Best 3 Mary Vickers Recipes

**Indulge in a Culinary Symphony: Discover Mary Vickers' Treasured Southern Recipes**

Embark on a delightful journey through the culinary heritage of the American South with Mary Vickers' cherished recipes. From the soulful comfort of her biscuits and gravy to the vibrant flavors of her shrimp creole, each dish tells a story of tradition, family, and the love for good food.

Prepare to tantalize your taste buds with Mary's signature **Buttermilk Biscuits**, renowned for their flaky layers and fluffy interiors. Complement them with her rich and creamy **Sausage Gravy**, a hearty Southern staple that will warm your soul on a chilly morning.

For a taste of the coast, dive into Mary's **Shrimp Creole**, a vibrant medley of succulent shrimp, aromatic spices, and fresh vegetables, all simmered in a flavorful tomato-based sauce. Or treat yourself to her **Fried Green Tomatoes**, crispy on the outside and tender on the inside, served with a zesty dipping sauce.

Craving something sweet? Mary's **Sweet Potato Pie** will satisfy your cravings with its velvety filling, flaky crust, and the perfect balance of sweetness and spice. And for a refreshing finish, her **Pineapple Upside-Down Cake** is a classic dessert that never disappoints, with its golden caramelized pineapple and moist, tender cake.

Whether you're a seasoned cook or just starting your culinary adventure, Mary Vickers' recipes are a testament to the enduring spirit of Southern cooking. Prepare to be captivated by the flavors and aromas that have made these dishes beloved for generations.

Check out the recipes below so you can choose the best recipe for yourself!

MARY VICKERS

Mary Vickers image

These make-ahead appetizers are delicious. Just make ahead, freeze and then back when you're ready. My mother gave me this recipe and makes them at holiday time.

Provided by Canadian In Atlanta

Categories High In...

Time 30m

Yield 60 items

Number Of Ingredients 6

Ingredients

1 loaf thin sliced white bread
1/2 lb shredded cheddar cheese
6 slices bacon, fried crisp and crumbled
1 (4 ounce) package slivered almonds
1 small onion, finely chopped
1 cup mayonnaise

Steps:

Remove crusts from bread.
In a bowl, combine all other ingredients.
Spread each slice of bread with mixture. Cut into strips or any other desired shape.
Place on a baking sheet and freeze until firm. Place in plastic bags and store in the freezer.
To serve, bake in a 400 degree oven for 10 minutes or until golden brown.

Nutrition Facts : Calories 63.3, Fat 4.1, SaturatedFat 1.2, Cholesterol 5.5, Sodium 92.2, Carbohydrate 4.9, Fiber 0.4, Sugar 0.7, Protein 2

CHEESE SPREAD CALLED MARY VICKERS

CHEESE SPREAD CALLED MARY VICKERS image

Categories Cheese Appetizer

Yield many servings

Number Of Ingredients 6

Ingredients

1 loaf of thin Pepperidge Farm white sandwich bread
1/2 pound cheddar cheese, shredded
6 slices bacon, fried crisp & crumbled
1 4 ounce package slivered almonds
1 onion, finely chopped
1 cup light mayonaise

Steps:

Remove crusts from bread Combine remaining ingredients and spread on bread. Freeze on cookie sheets. Cut into 4 triangles. Freeze in serving sizes. Bake on cookie sheet in preheated 400 degree oven for 10 minutes.

MARY VICKERS

MARY VICKERS image

Categories Bread Backyard BBQ Appetizer Bake Healthy

Number Of Ingredients 6

Ingredients

1 loaf white bread, thin and sliced
1/2 pound cheddar cheese, shredded
6 slices bacon, fried crisp and crumbled
4 ounces slivered almonds
1 onion, finely chopped
1 cup mayonnaise

Steps:

Preheat oven to 400 F. Remove crusts from bread, combine all ingredients, season salt and pepper, and spread each slice with the mixture. Cut into strips or any desired shape. If desired, free on a baking sheet, place in plastic bags and store in freezer. To serve, bake for 10 minutes or until brown. Serves a crowd.

Tips for Making Mary Vickers' Recipes:

Use fresh, high-quality ingredients. This will make a big difference in the flavor of your dishes.
Follow the recipes carefully. Mary Vickers' recipes are well-tested and reliable, but if you make substitutions or changes, you may not get the same results.
Don't be afraid to experiment. Once you've mastered the basics, you can start experimenting with different ingredients and techniques to create your own unique dishes.
Have fun! Cooking should be enjoyable, so relax and have fun while you're making Mary Vickers' recipes.

Conclusion:

Mary Vickers' recipes are a delicious and easy way to enjoy classic Southern cooking. With her simple instructions and helpful tips, even beginner cooks can create delicious meals that the whole family will love. So next time you're looking for a new recipe to try, be sure to check out Mary Vickers' collection. You won't be disappointed.