Best 3 Marys Chicken Recipes
**Savory and Succulent: A Culinary Journey with Mary's Chicken Recipes**
Indulge in a delightful culinary adventure with Mary's chicken recipes, a collection of delectable dishes that tantalize taste buds and satisfy every craving. From the classic comfort of roasted chicken to the zesty kick of buffalo chicken wings, this diverse selection offers a symphony of flavors that will leave you wanting more.
Embark on a delightful journey through the world of chicken, where each recipe promises a unique experience. Craving a hearty and comforting meal? Dive into the classic roasted chicken, where succulent chicken is roasted to perfection, its crispy skin enveloping tender and juicy meat.
For a taste of bold and spicy, venture into the realm of buffalo chicken wings. These crispy wings are coated in a fiery buffalo sauce, delivering a perfect balance of heat and tang.
If your palate yearns for something more savory, explore the aromatic chicken pot pie. Flaky crust encases a symphony of tender chicken, vegetables, and a creamy sauce, creating a heartwarming and comforting dish.
Transport yourself to the vibrant streets of Mexico with the tantalizing chicken tacos. Marinated chicken is grilled to perfection and nestled in warm tortillas, topped with a medley of fresh vegetables and flavorful salsas.
And for a taste of classic Southern charm, delve into the irresistible fried chicken. Crispy and golden brown, this classic dish is sure to satisfy your cravings for comfort food.
Mary's chicken recipes are more than just recipes; they are culinary adventures that will transport you to different corners of the world, leaving you with a lasting impression of deliciousness.
MARRY-ME CHICKEN
They say the way to a man's heart is through his stomach, and this chicken dinner is worthy of a marriage proposal!
Provided by thedailygourmet
Categories Meat and Poultry Recipes Pork
Time 35m
Yield 6
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Place chicken breasts on a flat work surface. Slice horizontally through the middle, being careful not to cut all the way through to the other side. Open the 2 sides and spread them out like an open book to butterfly.
- Melt butter in a large, oven-safe skillet over medium-high heat. Add garlic, oregano, thyme. Saute until fragrant, about 30 seconds. Add chicken and cook until golden brown but not fully cooked, 3 to 4 minutes per side. Pour 1/4 cup chicken broth into the skillet.
- Bake in the preheated oven until chicken is no longer pink in the centers and juices run clear, about 15 minutes.
- Meanwhile, place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and let cool enough to handle, about 5 minutes; chop.
- At the same time, bring a large pot of lightly salted water to a boil. Cook angel hair pasta in the boiling water, stirring occasionally, until tender yet firm to the bite, 4 to 5 minutes. Drain and keep warm.
- Remove skillet from the oven and transfer chicken to a plate, reserving juices in the skillet. Keep chicken warm and place skillet on the stovetop.
- Whisk flour into the skillet over medium heat. Add remaining chicken broth, Parmesan cheese, and whipping cream. Whisk until combined. Add sun-dried tomatoes, red pepper flakes, and salt. Add bacon and chicken back into the skillet. Serve on top of hot cooked pasta.
Nutrition Facts : Calories 518.1 calories, Carbohydrate 45.2 g, Cholesterol 108.3 mg, Fat 19.5 g, Fiber 3.1 g, Protein 39.7 g, SaturatedFat 8.4 g, Sodium 798 mg, Sugar 2.4 g
MARY'S CHICKEN
This recipe was given to me by my girl friend Mary, and is DELICIOUS....has a sweet and sour flavor. We ate this chicken with brown rice and a green veggie. The sauce is AWESOME over the rice!!!! YUMMY!!!!
Provided by Capncrunch
Categories Chicken
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- In 9x13 glass baking dish, mix with a whisk: onion soup mix, cranberry sauce, and catalina dressing.
- Place chicken in the mixture; then flip chicken, so that it is coated.
- Bake at 325 degrees for 45-60 minutes.
Nutrition Facts : Calories 418.5, Fat 27.4, SaturatedFat 3.6, Cholesterol 68.9, Sodium 1333.8, Carbohydrate 14.7, Fiber 0.6, Sugar 11, Protein 28.4
BLOODY MARY CHICKEN
Make and share this Bloody Mary Chicken recipe from Food.com.
Provided by ratherbeswimmin
Categories Chicken
Time 8h25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Saute the chicken breasts in 2 tablespoons of the butter.
- When golden brown, remove them to the crockpot.
- Add the rest of the butter to the skillet and saute the onions and cook them until tender.
- Sprinkle the flour over the butter and onion mix to form a paste, then add the tomatoes, brown sugar, steak sauce, celery, and the Bloody Mary Mix.
- When heated through, pour the sauce over the chicken breasts in the crockpot.
- Cover and cook on LOW for 8 hours.
- Serve Chicken and sauce over hot cooked noodles.
Tips:
- Use high-quality chicken: The better the quality of the chicken, the better your dish will taste. Look for organic, free-range chicken if possible.
- Brine the chicken: Brining the chicken helps to keep it moist and juicy. You can brine the chicken in a simple solution of water, salt, and sugar, or you can add other ingredients like herbs and spices.
- Use a flavorful marinade: A good marinade will help to add flavor to the chicken. You can use a variety of different marinades, such as a simple olive oil and herb marinade, or a more complex marinade with ingredients like yogurt, spices, and citrus.
- Cook the chicken to the proper temperature: The internal temperature of the chicken should reach 165 degrees Fahrenheit when cooked. You can use a meat thermometer to check the temperature.
- Let the chicken rest before carving: Let the chicken rest for a few minutes before carving. This will help to keep the juices in the chicken and prevent it from drying out.
Conclusion:
Mary's Chicken is a delicious and versatile dish that can be enjoyed by people of all ages. With its simple ingredients and easy-to-follow instructions, this recipe is a great choice for busy weeknights or special occasions. Whether you are a novice cook or an experienced chef, you are sure to love Mary's Chicken. So next time you are looking for a tasty and satisfying meal, give this recipe a try.
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