Best 4 Maui Caramelized Sweet Onion Dip Recipes
Indulge in a culinary symphony of flavors with this tantalizing Maui caramelized sweet onion dip, a harmonious blend of sweet, tangy, and savory notes. This delightful dip, with its velvety smooth texture and golden-brown caramelized onions, is a true masterpiece that will captivate your taste buds. The onion dip's richness is perfectly balanced by the tangy sour cream and cream cheese, while a touch of Worcestershire sauce adds a savory depth of flavor. This versatile dip is a culinary chameleon, equally at home as an appetizer, spread, or sauce. Its creamy consistency makes it an ideal companion for crispy vegetable crudités, tortilla chips, or crackers. It can also elevate sandwiches and burgers, adding a layer of luscious flavor to your favorite dishes.
Prepare to embark on a culinary journey with our diverse collection of recipes, each offering a unique twist on this classic dip. Dive into the classic Maui caramelized sweet onion dip recipe, a timeless delight that has won hearts for generations. For a touch of heat, explore the spicy Maui caramelized sweet onion dip, where a hint of chili powder ignites your taste buds. If you prefer a cheesy indulgence, the Maui caramelized sweet onion and cream cheese dip awaits, a heavenly combination that will leave you craving more. And for those with a sweet tooth, the Maui caramelized sweet onion and pineapple dip weaves a tropical tapestry of flavors, sure to delight your senses.
Each recipe is meticulously crafted with step-by-step instructions, ensuring success even for novice cooks. Gather your ingredients and let the symphony of flavors unfold in your kitchen. Whether you're hosting a party, enjoying a cozy movie night, or simply seeking a delectable snack, this collection of Maui caramelized sweet onion dip recipes will transport you to a culinary paradise.
MAUI CARAMELIZED SWEET ONION DIP
This is from Sunset Magazine's June 2009 issue, in a Luau recipe feature. They suggest serving this addictive dip with potato chips. For best flavor, this recipe uses a sweet onion such as Maui, Vidalia, or Texas 1015.
Provided by appleydapply
Categories Onions
Time 30m
Yield 2 cups
Number Of Ingredients 5
Steps:
- Heat oil in a large nonstick frying pan over medium heat. Add onions and cook, stirring occasionally, until brown, sticky, and caramelized, about 20 minutes. If it seems to be starting to burn, reduce heat to medium-low and add 1 tablespoons water, stirring well.
- Transfer onions to a small bowl and chill until cold, about 1 hour.
- Reserve a heaping tablespoon of the caramelized onions for a garnish.
- In a food processor, pulse remaining onions, sour cream, buttermilk, and salt just until combined.
- Transfer to a serving dish, top with reserved onions, and chill at least 1 more hour. It can be made ahead for up to two days and kept chilled.
CARAMELIZED SWEET ONION DIP
Serve this caramelized onion dip with sweet potato chips - a cheesy appetizer.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 1h25m
Yield 16
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. Lightly spray 1 1/2- to 2-quart casserole with cooking spray.
- In 12-inch skillet, melt butter over medium heat. Cook onions in butter 30 to 40 minutes, stirring often, until caramel colored.
- In large bowl, mix cheeses, mayonnaise and onions. Spoon into casserole.
- Bake uncovered 30 minutes or until golden and bubbly. Serve with sweet potato chips.
Nutrition Facts : Calories 267, Carbohydrate 5 g, Fat 3, Fiber 1 g, Protein 8 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 304 mg
SLOW-COOKER CARAMELIZED ONION DIP
With sweet, melty onions mixed into a creamy base and brought to life with a couple of savory ingredients, this luscious dip will keep everyone hovering around the bowl and, in between bites, talking to each other about how good it is! And since that's what parties are all about, we think this is the recipe you need next time you entertain. The inspiration behind this recipe was the crowd-favorite onion dip that you buy in a tub at the grocery store, but our goal wasn't simply to replicate. While we wanted to hit the same savory and rich notes of the original dip, we also wanted to create something new that would be worth the effort to make from scratch, without demanding too much effort. This wasn't too big a challenge for the Betty Crocker Test Kitchen experts, who came up with the idea of caramelizing onions in a slow cooker, so all you really have to do is chop the onions and forget about them for the rest of the day. With such a flavorful base, it doesn't take much to round out the recipe: cream cheese, a little mayo, fresh herbs, a dash of soy sauce-that's really all there is to it. Next time you have people coming around, give this recipe a try.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 10h30m
Yield 15
Number Of Ingredients 11
Steps:
- Spray 5-quart slow cooker with cooking spray. Mix onions, 2 tablespoons melted butter, the salt and pepper in slow cooker. Cover; cook on Low heat setting 10 to 12 hours or until onions are very tender and browned.
