Best 2 Meatball Flatbread Recipes

Indulge in a culinary journey with our enticing meatball flatbread, a symphony of flavors and textures that will tantalize your taste buds. This delectable dish features tender and juicy meatballs nestled atop a crispy and flavorful flatbread base, complemented by a rich and tangy tomato sauce. Drizzled with melted cheese and sprinkled with fresh herbs, each bite offers a harmonious blend of savory, cheesy, and herbaceous notes.

In this comprehensive recipe article, we present a step-by-step guide to crafting the ultimate meatball flatbread. We'll walk you through the process of making the succulent meatballs from scratch, using a blend of ground beef and pork for a moist and flavorful result. You'll also learn how to prepare the flatbread dough, achieving a perfectly crispy crust and a soft and chewy interior.

Furthermore, we offer variations on the classic meatball flatbread, catering to diverse preferences and dietary restrictions. Discover how to make a vegetarian version using plant-based meatballs, or a gluten-free option with a cauliflower-based flatbread. For those who crave a spicy kick, we'll reveal a recipe for a jalapeño-infused tomato sauce that adds a fiery touch to the dish.

Whether you're a seasoned home cook or a novice in the kitchen, our detailed instructions and helpful tips will ensure your meatball flatbread turns out perfectly. So, grab your apron, gather your ingredients, and let's embark on a culinary adventure that will leave you craving for more.

Let's cook with our recipes!

20 BEST MEATBALL APPETIZERS

20 Best Meatball Appetizers image

Serve these meatball appetizers at your next gathering for easy starters your guests will love! From sliders to glazed meatballs to flatbread, these irresistible bites are delicious and easy.

Provided by insanelygood

Categories Appetizers Recipe Roundup

Number Of Ingredients 20

Ingredients

Lil Smokies and Meatballs Appetizer
Slow Cooker Bourbon Meatballs
Meatball Sliders
Swedish Meatballs
Sticky Thai Meatballs
Tangy Glazed Meatballs
Hawaiian Meatballs
Mini Meatball Subs
Meatball Flatbread
Sticky Asian Meatballs
Honey Garlic Meatballs
Meatball Bombs
Teriyaki Chicken Meatball Kabobs
Meatball Taquitos
Meatball Sub Dip
Baked Meatball Wontons
Meatball Sub on a Stick
Banh Mi Meatball Lettuce Cups
Barbecue Meatball Cheesy Sweet Potato Bites
Jalapeno Popper Meatballs

Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep a meatball appetizer in 30 minutes or less!

Nutrition Facts :

GRILLED LAMB MEATBALL FLATBREAD WITH GRILLED TOMATO SAUCE

Grilled Lamb Meatball Flatbread with Grilled Tomato Sauce image

Provided by Valerie Bertinelli

Categories main-dish

Time 1h10m

Yield 4 servings

Number Of Ingredients 22

Ingredients

1/2 cup breadcrumbs
1/2 small onion, very finely diced
3 tablespoons milk
1 teaspoon ground coriander
1 teaspoon ground cumin
1/2 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/8 teaspoon cayenne
Kosher salt
1 pound ground lamb
1 large egg
2 tablespoons finely chopped fresh cilantro
2 tablespoons finely chopped fresh parsley
4 plum tomatoes, cored
1 tablespoon extra-virgin olive oil
Pinch cinnamon
Kosher salt
4 pieces naan (Indian flatbread)
1 cup crumbled feta
Extra-virgin olive oil, for drizzling
1/2 cup torn cilantro and parsley leaves
Red pepper flakes, for sprinkling, optional

Steps:

For the meatballs: Preheat a grill to medium.
Combine the breadcrumbs and onions in a large mixing bowl and drizzle the milk on top; let stand for 5 minutes. Add the coriander, cumin, cinnamon, ginger, cayenne and 1 teaspoon salt; mix until combined. Add the lamb and egg; mix until very well blended. Mix in the cilantro and parsley. Form into 20 balls, a little larger than 1 inch.
Add the meatballs to the grill basket; grill, turning occasionally, until cooked through, about 10 minutes. Transfer to a bowl and cover with foil to keep warm.
For the tomato sauce: Add the tomatoes to the grill basket; grill, turning occasionally, until charred all over in spots, 6 to 8 minutes. Transfer to a bowl; remove the peels when cool enough to handle. Crush the tomatoes with your hands, then stir in the olive oil, cinnamon and a large pinch of salt.
For the flatbreads: Reduce the grill to medium low. Grill the naan, top-side down, until grill marks appear, about 4 minutes. Flip and top with the tomato sauce, meatballs and feta; drizzle generously with olive oil. Cover and grill until the naan are slightly crisped and the feta has warmed through, rotating the naan 45 degrees halfway through, about 6 minutes.
Transfer to plates, top with the cilantro and parsley, and sprinkle with red pepper flakes if using.

Tips:

Use fresh, high-quality ingredients for the best results.
If you don't have time to make your own meatballs, you can use frozen or pre-cooked meatballs.
Be sure to cook the meatballs thoroughly before adding them to the flatbread.
Use a variety of toppings to create a flavorful and visually appealing flatbread.
Serve the flatbread immediately after it is cooked for the best flavor.

Conclusion:

The meatball flatbread is a quick and easy meal that is perfect for a busy weeknight dinner. It is also a great option for parties and potlucks. With a variety of toppings to choose from, there is sure to be a meatball flatbread that everyone will enjoy. So next time you are looking for a quick and easy meal, give the meatball flatbread a try. You won't be disappointed!