Best 3 Meaty Man Chili Recipes

**Mouthwatering Meaty Man Chili: A Symphony of Flavors for Chili Lovers**

Welcome to a culinary journey that celebrates the bold and robust flavors of Meaty Man Chili. This hearty and satisfying dish is a testament to the power of simple ingredients combined with culinary expertise. As you embark on this gastronomic adventure, prepare your taste buds for a symphony of flavors that will tantalize your senses and leave you craving more.

Our comprehensive guide features a diverse selection of Meaty Man Chili recipes, each with its unique character and charm. From the classic version that stays true to tradition to creative variations that push the boundaries of taste, this article has something for every chili enthusiast. Whether you prefer a smoky and spicy kick or a rich and savory blend, we've got you covered.

So, gather your ingredients, fire up your stove, and let's embark on a culinary journey that will leave you with a pot of Meaty Man Chili that will become a regular in your meal rotation.

Here are our top 3 tried and tested recipes!

MEATY MAN CHILI

Meaty Man Chili image

Best Chili I ever had. It can also be used on as a hot dog chili or on top of chili cheese fries. But I find it great by itself, and it is a lot healthier that way.

Provided by David04

Categories Meat

Time 3h40m

Yield 10 serving(s)

Number Of Ingredients 10

Ingredients

1 tablespoon extra virgin olive oil
2 1/2 lbs extra lean ground beef
12 ounces tomatoes, canned diced
1 large onion, chopped
1 tablespoon garlic, minced
2 tablespoons chili powder, dark divided
1 tablespoon chili pepper, ground divided
1/2 tablespoon ground cumin, divided Salt
1 tablespoon paprika, divided
1/2 teaspoon Splenda sugar substitute, divided

Steps:

In a large pot over medium-high heat and the oil.
Add and brown the ground beef.
Stir in the diced tomatoes and it's juice, onions, garlic and half of the spices. Cover and simmer over low heat for 2 hours, stirring often.
Add the remaining half of the spices and cook, covered, for 1 more hour. Serve and enjoy.

Nutrition Facts : Calories 188.9, Fat 7.5, SaturatedFat 2.8, Cholesterol 70.3, Sodium 93.1, Carbohydrate 4.5, Fiber 1.4, Sugar 1.8, Protein 25.1

MEATY MAN CHILI

Meaty Man Chili image

There is so much meat in this chili, the vegetarian in me wants to push the bowl away. But the ravenous chili lover in me grabs the bowl and digs in! Just a note - the different kinds of meat are not required, just make sure it all adds up to the same amount of the same meat. Its easy to substitute. Also, we like a lot of...

Provided by Cara J Mastrangello

Categories Chili

Number Of Ingredients 17

Ingredients

1 1/2 lb ground beef
1 1/2 lb ground sausage
1 1/2 lb cubed beef (like stew meat)
4 clove minced garlic
1 large chopped onion
4-6 seeded and diced jalapenos
4-6 seeded and diced hot chili peppers
4 6oz can(s) tomato sauce
1 14.5oz can(s) undrained diced tomatoes
2 bottle beer (or beef stock)
4 Tbsp chili powder
1 Tbsp cayenne pepper
2 tsp cumin
2 tsp salt
1 tsp black pepper
3 Tbsp brown sugar
2 tsp unsweetened cocoa powder

Steps:

1. Heat a large skillet and thoroughly cook ground beef and ground sausage with 1/2 the onions and 1/2 the garlic. Drain fat and dump into slow cooker.
2. In the same pan, cook the cubed beef and remaining onions and garlic. When done, drain any excess fat and dump into the slow cooker.
3. Add the remaining ingredients to the slow cooker, stir well and cook on low heat for at least 8 hours.

MEATY THICK MAN CHILI

Meaty Thick Man Chili image

Contrary to the title, it doesn't have men in it. However it is a man's best friend, it's thick, not as tomato-ey as most chili's. Best served with fresh bread.

Provided by MISSCANADA

Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes

Time 1h

Yield 12

Number Of Ingredients 9

Ingredients

5 pounds lean ground beef
2 (10 ounce) cans tomato sauce
1 (15 ounce) can kidney beans, rinsed and drained
1 green bell pepper, seeded and chopped
1 red bell pepper, seeded and chopped
1 medium onion, chopped
2 cloves garlic, chopped
¾ cup chili powder
1 cup water

Steps:

Place the ground beef in a large pot over medium-high heat. Cook, stirring to crumble, until evenly browned. Drain off grease. Place the pot over medium heat, and add the onion, garlic, green pepper, red pepper and kidney beans. Cook and stir for a few minutes. Stir in the tomato sauce and water, and season with chili powder. Simmer over low heat for 40 minutes uncovered.

Nutrition Facts : Calories 449.8 calories, Carbohydrate 14.3 g, Cholesterol 114.4 mg, Fat 27.6 g, Fiber 6.1 g, Protein 36.8 g, SaturatedFat 10.5 g, Sodium 506.2 mg, Sugar 3.5 g

Tips:

Use fresh, high-quality ingredients. This will make a big difference in the flavor of your chili.
Brown your meat well. This will help to develop flavor and prevent the meat from becoming tough.
Don't be afraid to experiment with different chili recipes. There are many different ways to make chili, so find one that you like and stick with it.
Let your chili simmer for at least 30 minutes. This will allow the flavors to meld and develop.
Serve your chili with your favorite toppings. Some popular toppings include cheese, sour cream, onions, and jalapenos.

Conclusion:

Meaty Man Chili is a delicious and hearty dish that is perfect for a cold winter day. It is easy to make and can be tailored to your own taste preferences. Whether you like your chili mild or spicy, with beans or without, there is a Meaty Man Chili recipe out there for you. So next time you are looking for a quick and easy meal, give Meaty Man Chili a try. You won't be disappointed.