- Drain mixture, and return onions to slow cooker. Discard liquid. Stir cream cheese and soy sauce into onion mixture in slow cooker.
- Cover; cook on Low heat setting 15 minutes. Stir in mayonnaise; top with parsley and thyme. Serve with toasts.
- At least 2 hours before serving, make the toasts. Heat oven to 350°F. Spray 15x10x1-inch pan with cooking spray. Bake French bread loaves 24 to 26 minutes or until browned. Cool completely, at least 30 minutes. Cut each loaf into 1/2-inch slices. Brush slices on both sides, using 4 tablespoons melted butter. Bake half of the slices at a time on pan 15 to 20 minutes, turning once, until deep golden brown and crispy.
Nutrition Facts : Calories 320, Carbohydrate 27 g, Cholesterol 45 mg, Fat 3 1/2, Fiber 1 g, Protein 6 g, SaturatedFat 10 g, ServingSize About 1/4 Cup Dip and 3 Toasts, Sodium 500 mg, Sugar 5 g, TransFat 1/2 g
CARAMELIZED SWEET ONION DIP
From Cooking Light 11/08....."Caramelizing enhances the onion's inherent sweetness. If you can't find sweet onions, substitute two large Spanish onions and add a tablespoon of sugar. This dip is best served warm. If time is tight, you can caramelize the onions (step 2) earlier in the day; combine with the other ingredients and bake just before guests arrive. Serve with a crunchy dipper like melba toast."
Provided by Meredith .F
Categories < 60 Mins
Time 40m
Yield 10 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350°.
- Melt 1 1/2 teaspoons butter in a large skillet over medium-high heat. Add onion and 1/8 teaspoon salt to pan; cook 15 minutes or until tender, stirring occasionally. Add garlic; cook 10 minutes or until onion is golden brown and very tender, stirring occasionally. Remove from heat; cool 5 minutes.
- Combine the remaining 1/8 teaspoon salt, mayonnaise, and next 4 ingredients (through Worcestershire sauce) in a medium bowl, stirring until smooth. Stir in onion mixture. Transfer mixture to a 1-quart baking dish coated with cooking spray.
- Melt remaining 1 1/2 teaspoons butter. Combine melted butter and panko. Sprinkle panko mixture evenly over onion mixture. Bake at 350° for 15 minutes or until thoroughly heated and bubbly. Sprinkle with parsley. Serve hot.
Tips:
- Use high-quality ingredients: Fresh, flavorful ingredients will result in a better-tasting dip. Choose sweet onions that are firm and have no bruises or blemishes. Use a good quality mayonnaise and sour cream.
- caramelize the onions slowly and patiently: This is the key step in making this dip. Take your time and cook the onions over low heat until they are golden brown and caramelized. This will bring out their natural sweetness and flavor.
- Season the dip to taste: Once the onions are caramelized, season the dip with salt, pepper, and garlic powder to taste. You can also add a bit of cayenne pepper for a little heat.
- Chill the dip before serving: This will allow the flavors to meld and develop. You can make the dip ahead of time and store it in the refrigerator for up to 3 days.
- Serve the dip with a variety of dippers: Tortilla chips, crackers, vegetables, and bread are all great options. You can also use the dip as a sandwich spread.
Conclusion:
Maui Caramelized Sweet Onion Dip is a delicious and versatile dip that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. Whether you are serving it at a party or enjoying it as a snack at home, this dip is sure to be a hit.
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