Best 2 Mediterranean Tomato Bites Recipes
**Savory and Delightful: Mediterranean Tomato Bites - A Culinary Journey Through Flavor and Simplicity**
Embark on a culinary adventure to the sun-kissed shores of the Mediterranean with our tantalizing Mediterranean Tomato Bites. These delectable treats are a harmonious blend of fresh, juicy tomatoes, aromatic herbs, and savory cheeses, all wrapped in a crispy phyllo dough blanket. They're perfect for any occasion, whether you're hosting a party, enjoying a casual lunch, or simply seeking a delightful snack. With their vibrant colors and burst of flavors, these tomato bites will transport your taste buds to the heart of the Mediterranean. Discover the simplicity and versatility of this dish as we guide you through two irresistible variations: a classic tomato and feta filling, and a tantalizing sun-dried tomato and goat cheese combination. Get ready to indulge in a delightful journey of tastes and textures that will leave you craving more.
MEDITERRANEAN TOMATO BITES
My friend Mary served these lovely appetizers at a summer gathering several years ago, and I adapted it a bit to my taste. It's a great August recipe when tomatoes and herbs are at their freshest! -Susan Wilson, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 32 appetizers.
Number Of Ingredients 7
Steps:
- Preheat oven to 400°. Unfold puff pastry. Cut each sheet into 16 squares; place on parchment-lined baking sheets., Sprinkle with Gouda cheese; top with tomatoes, olives and feta cheese. Bake until golden brown, 14-18 minutes. Sprinkle with herbs. Freeze option: Cover and freeze unbaked pastries on waxed paper-lined baking sheets until firm. Transfer to freezer containers, separating layers with waxed paper; return to freezer. To use, bake pastries as directed, increasing time as necessary to heat through. Sprinkle with herbs.
Nutrition Facts : Calories 106 calories, Fat 6g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 136mg sodium, Carbohydrate 9g carbohydrate (0 sugars, Fiber 1g fiber), Protein 3g protein.
MEDITERRANEAN TOMATO BITES
Make and share this Mediterranean Tomato Bites recipe from Food.com.
Provided by Halcyon Eve
Categories Cheese
Time 38m
Yield 32 pieces, 16 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400°F Grease baking sheets.
- Unfold puff pastry and cut each sheet into 16 squares. Transfer to baking sheets. Sprinkle with Gouda, then top with tomato slices, olives, and feta.
- Bake at 400° F for 14-18 minutes or untili golden brown. Sprinkle with minced herbs. Serve warm or at room temperature.
Nutrition Facts : Calories 233.2, Fat 16.5, SaturatedFat 6, Cholesterol 18.8, Sodium 266.7, Carbohydrate 15.4, Fiber 0.8, Sugar 1.4, Protein 6.2
Tips:
- Use ripe, flavorful tomatoes for the best results.
- If you don't have fresh basil, you can use dried basil. Just use about 1/4 of the amount called for in the recipe.
- To make the bites ahead of time, assemble them and then store them in the refrigerator for up to 2 hours before baking.
- These bites can also be frozen. To freeze, assemble the bites and then place them on a baking sheet. Freeze for 1 hour, or until frozen solid. Then transfer the bites to a freezer-safe bag and freeze for up to 2 months.
- To reheat frozen bites, thaw them overnight in the refrigerator or at room temperature for 1 hour. Then bake according to the recipe instructions.
Conclusion:
These Mediterranean tomato bites are a delicious and easy appetizer that is perfect for any occasion. They are made with fresh, flavorful tomatoes, herbs, and cheese, and they are baked until golden brown and bubbly. These bites are sure to be a hit with your friends and family.
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