Best 3 Mashed Rutabaga With Carrots And Orange Recipes
Calling all vegetable lovers: get ready to embark on a delightful culinary journey with our mashed rutabaga with carrots and orange recipe. This wholesome dish combines the natural sweetness of rutabaga and carrots with a burst of citrusy orange flavor, creating a symphony of flavors that will tantalize your taste buds. Whether you're a vegan seeking hearty and nutritious meals or simply looking to incorporate more vegetables into your diet, this recipe is a must-try. Our mashed rutabaga is not only delectable but also incredibly versatile. Serve it as a comforting side dish alongside roasted chicken or grilled fish, or transform it into a main course by adding your favorite protein, such as lentils or chickpeas. And for those with a sweet tooth, the mashed rutabaga can be enjoyed as a delectable dessert, topped with a dollop of honey or maple syrup and a sprinkle of cinnamon. With its versatility and irresistible taste, this recipe is sure to become a staple in your kitchen.
Here are our top 3 tried and tested recipes!
CARROTS AND RUTABAGA MASH
My mother does a lovely job on this mash and it is to this day one of my favorite dishes.
Provided by Robert Irvine : Food Network
Categories side-dish
Time 40m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Boil carrots and rutabaga together until just soft. Drain and add butter. Smash together using either a potato masher or food processor until it looks like a puree. Season with lots of pepper and a little salt. Transfer to a serving dish and garnish with fresh parsley.
MASHED RUTABAGAS
This dish won't pass for potatoes, but it tastes goodand is good for a low carb diet. It is good topped with meat gravy or sauce.
Provided by cookin mimi
Categories Vegetable
Time 55m
Yield 4 cupsservings, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Peel rutabagas and slice thinly.
- Put in medium saucepan and cover with water.
- Boil until tender, 30-45 minutes.
- Mash then add sour cream, margarine and salt
- Eat and enjoy.
MASHED RUTABAGA WITH CARROTS AND ORANGE
Make and share this Mashed Rutabaga With Carrots and Orange recipe from Food.com.
Provided by Derf2440
Categories Vegetable
Time 30m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Peel rutabaga and carrots.
- Cut int 3/4 inch chunks.
- Cook separately in boiling water until tender, drain.
- Mash each, either with potato masher or in a food processor.
- Combine rutabaga carrots, sugar, orange juice, butter, nutmeg and salt and pepper to taste.
- Sprinkle with parsley, if using.
- Serve immediately or cover and reheat before serving.
Nutrition Facts : Calories 53.8, Fat 1.6, SaturatedFat 0.9, Cholesterol 3.8, Sodium 39.6, Carbohydrate 9.9, Fiber 1.5, Sugar 7.7, Protein 0.7
Tips:
- Choose the Right Rutabagas: Select firm and smooth rutabagas that are free of blemishes or bruises. A good rule of thumb is to choose rutabagas that feel heavy for their size.
- Peel and Cut the Rutabagas Properly: Use a sharp knife to peel the rutabagas, removing the tough outer layer. Cut the rutabagas into uniform cubes or chunks to ensure even cooking.
- Cook the Rutabagas Thoroughly: Cook the rutabagas until they are tender when pierced with a fork. Overcooking can make the rutabagas mushy, so be careful not to overcook them.
- Use Fresh Carrots: Fresh carrots add sweetness and color to the mashed rutabagas. If you don't have fresh carrots, you can use frozen or canned carrots, but fresh is always best.
- Add Some Orange Zest: Orange zest adds a bright citrus flavor to the mashed rutabagas. Be sure to use fresh orange zest, as dried zest will not have the same flavor.
- Season to Taste: Season the mashed rutabagas with salt, pepper, and other herbs or spices to taste. You can also add a touch of butter or cream for extra richness.
Conclusion:
Mashed rutabagas with carrots and orange is a delicious and nutritious side dish that is perfect for a variety of meals. It is easy to make and can be tailored to your own taste preferences. Whether you like it simple or prefer to add additional ingredients like herbs, spices, or cheese, this dish is sure to be a hit. So next time you're looking for a new and flavorful side dish, give mashed rutabagas with carrots and orange a try. You won't be disappointed!
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