Best 5 Mashed Potatoes With Herb Garlic Boursin Recipes
Indulge in a culinary delight with our delectable mashed potatoes, artfully crafted to tantalize your taste buds. This creamy and fluffy masterpiece is elevated with the addition of herb-infused Boursin cheese, resulting in a symphony of savory flavors that will leave you craving more. Our curated collection of recipes offers a diverse array of options to cater to every palate and dietary preference.
Embark on a culinary journey with our classic Herb Garlic Boursin Mashed Potatoes, a timeless dish that showcases the harmonious blend of garlic and herbs with creamy Boursin. For a vegan delight, try our Dairy-Free Herb Garlic Mashed Potatoes, which capture the essence of the classic recipe using plant-based ingredients for a guilt-free indulgence.
If you seek a touch of elegance, our Mashed Potatoes with Roasted Garlic and Goat Cheese offer a sophisticated twist, combining the nutty flavor of roasted garlic with tangy goat cheese. Elevate your mashed potatoes with Boursin and Bacon, a hearty and smoky dish that pairs crispy bacon with rich Boursin for a satisfying meal.
For those with dietary restrictions, our Cauliflower Mashed Potatoes with Garlic and Herbs provide a low-carb alternative that doesn't compromise on flavor. Our flavorful Sweet Potato Mashed Potatoes with Garlic and Herbs add a vibrant pop of color and natural sweetness to your plate.
Explore our collection of mashed potato recipes today and elevate your culinary repertoire with this versatile and delectable dish.
GARLIC AND HERB MASHED POTATOES
Cream cheese is the secret ingredient in these comforting spuds. Simply mash, mix and let them warm in the slow cooker. -Frieda Bliesner, McAllen, Texas
Provided by Taste of Home
Categories Side Dishes
Time 2h40m
Yield 10 servings.
Number Of Ingredients 11
Steps:
- Place potatoes and water to cover in a 6-qt. stockpot; bring to a boil. Reduce heat; cook, uncovered, until tender, 10-15 minutes. Drain potatoes; return to pot. Mash potatoes, gradually adding cream cheese and butter. Stir in remaining ingredients., Transfer to a greased 3- or 4-qt. slow cooker. Cook, covered, on low to allow flavors to blend, 2-3 hours.
Nutrition Facts : Calories 341 calories, Fat 24g fat (15g saturated fat), Cholesterol 76mg cholesterol, Sodium 267mg sodium, Carbohydrate 26g carbohydrate (3g sugars, Fiber 2g fiber), Protein 5g protein.
MASHED POTATOES WITH HERB & GARLIC BOURSIN
Great cheesy potatoes
Provided by barbara lentz
Categories Potatoes
Time 25m
Number Of Ingredients 5
Steps:
- 1. Cook the potatoes in boiling salted water until soft. Drain and put through a ricer. Stir in the butter and cheese until creamy. If you need a little milk or cream to reach the right consistency add it now. Taste and adjust with salt and pepper.
- 2. Rewarm if needed
GARLIC-HERB MASHED POTATOES
Steps:
- In a saucepan simmer potatoes in water to cover until tender, about 10 minutes. Drain potatoes and return to pan. Mash potatoes with milk, cheese, and salt and pepper to taste over moderate heat until they are smooth and mixture is heated through.
GARLIC-HERB MASHED POTATOES
For a spin on ordinary "spuds," stir in garlic and an assortment of herbs.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 1h5m
Yield 14
Number Of Ingredients 9
Steps:
- Place potatoes in 4-quart saucepan; add enough water to cover potatoes. Add 1 teaspoon salt. Heat to boiling; reduce heat. Simmer uncovered 20 to 30 minutes or until tender; drain. Mash with potato masher or electric mixer on low speed.
- While potatoes are cooking, melt butter in 1-quart saucepan over medium-low heat. Cook garlic in butter 3 to 4 minutes, stirring frequently and being careful not to brown butter, until garlic is very soft. Stir in milk and herbs. Cook until thoroughly heated.
- Add milk mixture to mashed potatoes; beat until smooth and creamy. Season with salt and pepper to taste.
Nutrition Facts : Calories 115, Carbohydrate 18 g, Cholesterol 10 mg, Fat 1, Fiber 1 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 200 mg
GARLIC MASHED POTATOES SECRET RECIPE
This is my secret recipe for Garlic Mashed potatoes, reverse engineered from a certain Italian restaurant. This recipe for 100 servings, I usually cut it down to 10 servings (1 5lb bag of potatoes). I guarantee that these are the best potatoes you've ever tasted.
Provided by AUSTAD
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 1h
Yield 100
Number Of Ingredients 6
Steps:
- Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 45 minutes; drain. Stir in butter, cheese, garlic, salt and oregano. Mash with a potato masher or with an electric mixer.
Nutrition Facts : Calories 498 calories, Carbohydrate 43.2 g, Cholesterol 92.3 mg, Fat 33.4 g, Fiber 3.9 g, Protein 8.8 g, SaturatedFat 21.1 g, Sodium 848.6 mg, Sugar 2.2 g
Tips:
- For the creamiest mashed potatoes, use Yukon Gold or Russet potatoes. They have a higher starch content, which makes them extra fluffy and smooth when mashed.
- To easily peel the potatoes, scrub them clean and then place them in a large pot of cold water. Bring the water to a boil and cook for 1-2 minutes, or until the potato skins start to loosen. Drain the potatoes and rinse with cold water. The skins will slip right off!
- Don't overcook the potatoes! Overcooked potatoes will be dry and gummy. Cook them just until they are tender when pierced with a fork.
- For the best flavor, use fresh herbs and garlic. If you don't have fresh herbs on hand, you can use dried herbs, but be sure to use only half the amount.
- Don't be afraid to experiment with different flavors. You can add other herbs and spices to the mashed potatoes, such as rosemary, thyme, sage, or paprika.
Conclusion:
These mashed potatoes with herb garlic Boursin are the perfect side dish for any meal. They are creamy, fluffy, and packed with flavor. The Boursin cheese adds a rich, tangy flavor that takes these mashed potatoes to the next level. Whether you are serving them for a special occasion or a casual weeknight dinner, these mashed potatoes are sure to be a hit.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
