Indulge in a delightful culinary experience with our collection of marshmallow dip recipes, the perfect complement to crisp apple slices. These dips are not only delectable but also incredibly versatile, catering to a wide range of taste preferences. From the classic marshmallow cream dip, elevated with a touch of vanilla and cinnamon, to the luscious chocolate marshmallow dip, featuring a rich and decadent chocolate flavor, these recipes offer something for everyone. For those seeking a tangy twist, the lemon marshmallow dip, infused with the vibrant zest of lemon, is sure to tantalize your taste buds. And for a unique and nutty variation, the peanut butter marshmallow dip seamlessly blends the creaminess of marshmallow with the savory notes of peanut butter. Whichever dip you choose, you're guaranteed a delightful treat that will elevate your apple-dipping experience to new heights. So, gather your ingredients, prepare your apples, and embark on a culinary journey that promises both enjoyment and satisfaction.
Let's cook with our recipes!
CARAMEL APPLE DIP
Luscious caramel apples aren't forbidden fruit when you fix them the way Tami Escher of Dumont, Minnesota does. Folks will never know they're eating lighter when they dip apple slices into this warm, yummy caramel-flavored dip!
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 12 servings.
Number Of Ingredients 4
Steps:
- In a microwave-safe bowl, combine cream cheese and ice cream topping until blended. Add marshmallow creme; mix until blended., Microwave, uncovered, on 50% power for 1 minute; stir. Microwave 30-60 seconds longer, stirring every 15 seconds or until warm. Transfer to a serving dish. Serve immediately with apple slices.,
Nutrition Facts : Calories 102 calories, Fat 4g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 109mg sodium, Carbohydrate 13g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein. Diabetic Exchanges
TOASTED MARSHMALLOW-APPLE DIP
Apple slices are the dippers of choice for this scrumptious toasted marshmallow dip. Campfire deliciousness-without the campfire hassle!
Provided by My Food and Family
Categories Home
Time 50m
Yield 18 servings
Number Of Ingredients 5
Steps:
- Heat oven to 400ºF.
- Mix first 3 ingredients until blended; spread onto bottom of 8-inch pie plate. Refrigerate 30 min.
- Top with marshmallows.
- Bake 10 min. or until marshmallows are lightly toasted and slightly melted. Serve with apples.
Nutrition Facts : Calories 160, Fat 8 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 35 mg, Sodium 100 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
MARSHMALLOW DIP FOR APPLE SLICES
Easy marshmallow fruit dip! Great with apples, oranges, and strawberries.
Provided by Autumn99
Categories Cold Cheese Dips
Time 30m
Yield 8
Number Of Ingredients 4
Steps:
- Beat cream cheese, marshmallow creme, vanilla extract, and cinnamon together in a bowl until smooth. Cover bowl with plastic wrap and chill until cold.
Nutrition Facts : Calories 177.2 calories, Carbohydrate 20.2 g, Cholesterol 30.8 mg, Fat 9.8 g, Fiber 0.1 g, Protein 2.3 g, SaturatedFat 6.2 g, Sodium 102.5 mg, Sugar 11.5 g
FLUFFY CARAMEL APPLE DIP
This sweet, smooth and fluffy dip is really a crowd-pleaser. Be careful-it's so good that you won't want to stop eating it! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 2 cups.
Number Of Ingredients 6
Steps:
- In a small bowl, beat cream cheese, brown sugar, caramel topping and vanilla until smooth; fold in marshmallow creme. Serve with apple slices.
Nutrition Facts : Calories 110 calories, Fat 5g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 69mg sodium, Carbohydrate 15g carbohydrate (14g sugars, Fiber 0 fiber), Protein 1g protein.
Tips:
- Choosing the right apples: Opt for firm, crisp varieties like Granny Smith or Honeycrisp for the best dipping experience.
- Consistency of the dip: The marshmallow dip should have a smooth and creamy texture. If it's too thick, add a bit of milk; if it's too thin, microwave for a few seconds.
- Dipping technique: Hold the apple slice firmly and gently swirl it in the dip to coat it evenly. Avoid dunking the apple completely, as this can make it soggy.
- Serving options: Serve the marshmallow dip with a variety of apple slices for a colorful and flavorful platter. You can also drizzle the dip with caramel or chocolate sauce for an extra indulgent treat.
- Storage: Leftover marshmallow dip can be stored in an airtight container in the refrigerator for up to 3 days. Before serving, let it come to room temperature or microwave for a few seconds to soften.
Conclusion:
This marshmallow dip is a simple yet delightful treat that perfectly complements the crisp sweetness of apple slices. With its creamy texture and toasted marshmallow flavor, it's sure to be a hit at your next party or gathering. So next time you're looking for a quick and easy dessert, give this recipe a try - you won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love