Best 2 Marshmallow Krispie Bars Recipes
Indulge in the delightful world of marshmallow krispie bars, a classic treat that combines the nostalgic flavors of gooey marshmallows and crispy rice cereal. These irresistible bars are perfect for any occasion, whether it's a birthday party, a weekend gathering, or a simple craving for something sweet. With just a few pantry staples and minimal effort, you can create these delectable treats that are sure to bring joy to both kids and adults alike. Our comprehensive guide offers a collection of marshmallow krispie bar recipes, each with its own unique twist to satisfy every taste preference. From the classic recipe that stays true to tradition to variations that incorporate different flavors, textures, and toppings, there's a recipe here for every marshmallow krispie bar enthusiast. So, gather your ingredients, preheat your oven, and let's embark on a sweet and crispy adventure!
Check out the recipes below so you can choose the best recipe for yourself!
MARSHMALLOW KRISPIE BARS
Quick, Easy and great tasting. A must try recipe.
Provided by Linda Easley
Categories Other Desserts
Time 40m
Number Of Ingredients 6
Steps:
- 1. Pre- heat oven to 350 degrees. Grease bottom of 13x9 -inch pan.
- 2. Prepare Alan bake brownie following package directions for cake unlike recipe. Remove from oven. Sprinkle marshmallows on hot brownies. Return to oven and bake 3 more minutes longer.
- 3. Place chocolate chips, peanut butter and butter in medium saucepan. Cook over low heat, stirring constantly, until chips are melted. Add rice cereal; mix we'll. spread mixture over marshmallow layer.
- 4. Refrigerate until chilled. Cut into bars
EASY KRISPIE MARSHMALLOW BROWNIE BARS
"Completely sinful! I cannot stop eating these! I didn't have to spread the marshmallows much since they created a perfect layer after baking...."
Provided by Sheila Lubiansky
Categories Other Desserts
Time 30m
Number Of Ingredients 6
Steps:
- 1. Mix and bake brownies according to package directions. When brownies are done, sprinkle marshmallows over top and return to oven for 3 minutes.
- 2. Remove from oven and spread marshmallows over brownies using knife dipped in cold water, cool. For topping melt butter, chocolate chips and peanut butter in saucepan. Stir in Rice Krispies.
- 3. Spread topping over cooled marshmallows. Let stand until cooled and topping has set.
Tips:
- Use fresh ingredients. This will ensure that your marshmallow krispie bars are as delicious as possible.
- Don't overcook the marshmallows. If you do, they will become tough and chewy.
- Be careful not to burn the butter. If you do, it will give your marshmallow krispie bars a bitter taste.
- Add the cereal to the marshmallow mixture while it is still hot. This will help the cereal to adhere to the marshmallows.
- Press the marshmallow krispie mixture firmly into the pan. This will help to prevent the bars from crumbling.
- Let the marshmallow krispie bars cool completely before cutting them. This will help to prevent them from sticking to the knife.
Conclusion:
Marshmallow krispie bars are a delicious and easy-to-make treat that can be enjoyed by people of all ages. They are perfect for parties, potlucks, or just as a snack. With a few simple tips, you can make sure that your marshmallow krispie bars turn out perfectly every time.
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