Best 5 Mbs Infamous Pea Salad Recipes
# **Pea Salad: A Refreshing Summer Dish with Endless Variations**
Pea salad, a classic summertime staple, offers a delightful symphony of flavors and textures that promises to tantalize your taste buds. This vibrant salad celebrates the humble pea, showcasing its sweet crunchiness alongside an array of colorful ingredients. From classic mayonnaise-based dressings to lighter vinaigrette options, and a variety of mix-ins like bacon, cheese, and nuts, the versatility of pea salad knows no bounds. Whether you prefer a simple, traditional recipe or a more elaborate creation, this collection of pea salad recipes has something to satisfy every palate. Get ready to embark on a culinary journey that will make pea salad your new favorite summer side dish.
---
**Inside this article, you'll find a treasure trove of pea salad recipes, each offering a unique twist on this classic dish:**
* **Classic Pea Salad:** Experience the timeless charm of this traditional recipe, featuring fresh peas, crisp celery, red onion, and a creamy mayonnaise dressing. Perfectly balanced and bursting with flavor, this salad is sure to become a family favorite.
* **Bacon and Pea Salad:** Indulge in a savory twist on the classic pea salad with the addition of crispy bacon. The smoky, salty bacon adds a delightful layer of flavor that perfectly complements the sweetness of the peas.
* **Cheddar Pea Salad:** Elevate your pea salad with the richness of sharp cheddar cheese. This recipe combines the classic ingredients of pea salad with grated cheddar cheese, creating a dish that is both visually appealing and incredibly delicious.
* **Pea and Arugula Salad:** Embrace the peppery bite of arugula in this refreshing pea salad. The arugula adds a vibrant green color and a slightly bitter flavor that balances out the sweetness of the peas. Drizzled with a light vinaigrette dressing, this salad is a delightful choice for a light and healthy meal.
* **Lemon Pea Salad:** Experience the bright and tangy flavors of this lemon pea salad. Fresh lemon juice and zest infuse the salad with a citrusy burst, while a hint of fresh dill adds an herbaceous touch. This salad is perfect for a summer picnic or potluck.
* **Creamy Pea and Potato Salad:** Combine the best of both worlds with this creamy pea and potato salad. Tender potatoes, sweet peas, and a velvety mayonnaise dressing create a hearty and satisfying dish that is perfect for a summer cookout.
* **Pea and Quinoa Salad:** Discover the wholesome goodness of this pea and quinoa salad. Quinoa adds a nutty flavor and a boost of protein, making this salad a nutritious and filling option. Topped with a tangy vinaigrette dressing, this salad is a perfect choice for a healthy lunch or dinner.
---
With so many delicious recipes to choose from, you're sure to find a pea salad that suits your taste and occasion. From classic to contemporary, simple to elaborate, these recipes offer a delightful array of options to make pea salad your new go-to summer dish.
MINT PEA SALAD
Steps:
- Bring a saucepan of salted water to a boil. Blanch peas and snow peas, about 1 minute each, rinsing in ice water so that they remain bright green and crisp. Drain and set aside to dry.
- In a medium bowl, mix yogurt with mayonnaise, lemon juice, salt and pepper, and fold into peas along with mint. Refrigerate covered. To serve, spoon onto individual plates or a serving platter, sprinkle bacon over the top and garnish with mint leaves.
MAMA'S PEA SALAD
Mama made this salad a family tradition during the holidays, and we just loved its fresh taste. Now I have the responsibility to make it and I haven't changed a thing. It just reminds me of home. Now my grown children expect it at our holidays together and it reminds them of their Gran. Enjoy!
Provided by Deena
Categories Salad Vegetable Salad Recipes Green Pea Salad Recipes
Time 40m
Yield 6
Number Of Ingredients 5
Steps:
- Combine peas, cheese, apples, sugar, and mayonnaise in a bowl. Fold together gently to mix and dissolve sugar. Chill for at least 30 minutes before serving.
Nutrition Facts : Calories 291.1 calories, Carbohydrate 19.6 g, Cholesterol 26.7 mg, Fat 21.1 g, Fiber 3.8 g, Protein 7.7 g, SaturatedFat 6.2 g, Sodium 278.2 mg, Sugar 12.4 g
MOM'S PEA SALAD
This is a recipe that is done mainly by taste so trust your own tongue!!.... I was raised on this salad but for most people when you say PEA SALAD, they have never had it but it is really good and the kids LOVE it..it's a good way to get kids to eat peas!..It is ALWAYS great for a picnic or BBQ..it is also a conversation starter as it is unique!..VERY important to keep this VERY cold and eat it cold!
Provided by Dapanamakidd
Categories Vegetable
Time 17m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- drain peas.
- cut open eggs and take out yolks, put in bowl and mash with a fork.
- put eggs whites in another bowl and chop really fine.
- chop up onion really fine.
- put peas(DRAINED!), egg yolks, egg whites and about 1/3 cup chopped onions in bowl , add approx 1 tsp of parsley flakes.mix up.
- take carrot and with a knife, SCRAPE down the length, you don't want chunks or bites of carrots, you want VERY thin strips of carrot for color.
- add 1 tbs mayonnaise and mix, keep adding mayo until you get the desired thickness that you want.ENJOY!
Nutrition Facts : Calories 165.7, Fat 5.1, SaturatedFat 1.1, Cholesterol 84, Sodium 94.5, Carbohydrate 21.8, Fiber 6.6, Sugar 8.5, Protein 8.9
PEA SALAD
You'll need just five ingredients for this cool salad that's nicely sized for two people. "I like trying new recipes," shares Katie Anderson from Cheney, Washington. "When I found this salad, I loved it. It's really nice on those hot summer days."
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, combine the peas, cheese and onion. Stir in the mayonnaise and mustard. Cover and refrigerate until serving.
Nutrition Facts : Calories 389 calories, Fat 31g fat (9g saturated fat), Cholesterol 40mg cholesterol, Sodium 483mg sodium, Carbohydrate 17g carbohydrate (6g sugars, Fiber 5g fiber), Protein 12g protein.
GRANDMA'S PEA SALAD
Old fashioned pea salad, this is my Mawmaws recipe, the only thing I added is the cheese! It's a regular on our table. Enjoy!
Provided by Misty Bryant
Categories < 15 Mins
Time 15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Empty drained peas into a bowl.
- Combine all ingredients, stirring well.
- Mixture should be creamy; add more mayo if needed.
- Chill 1 hour before serving.
- Can be made a day in advance.
Tips:
- Choose fresh, high-quality ingredients. This will make a big difference in the flavor of your pea salad.
- Don't overcook the peas. They should be cooked just until they are tender-crisp.
- Use a variety of vegetables and herbs. This will add flavor and texture to your salad.
- Don't be afraid to experiment with different dressings. There are many different ways to make a pea salad dressing, so find one that you like.
- Serve pea salad chilled. This will help the flavors to blend together.
Conclusion:
Pea salad is a refreshing and versatile dish that can be enjoyed as a side dish or main course. It is also a great way to use up leftover peas. With so many different variations, there is sure to be a pea salad recipe that everyone will enjoy.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
