Embark on a culinary journey through the vibrant Mediterranean region with our delightful Philo Pockets brimming with savory fillings and a tantalizing Spicy Apricot Dip. Indulge in a symphony of flavors as crispy filo pastry encases a delectable combination of spiced ground beef, aromatic herbs, and tangy feta cheese. Perfectly complemented by a luscious dip featuring sweet apricots, zesty lemon, and a hint of heat, these Mediterranean Philo Pockets promise an unforgettable taste sensation. Dive into this article to unveil the secrets behind crafting these culinary gems, along with a tempting array of additional recipes that will transport you to the heart of the Mediterranean. Discover the art of creating homemade filo dough, explore variations filled with spinach and cheese or sweet apples and cinnamon, and learn the technique for a perfect fold that ensures crispy, golden pockets every time. Elevate your culinary skills and impress your loved ones with these delectable Mediterranean delights!
Check out the recipes below so you can choose the best recipe for yourself!
MEDITERRANEAN APRICOT PHYLLO BITES
Apricot and almonds make these flaky little bites a delicious ending to a meal or a special evening snack. Try the tropical filling for another sensational treat.-Taste of Home Test Kitchen
Provided by Taste of Home
Categories Appetizers Desserts
Time 40m
Yield 2-1/2 dozen.
Number Of Ingredients 7
Steps:
- Place almonds and apricots in a food processor; cover and process until finely chopped. In a small bowl, combine 1 tablespoon butter, honey, lemon zest and extract; add almond mixture and stir until blended., Lightly brush one sheet of phyllo with remaining butter; place another sheet of phyllo on top and brush with butter. (Keep remaining phyllo covered with plastic wrap and a damp towel to prevent it from drying out.) Cut the two layered sheets into three 14x3-in. strips., Place 1-1/2 teaspoons filling in lower corner of each strip. Fold dough over filling, forming a triangle. Fold triangle up, then fold triangle over, forming another triangle. Continue folding, like a flag, until you come to the end of the strip. Brush end of dough with butter and press onto triangle to seal. Turn triangle and brush top with melted butter. Repeat., Place triangles on a greased baking sheet. Bake at 375° for 10-12 minutes or until golden brown. Cool on a wire rack. Sprinkle with confectioners' sugar.
Nutrition Facts : Calories 74 calories, Fat 5g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 56mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 1g fiber), Protein 1g protein.
HOW TO MAKE SPICY APRICOT DIPPING SAUCE
How to Make Spicy Apricot Dipping Sauce. Apricot is a flavor that works well as a dipping sauce option. Even if you have never considered using apricot in this way before, it is worth trying; the sweetness of the apricots balances the...
Provided by wikiHow
Categories Sauces
Number Of Ingredients 5
Steps:
- Mix all of the ingredients together in a small bowl. Stir until well combined.
- Serve. Place the bowl out for dipping. This mixture is suitable for dipping kebabs, meatballs, veggie balls and so forth. It also makes a great sauce for burgers, including veggie burgers.
Tips:
- To save time, use store-bought filo dough. Just be sure to thaw it according to the package directions before using.
- If you don't have any phyllo pastry sheets, you can use puff pastry instead. Just be sure to roll it out very thinly before baking.
- If you don't have any Greek yogurt, you can use sour cream instead.
- If you don't have any feta cheese, you can use another type of hard cheese, such as Parmesan or cheddar.
- If you don't have any fresh herbs, you can use dried herbs instead. Just be sure to use about half the amount.
- If you're using a different type of fruit in the dip, be sure to adjust the amount of sugar and spices accordingly.
- Serve the pockets immediately, while they're still warm and crispy.
Conclusion:
These Mediterranean phyllo pockets with spicy apricot dip are a delicious and easy-to-make appetizer or snack. They're perfect for parties and potlucks, and they're sure to be a hit with everyone who tries them. So next time you're looking for something new and flavorful to serve, give these pockets a try. You won't be disappointed!
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