Tantalize your taste buds with our delectable Marmalade Glazed Chicken Wings, a symphony of sweet, tangy, and savory flavors that will leave you craving more. These succulent chicken wings are coated in a luscious glaze made from orange marmalade, soy sauce, and a touch of garlic, then baked to perfection, resulting in a crispy exterior and a tender, juicy interior.
Indulge in a culinary journey as we present three irresistible variations of this tantalizing dish:
1. **Classic Marmalade Glazed Chicken Wings:** Experience the original and iconic flavor combination of orange marmalade, soy sauce, and garlic. This timeless recipe is a crowd-pleaser that will satisfy even the most discerning palate.
2. **Spicy Marmalade Glazed Chicken Wings:** Embark on a fiery adventure with our amped-up version featuring a kick of chili powder and cayenne pepper. These wings pack a punch without overpowering the delicate balance of flavors.
3. **Honey Mustard Marmalade Glazed Chicken Wings:** Delight in a sweet and tangy twist with the addition of honey mustard to the glaze. This harmonious blend creates a delectable glaze that will leave you licking your fingers.
These Marmalade Glazed Chicken Wings are not just any ordinary appetizer; they are a culinary masterpiece that will elevate your next gathering or casual meal. So, gather your ingredients, preheat your oven, and prepare to embark on a flavor-filled journey that will leave your taste buds dancing with joy.
SWEET CHILI AND ORANGE MARMALADE GLAZED CHICKEN WINGS
It doesn't get much easier than these three-ingredient sticky sweet wings. A combination of orange marmalade and sweet chili sauce make for some of the most addictive wings you've ever had.
Provided by bd.weld
Categories Appetizers and Snacks Meat and Poultry Chicken
Time 50m
Yield 4
Number Of Ingredients 3
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Set a wire rack inside a large foil-lined rimmed baking sheet; arrange chicken wings on top.
- Bake in the preheated oven until wings are no longer pink at the bone and the skin is crispy, 45 to 50 minutes.
- Mix orange marmalade and chili sauce in a large bowl until thoroughly combined. Add cooked wings to marmalade-chili sauce and toss until well coated. Plate wings and pour extra sauce on top.
Nutrition Facts : Calories 287.8 calories, Carbohydrate 33 g, Cholesterol 47.7 mg, Fat 11.1 g, Fiber 0.7 g, Protein 15.4 g, SaturatedFat 3.1 g, Sodium 237.5 mg, Sugar 29 g
MARMALADE-GLAZED CHICKEN WINGS
A must-try recipe that even a wing skeptic will love. Orange marmalade lends an unexpected twist on flavor. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 2 dozen.
Number Of Ingredients 12
Steps:
- Cut wings into three sections; discard wing tip sections. In a small saucepan, combine the marmalade, water, lemon juice, soy sauce, horseradish and garlic. Bring to a boil; cook until liquid is reduced to about 3/4 cup., Meanwhile, in a large resealable plastic bag, combine the flour, salt, paprika and pepper, add wings a few at a time, and shake to coat., In an electric skillet or deep fryer, heat oil to 375°. Fry wings, a few at a time, for 3-4 minutes on each side or until no longer pink. Drain on paper towels. , Transfer wings to a large bowl; add sauce and toss to coat. Serve immediately.
Nutrition Facts : Calories 122 calories, Fat 8g fat (1g saturated fat), Cholesterol 15mg cholesterol, Sodium 108mg sodium, Carbohydrate 7g carbohydrate (5g sugars, Fiber 0 fiber), Protein 5g protein.
Tips:
- To achieve a crispy exterior and juicy interior, marinate the chicken wings for at least 30 minutes before cooking.
- Use a combination of sweet and tangy ingredients in the marinade, such as orange marmalade, soy sauce, and honey, to create a flavorful glaze.
- Bake the chicken wings in a preheated oven at a high temperature to ensure a crispy texture.
- Brush the chicken wings with the marinade several times during baking to keep them moist and flavorful.
- Garnish the chicken wings with chopped fresh herbs, such as cilantro or parsley, for a pop of color and freshness.
Conclusion:
These Marmalade Glazed Chicken Wings are a delicious and easy-to-make appetizer or main course that is perfect for any occasion. With their crispy exterior, juicy interior, and tangy-sweet glaze, these chicken wings are sure to be a hit with your family and friends. So next time you're looking for a flavorful and satisfying dish, give these Marmalade Glazed Chicken Wings a try.
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