Best 2 Mashed Red Curry Sweet Potatoes Recipes
Indulge in a culinary journey to the vibrant streets of Thailand with our exquisite Mashed Red Curry Sweet Potatoes recipe. This tantalizing dish blends the rich flavors of red curry paste, coconut milk, and aromatic spices with the natural sweetness of roasted sweet potatoes, creating a harmonious balance of flavors that will tantalize your taste buds. Served as a side dish or a hearty main course, this vegan and gluten-free delight is sure to impress with its vibrant color and delectable taste.
Our recipe collection offers three irresistible variations to cater to your preferences. The Classic Mashed Red Curry Sweet Potatoes is a straightforward yet flavorful rendition, perfect for those who appreciate the authentic taste of Thai cuisine. For a touch of heat, try our Spicy Mashed Red Curry Sweet Potatoes, which incorporates a generous amount of chili paste for an extra kick. And for a creamy and indulgent experience, our Mashed Red Curry Sweet Potatoes with Coconut Milk adds a velvety richness that will leave you craving more.
Each variation is carefully crafted to deliver a unique culinary experience. The Classic Mashed Red Curry Sweet Potatoes offer a harmonious blend of flavors, while the Spicy Mashed Red Curry Sweet Potatoes ignite your taste buds with a fiery kick. And the Mashed Red Curry Sweet Potatoes with Coconut Milk provide a luscious and creamy texture that will satisfy your cravings for comfort food.
No matter which variation you choose, you'll be rewarded with a delectable dish that combines the vibrant flavors of Thailand with the natural sweetness of roasted sweet potatoes. Let your taste buds embark on an unforgettable journey as you savor the exquisite Mashed Red Curry Sweet Potatoes—a culinary masterpiece that will leave you wanting more.
MASHED RED-CURRY SWEET POTATOES
Coconut milk and curry paste update sweet potatoes.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees. Prick sweet potatoes all over with a fork. Bake on a baking sheet until soft, about 1 hour. Let cool slightly. Peel potatoes, transfer to a bowl, and mash with a potato masher.
- Bring coconut milk and curry paste to a simmer in a saucepan. Cook for 5 minutes. Add potatoes along with 3 tablespoons maple syrup, 2 tablespoons butter, and the salt, and stir.
- Preheat broiler. Butter six 1-cup gratin dishes or one 6-cup baking dish. Spoon mixture into dishes, and smooth tops. Drizzle with remaining maple syrup. Dot with remaining butter, cut into small pieces. Broil until tops are sizzling and browned, 3 to 4 minutes.
MASHED RED CURRY SWEET POTATOES
Categories Potato Vegetable Side Steam Thanksgiving Vegetarian Quick & Easy
Yield 6 servings
Number Of Ingredients 8
Steps:
- Place potatoes in a large pot of salted water. Bring to a boil, reduce heat, and cook until potatoes are tender, 12 to 15 minutes. Drain and return to pan. Dry over low heat 2 minutes. Meanwhile, combine 3 tablespoons coconut milk and curry paste in a medium saucepan; cook over medium-high heat 2 minutes. Add remaining 1/2 cup coconut milk, 2 tablespoons maple syrup and apple cider. Bring to a boil, and simmer, stirring occasionally, 3 to 4 minutes more. While sauce is simmering, mash potatoes with a fork or potato masher. Stir in hot coconut milk mixture, butter, salt and cinnamon. Add remaining 1 tablespoon maple syrup if desired. (If you want a bit less heat, reduce the amount of red curry paste to 2 teaspoons)
Tips:
- Choose firm and ripe sweet potatoes for the best texture.
- Pierce the sweet potatoes with a fork before microwaving to ensure even cooking.
- Use a food processor or blender to achieve a smooth and creamy mashed texture.
- Adjust the amount of red curry paste to your desired spice level.
- For a richer flavor, use coconut milk instead of water.
- Garnish with fresh cilantro, chopped peanuts, or a squeeze of lime for added flavor and color.
Conclusion:
Mashed red curry sweet potatoes are a delicious and versatile dish that can be enjoyed as a side dish or main course. With their vibrant color, creamy texture, and slightly spicy flavor, these mashed sweet potatoes are a surefire hit. Whether you're looking for a healthy and satisfying meal or a unique and flavorful side dish, this recipe is sure to please. So next time you're looking for something new and exciting to try, give mashed red curry sweet potatoes a try. You won't be disappointed!
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