Best 3 Mediterranean Chi Chi Burgers Recipes
Indulge in the harmonious fusion of Mediterranean and American flavors with our delectable Mediterranean Chi-Chi Burgers. These juicy, savory patties are crafted with a blend of ground beef and lamb, seasoned to perfection with a symphony of Mediterranean herbs and spices. Nestled between toasted buns, they're topped with a vibrant array of fresh vegetables, tangy feta cheese, and a drizzle of our signature tzatziki sauce. Prepare to embark on a culinary journey that tantalizes your taste buds and leaves you craving more.
In addition to the classic Mediterranean Chi-Chi Burgers, this comprehensive article features a diverse collection of burger recipes that cater to various dietary preferences and culinary desires:
- **Veggie Mediterranean Chi-Chi Burgers:** For those seeking a plant-based alternative, these burgers are made with a hearty combination of chickpeas, lentils, and quinoa, seasoned with the same delectable Mediterranean spices. Topped with fresh vegetables and tzatziki sauce, they offer a satisfying and protein-packed meal.
- **Mediterranean Turkey Chi-Chi Burgers:** Lean and flavorful, these burgers are crafted with ground turkey, ensuring a healthier option without compromising taste. Topped with a zesty tomato-cucumber relish, they're a refreshing and guilt-free delight.
- **Mediterranean Lamb Chi-Chi Burgers:** For those who appreciate the distinctive flavor of lamb, these burgers are made with succulent ground lamb, seasoned with a blend of Mediterranean herbs. Accompanied by a creamy yogurt sauce, they offer a rich and satisfying culinary experience.
- **Mediterranean Chi-Chi Sliders:** Perfect for parties or quick meals, these mini burgers are made with the same flavorful ingredients as the classic Mediterranean Chi-Chi Burgers, but served on slider buns for a fun and easy-to-eat option.
- **Mediterranean Falafel Chi-Chi Burgers:** Experience the Middle Eastern delight of falafel in burger form. Made with a mixture of chickpeas, herbs, and spices, these burgers are crispy on the outside and tender on the inside, served with a tahini sauce that adds a nutty and tangy flavor.
Embark on a culinary adventure with our Mediterranean Chi-Chi Burgers and explore the diverse variations that cater to every palate. From classic beef to plant-based, lean turkey to succulent lamb, and mini sliders to falafel delights, these burgers offer an explosion of flavors that will satisfy your cravings.
GREEK-INSPIRED BURGERS WITH HERB-FETA SAUCE
These healthy burgers get a Mediterranean twist with a yogurt sauce seasoned with oregano, lemon and feta cheese. If you can't find ground lamb, ask the butcher to grind some for you.
Provided by Breana Lai Killeen, M.P.H., RD
Categories Healthy Ground Lamb Recipes
Time 25m
Number Of Ingredients 12
Steps:
- Preheat grill to medium-high or preheat broiler to high.
- Mix yogurt, feta, 1 tablespoon oregano, lemon zest, lemon juice and 1/4 teaspoon salt in a small bowl.
- Cut 1/4-inch-thick slices of onion to make 1/4 cup. Finely chop more onion to make 1/4 cup. (Reserve any remaining onion for another use.) Mix the chopped onion and meat in a large bowl with the remaining 2 tablespoons oregano and 1/2 teaspoon each salt and pepper. Form into 4 oval patties, about 4 inches by 3 inches.
- Grill or broil the burgers, turning once, until an instant-read thermometer registers 160 degrees F, 4 to 6 minutes per side. Serve in pita halves, with the sauce, onion slices, cucumber and tomato.
Nutrition Facts : Calories 374.5 calories, Carbohydrate 23.5 g, Cholesterol 85.9 mg, Fat 18.1 g, Fiber 2.5 g, Protein 29.8 g, SaturatedFat 7.8 g, Sodium 775.2 mg, Sugar 4.4 g
MEDITERRANEAN CHI-CHI BURGERS
A taste of the mediteranian with a hint of Mexican heat. One of the best burgers I've ever tasted. Many many variations if you choose!
Provided by payps
Categories Pork
Time 35m
Yield 8 patties, 4 serving(s)
Number Of Ingredients 12
Steps:
- Mix all of the ingredients together and let sit in the fridge for 15 minutes or so . Remove from fridge and make 8 patties . BBQ till done. Serve with grilled eggplant and lettuce or anything else you like on your burger . Can also be called sausage burger. ENJOY!
MEDITERRANEAN BURGER
Friday Night is Pizza or Burger night in our house so I'm always on the look out for new burger & pizza recipes. This was found on Recipes +, can't wait to try it!
Provided by Mandy
Categories Pork
Time 35m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil; cook capsicum and onion for 8-10 minutes or until soft and golden, stir in passata, season with salt and pepper. Cook stirring for 1 minute. Remove from heat and keep warm.
- Preheat an oiled BBQ.
- Remove casings from sausages and place sausage mince in a mixing bowl, add basil and parmesan; mix well to combine.
- Shape mixture into 4 patties, cook for 3-4 minutes each side or until done.
- Place spinach on base of rolls, top with patties, then capsicum mixture and serve.
Tips:
- For the most flavorful burgers, use high-quality ground lamb and beef.
- Be sure to season the meat well with a variety of spices. The recipe provided includes a blend of cumin, coriander, paprika, salt, and pepper, but you can adjust the spices to your liking.
- Don't overmix the meat. Overmixing can make the burgers tough.
- Form the meat into patties that are about 1/2-inch thick. This will ensure that they cook evenly.
- Cook the burgers over medium heat. This will help to prevent them from burning on the outside while still cooking through on the inside.
- Top the burgers with your favorite toppings. Some popular choices include feta cheese, tzatziki sauce, red onion, and tomatoes.
- Serve the burgers immediately with your favorite sides. Some good options include roasted potatoes, grilled vegetables, or a simple salad.
Conclusion:
These Mediterranean Chi-Chi Burgers are a delicious and easy-to-make meal that are perfect for a summer cookout or a quick weeknight dinner. The combination of lamb and beef gives the burgers a unique flavor, and the Mediterranean spices add a touch of sophistication. Serve them with your favorite toppings and sides for a complete meal that everyone will enjoy.
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