Best 2 Melon Mint Sangria Recipes

Indulge in the refreshing flavors of summer with our delightful Melon Mint Sangria recipes. These vibrant beverages are perfect for any occasion, whether it's a backyard barbecue, a pool party, or a casual get-together with friends. With a variety of options to choose from, there's a Melon Mint Sangria recipe for every taste. From classic red wine sangria infused with the sweetness of melon and the aromatic freshness of mint, to sparkling white wine sangria bursting with citrus flavors and a hint of mint, these recipes offer a delightful balance of sweetness, tartness, and herbal notes. Get ready to quench your thirst and create lasting memories with our collection of Melon Mint Sangria recipes.

Here are our top 2 tried and tested recipes!

MELON-MINT SANGRIA

Melon-Mint Sangria image

Melon and mint are a natural pairing in this bright and summery Spanish sip that will take the edge off those hot nights.

Provided by Martha Stewart

Categories Food & Cooking Drink Recipes

Number Of Ingredients 7

Ingredients

1/2 honeydew melon
1 pound seedless watermelon, peeled and cut into 1-inch pieces
1 pound cantaloupe, peeled, seeded, and thinly sliced
1 cup fresh mint leaves
1 bottle (750 ml) dry white wine, such as Sauvignon Blanc
1 liter chilled ginger ale
Ice

Steps:

With a large melon baller, scoop flesh from honeydew melon into a pitcher or large bowl. Add watermelon, cantaloupe, mint leaves, and white wine. Stir to combine and refrigerate 1 hour (or up to overnight). To serve, add ginger ale and ice.

Nutrition Facts : Calories 186 g

MINT MELON SANGRIA

MINT MELON SANGRIA image

Categories Fruit

Number Of Ingredients 7

Ingredients

1 ½ cups diced watermelon
1 ½ cups diced cantaloupe
1 ½ cups diced honeydew melon
2 cups ice
10 mint leaves
Juice from ¼ lime
2 bottles spumonte or other sparkling wine

Steps:

Pour all of the diced melons in a large glass pitcher. Top with ice. Gently muddle mint leaves with the lemon juice. Add to pitcher. Pour wine last into the glass and stir with a wooden spoon.

Tips:

Choose ripe melons: The riper the melons, the sweeter and more flavorful your sangria will be.
Chill your ingredients: Chilling the melons, wine, and mint before making the sangria will help it to be extra refreshing.
Use a variety of melons: For a more complex flavor, use a combination of different types of melons, such as cantaloupe, honeydew, and watermelon.
Add other fruits: Feel free to add other fruits to your sangria, such as berries, peaches, or pineapple.
Sweeten to taste: If you find that your sangria is too tart, you can add a little bit of sugar or honey to taste.
Serve over ice: Sangria is best served over ice. This will help to keep it cold and refreshing.

Conclusion:

Melon mint sangria is a delicious and refreshing summer drink that is perfect for any occasion. It is easy to make and can be customized to your own taste. So next time you are looking for a refreshing drink to enjoy, give melon mint sangria a try!