Best 2 Meals Made With Peanut Butter Recipes
Peanut butter, a versatile ingredient made from roasted peanuts, is a pantry staple that adds a rich, nutty flavor to various dishes. Its creamy texture and unique taste make it a popular choice for both sweet and savory recipes. From classic sandwiches to exotic curries, peanut butter's culinary applications are diverse and delicious. This article presents a delectable collection of meals that showcase the versatility of peanut butter. Whether you prefer a hearty breakfast, a light lunch, or a flavorful dinner, these recipes offer something for every palate. From the classic Peanut Butter and Jelly Sandwich to the tantalizing Peanut Butter Chicken Stir-Fry, each dish highlights the unique characteristics of peanut butter, transforming it from a simple spread to a culinary star. So, prepare to embark on a culinary journey where peanut butter takes center stage, tantalizing your taste buds and leaving you craving more.
Here are our top 2 tried and tested recipes!
HOMEMADE PEANUT BUTTER
We eat a lot of peanut butter, so I decided to make my own. My homemade version is easier on my wallet, and I know what ingredients are in it. It's also a lot tastier! -Marge Austin, North Pole, Alaska
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield about 1 cup.
Number Of Ingredients 3
Steps:
- Process peanuts and salt in a food processor until desired consistency, about 5 minutes, scraping down sides as needed. Add honey; process just until blended. Store in an airtight container in refrigerator.
Nutrition Facts : Calories 111 calories, Fat 9g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 75mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 2g fiber), Protein 4g protein. Diabetic exchanges
20 BEST WAYS TO USE PEANUT BUTTER
These easy peanut butter recipes are so good, you won't believe it! From burgers to cookies to noodles, no peanut butter lover can resist these dishes.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 20
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a peanut butter recipe in 30 minutes or less!
Nutrition Facts :
Tips:
- Use creamy peanut butter: Creamy peanut butter creates a smooth and velvety texture in recipes, while chunky peanut butter can add a nice crunchy texture. Creamy peanut butter is also easier to blend and mix into sauces and dressings.
- Add a little salt: Peanut butter can sometimes be too sweet, so adding a little salt can help balance out the flavor. Salt can also help to enhance the other flavors in the dish.
- Experiment with different types of peanut butter: There are many different types of peanut butter available, including natural, crunchy, honey roasted, and chocolate. Don't be afraid to experiment with different types to find the one that you like best.
- Use peanut butter in both sweet and savory dishes: Peanut butter is not just for sweet dishes. It can also be used in savory dishes, such as stir-fries, curries, and even pasta sauces.
- Don't overcook peanut butter: Peanut butter can easily burn, so be careful not to overcook it. If you are using peanut butter in a sauce or dressing, remove it from the heat as soon as it has melted and blended.
Conclusion:
Peanut butter is a versatile and delicious ingredient that can be used in a variety of recipes. Whether you are looking for a quick and easy snack or a more elaborate meal, there is sure to be a peanut butter recipe that you will enjoy. So next time you are looking for something new to try, reach for a jar of peanut butter and get creative!
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