 kcal, Carbohydrate 138 g, Protein 10 g, Fat 2 g, SaturatedFat 1 g, Sodium 92 mg, Fiber 8 g, Sugar 120 g, UnsaturatedFat 2 g, ServingSize 1 serving

MELON SALAD WITH ORANGE-LIME DRESSING



Melon Salad With Orange-Lime Dressing image

Make and share this Melon Salad With Orange-Lime Dressing recipe from Food.com.

Provided by Gingerbear

Categories     Sauces

Time 40m

Yield 8 serving(s)

Number Of Ingredients 6

2 limes, juice and rind of
1/4 cup frozen orange juice concentrate, thawed
1/2 teaspoon vanilla
1 cantaloupe
1 honeydew melon
2 (32 ounce) cups red seedless grapes

Steps:

  • Combine lime zest, lime juice, orange juice concentrate, and vanilla in small bowl; set aside.
  • Cut melon in half.
  • Slice each half into 1-inch wedges; trim away rind.
  • Cut melon into 3/4-inch pieces.
  • Combine fruit and dressing.

MELON AND GRAPE SALAD



Melon and Grape Salad image

Fruit salad is a cheery way to round out a potluck. This one-with an easy and refreshing citrus dressing, makes a nice addition to any buffet. -Mary Etta Buran, Olmsted Township, Ohio

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 20m

Yield 54 servings (about 1 cup each).

Number Of Ingredients 9

1 medium-large watermelon, cut into cubes or balls
3 honeydew melons, cut into cubes orballs
3 cantaloupe melons, cut into cubes or balls
1-1/2 pounds seedless green grapes
1-1/2 pounds seedless red grapes
3 cups sugar
1/3 cup lemon juice
1/3 cup lime juice
1/3 cup orange juice

Steps:

  • Combine melons and grapes. Combine sugar and juices; our over fruit and toss to coat. Cover and chill for 1 hour. Serve with a slotted spoon.

Nutrition Facts : Calories 119 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 11mg sodium, Carbohydrate 30g carbohydrate (28g sugars, Fiber 1g fiber), Protein 1g protein.

MELON WITH SWEET LIME DRESSING



Melon With Sweet Lime Dressing image

A simple lime dressing with a hint of mint coats cubed cantaloupe and honeydew for a refreshing treat. I found this delightful recipe in the Taste of Home Busy Family Cookbook.

Provided by Crafty Lady 13

Categories     < 15 Mins

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 6

3 cups cubed cantaloupe
3 cups cubed honeydews
2 tablespoons orange marmalade
2 tablespoons lime juice
1 tablespoon honey
1 teaspoon chopped of fresh mint

Steps:

  • In a large bowl combine cantaloupe and honeydew. In a small bowl, combine remaining ingredients. Pour over fruit; toss gently to coat.
  • Tip: Use a melon baller to give this salad a prettier presentation.

Nutrition Facts : Calories 129.4, Fat 0.4, SaturatedFat 0.1, Sodium 48.3, Carbohydrate 33, Fiber 2.2, Sugar 30.2, Protein 1.8

Tips:

  • Choose ripe melons: The best melons for this salad are ripe and juicy. Look for melons that are heavy for their size and have a sweet smell.
  • Chill the melons before serving: Chilling the melons before serving will help to keep them crisp and refreshing.
  • Use a variety of melons: This salad is a great way to use up any leftover melon you have on hand. Try using a combination of cantaloupe, honeydew, and watermelon.
  • Add other fruits and vegetables: Feel free to add other fruits and vegetables to this salad, such as berries, grapes, or cucumbers.
  • Make the dressing ahead of time: The dressing for this salad can be made ahead of time and stored in the refrigerator for up to 3 days.

Conclusion:

This melon salad with orange-lime dressing is a refreshing and delicious summer salad. It's easy to make and perfect for a potluck or barbecue. The sweet melons are perfectly complemented by the tangy dressing. This salad is sure to be a hit with everyone who tries it.

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