Best 3 Marshmallow Delights Recipes
Indulge in the delectable delight of homemade Marshmallow Delights, a classic sweet treat that combines the pillowy softness of marshmallows with the rich, chocolatey decadence of ganache. This beloved confection, often gracing dessert tables and holiday gatherings, can be easily recreated in your own kitchen with a few simple ingredients. Discover the secrets to crafting perfect marshmallow delights, from the luscious ganache filling to the elegant chocolate coating, with three irresistible recipes that cater to various preferences. Whether you prefer the classic combination of milk chocolate and vanilla marshmallows, the sophisticated pairing of dark chocolate and raspberry marshmallows, or the delightful surprise of peanut butter and chocolate marshmallows, these recipes offer a taste of heaven in every bite. With step-by-step instructions and helpful tips, you'll be whipping up these marshmallow delights like a pro in no time, impressing your family and friends with your culinary expertise.
Let's cook with our recipes!
CARAMEL MARSHMALLOW DELIGHTS
"Our children like to take these sweet and chewy treats to school to share on their birthday," reports Susan Kerr of Crown Point, Indiana.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 5-6 dozen.
Number Of Ingredients 5
Steps:
- Place cereal in a shallow bowl; set aside. In a double boiler or metal bowl over simmering water, combine the milk, butter and caramels, stirring until smooth. Remove from the heat. , With a fork, quickly dip marshmallows into hot mixture; allow excess to drip off. Roll in cereal. Place on a foil-lined pan; chill for 30 minutes. Remove from the pan and refrigerate in an airtight container.
Nutrition Facts : Calories 93 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 76mg sodium, Carbohydrate 17g carbohydrate (11g sugars, Fiber 0 fiber), Protein 1g protein.
MARSHMALLOW DELIGHTS
Says Niceville, Florida field editor Diane Hixon: "When you bake these snacks, the marshmallows inside disappears and creates a gooey, yummy cinnamon roll. They're so easy!"
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Separate rolls into eight triangles. Combine sugar and cinnamon. Dip each marshmallow into butter, roll in cinnamon-sugar and place on a triangle. Pinch dough around marshmallow, sealing all edges. Dip tops of dough into remaining butter and cinnamon-sugar. Place with sugar side up in greased muffin cups. Bake at 375° for 13 to 15 minutes. Serve warm.
Nutrition Facts : Calories 211 calories, Fat 12g fat (5g saturated fat), Cholesterol 15mg cholesterol, Sodium 284mg sodium, Carbohydrate 24g carbohydrate (12g sugars, Fiber 0 fiber), Protein 2g protein.
CARAMEL MARSHMALLOW DELIGHTS
Categories Dessert
Number Of Ingredients 5
Steps:
- Place cereal in a large bowl; set aside. In a double boiler or metal bowl over simmering water, combine the milk, butter and caramels, stirring until smooth. Remove from the heat. With a fork, quickly dip marshmallows into hot mixture; allow excess to drip off. Roll in cereal. Place on a foil-lined pan; chill for 30 minutes. Remove from the pan and refrigerate in an airtight container. Yield: 5-6 dozen.
Tips:
- Use fresh, high-quality ingredients for the best results.
- Make sure your marshmallows are soft and fluffy before using them.
- Don't overmix the batter, as this can make the delights tough.
- Bake the delights until they are just set, as overbaking can make them dry.
- Let the delights cool completely before cutting and serving them.
Conclusion:
Marshmallow delights are a classic treat that is perfect for any occasion. They are easy to make and can be customized to your liking. With a little creativity, you can create a unique and delicious dessert that everyone will love.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
