Best 4 Mcdonalds Hot Mustard Sauce Clone Recipes
Calling all McDonald's enthusiasts, mustard aficionados, and dipping sauce devotees! Get ready to embark on a culinary adventure as we delve into the tantalizing world of McDonald's Hot Mustard Sauce. This iconic condiment, with its vibrant yellow hue and assertive flavor, has captivated taste buds for decades, perfectly complementing the juicy burgers, crispy fries, and tender chicken nuggets that McDonald's is renowned for.
In this comprehensive guide, we present not one, but three delectable recipes that will allow you to recreate the magic of McDonald's Hot Mustard Sauce in the comfort of your own kitchen. Each recipe offers a unique twist on the classic, catering to a range of preferences and culinary skills. Whether you crave the authentic McDonald's experience, a spicy kick, or a tangy and sweet balance, we have a recipe that will hit the spot. So, gather your ingredients, prepare your taste buds, and let's embark on a journey to recreate the iconic McDonald's Hot Mustard Sauce.
COPYCAT MCDONALD'S HOT MUSTARD SAUCE
This Hot Mustard Sauce is a perfect copycat recipe for McDonald's dipping sauce. Use it to dip your chicken tenders or whatever you want!
Provided by Chef Rodney
Categories Condiments, Sauces & Dry Rubs
Time 5m
Number Of Ingredients 5
Steps:
- Combine all the ingredients in a bowl and mix well.
- Let the sauce sit for at least 1 hour in the refrigerator. This will allow all the flavors to meld. You can use it immediately, but the longer you let it sit in the refrigerator, the more flavorful it will be.
Nutrition Facts : Calories 69 kcal, Carbohydrate 1 g, Protein 1 g, Fat 7 g, SaturatedFat 2 g, Cholesterol 7 mg, Sodium 176 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
COPYCAT MCDONALD'S HOT MUSTARD SAUCE RECIPE
Even though McDonald's discontinued their famously delicious hot mustard sauce a few years ago, you can make your own at home with this easy copycat recipe!
Provided by Miriam Hahn,Mashed Staff
Categories sauce
Time 5m
Number Of Ingredients 6
Steps:
- Measure out all of the ingredients and combine in a small bowl. Mix well.
- Either chill for an hour or serve immediately. Use as a dip for hot pretzels, wings, chicken nuggets or as a burger sauce!
Nutrition Facts : Calories 44 calories, Carbohydrate 7 g carbohydrates, Cholesterol 0 mg cholesterol, Fat 1 g fat, Fiber 1 g fiber, Protein 1 g protein, SaturatedFat 0 g saturated fat, ServingSize 0 g, Sodium 311 mg, Sugar 1 g, TransFat 0 g
MCDONALD'S HOT MUSTARD SAUCE CLONE
Found this recipe at: http://www.epicconstructions.com/mirror/mcd/ The recipes are in pdf & various fonts & formatting that don't translate well when printed. Some of the words I can't even read on paper at all (2 point type size), so I'm posting it here so we can use it again. It's the closest to McDonald's we've found to date. We had a package of the original sauce to compare side-by-side with. There is definitely no cayenne in the original (which is one of the clone's best assets) & the original tastes like it has a touch of BBQ sauce in it. I've seen a lot of recipes with Heinz 57 listed but I wasn't interested in trying another one of those tonight. This recipe utilized everything I already had on hand. We let it refrigerate for about 6 hours & the flavors mellowed quite a bit but I think the sauce will benefit from a longer refrigeration time as the mustard & vinegar flavors are overpowering right after mixing.
Provided by Tinkerbell
Categories Sauces
Time 5m
Yield 1/2 cup sauce, 4 serving(s)
Number Of Ingredients 8
Steps:
- In small microwave safe bowl, combine all ingredients with a fork. Mix well.
- Microwave on high about 30-35 seconds then mix again.
- Cover & refrigerate at least 6 hours to allow the flavors to meld.
- This makes approximately 4 packets worth of hot mustard.
MCDONALD'S "HOT MUSTARD SAUCE"
This is a "clone" recipe, it's the closest thing i've found.
Provided by Char Lowry
Categories Dips
Number Of Ingredients 8
Steps:
- 1. Mix all of the ingredients together in a microwave safe container until it is one solid color. A fork works well for this. Microwave on high about 35 seconds, and mix again. Cover, and refrigerate at least 6 hours (to allow the flavors to meld) Refrigerate until needed, and remember to refrigerate unused portions. This recipe makes a little more than 4 "packets" of hot mustard sauce. Double it or triple it as needed.
Tips:
- Make sure to use fresh ingredients for the best flavor.
- If you don't have yellow mustard seeds, you can use brown mustard seeds instead. Just be sure to toast them before using.
- You can adjust the amount of vinegar and sugar to taste. If you like a sweeter sauce, add more sugar. If you like a tangier sauce, add more vinegar.
- This sauce is best when made fresh, but it can be stored in the refrigerator for up to a week.
- Serve this sauce with chicken nuggets, fries, or burgers.
Conclusion:
This McDonald's Hot Mustard Sauce Clone is a delicious and easy-to-make condiment that is perfect for adding a little bit of heat and flavor to your favorite dishes. Whether you're serving it with chicken nuggets, fries, or burgers, this sauce is sure to be a hit.
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