Best 4 Marjories Maple Vanilla Sweet Potatoes Recipes
Craving a delightful side dish with a fusion of sweet and savory flavors? Look no further than Marjorie's Maple Vanilla Sweet Potatoes. This delectable recipe elevates the humble sweet potato to a culinary masterpiece. Savor the perfect balance of sweet maple syrup and aromatic vanilla extract, creating a glaze that caramelizes the potatoes' natural sugars. With a hint of cinnamon and nutmeg, these roasted sweet potatoes offer a symphony of flavors that will tantalize your taste buds.
Beyond the classic maple vanilla sweet potatoes, the article also presents a tantalizing array of variations to cater to diverse palates. Embark on a culinary journey with Rosemary Garlic Sweet Potatoes, where the earthy notes of rosemary and savory garlic transform the dish into a flavorful delight. For a touch of heat, venture into the realm of Chipotle Sweet Potatoes, where chipotle peppers add a smoky, spicy dimension to the sweet potato's inherent sweetness. If you seek a harmonious blend of sweet and tangy, Citrus Sweet Potatoes await your discovery, featuring a vibrant combination of orange and lemon zest that brightens up the dish.
For those with a penchant for bold flavors, embark on a taste adventure with Balsamic Glazed Sweet Potatoes. The tangy sweetness of balsamic vinegar, complemented by a touch of Dijon mustard, creates a glaze that adds a sophisticated touch to the roasted potatoes. Alternatively, experience the rustic charm of Brown Sugar Sweet Potatoes, where the rich caramel notes of brown sugar caramelize the potatoes, resulting in a delectable treat.
Prepare to embark on a culinary odyssey with Marjorie's Maple Vanilla Sweet Potatoes, along with its enticing variations. These delectable recipes promise to transform your mealtimes into memorable occasions, leaving your taste buds craving more.
MAPLE-GLAZED SWEET POTATO WEDGES WITH BACON
To make maple-glazed sweet potatoes irresistible, you may want to look to bacon, another of maple syrup's best friends, for a salty, smoky boost. The bacon fries in the oven while the sweet potato cooks, leaving the stove open (grits? oatmeal? fried eggs?) and avoiding the messy sputtering of bacon cooking in a skillet.
Provided by Sarah Jampel
Categories dinner, weekday, vegetables, side dish
Time 45m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Heat the oven to 425 degrees, and line a baking sheet with parchment paper. Cut each sweet potato in half lengthwise, then slice each half into 3 or 4 wedges, 1- to 1 1/2-inches thick.
- In a large bowl, toss the sweet potatoes with the oil and salt. Spread onto the baking sheet in a single layer, leaving a little space between the pieces. (Use two baking sheets if you need to).
- Bake for 20 minutes, then drizzle with the maple syrup, toss, and return to the oven for another 15 to 20 minutes, until the wedges are deeply brown on both sides.
- Once you've tossed the potatoes, place the bacon on an unlined sheet pan. Bake for 13 to 15 minutes, until crisp and cooked through. Place on a paper towel to drain (pour fat from the sheet pan into a jar and store in your refrigerator to use later, or discard), then chop into 1/2-inch pieces and toss with sweet potato wedges and the remaining teaspoon maple syrup. Garnish with flaky salt and serve immediately.
Nutrition Facts : @context http, Calories 348, UnsaturatedFat 13 grams, Carbohydrate 36 grams, Fat 20 grams, Fiber 5 grams, Protein 7 grams, SaturatedFat 6 grams, Sodium 468 milligrams, Sugar 11 grams, TransFat 0 grams
MARJORIE'S MAPLE VANILLA SWEET POTATOES
A family recipe that spans three generations, these glazed sweet potatoes are rich and delectable and are the perfect accompaniment to the traditional flavors of Thanksgiving.
Provided by KLBrock
Categories Sweet Potato Side Dishes
Time 1h45m
Yield 16
Number Of Ingredients 6
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- Place sweet potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain. Peel sweet potatoes once they are cool enough to handle. Slice sweet potatoes into 1-inch thick rounds; arrange in a 9x13-inch casserole dish.
- Mix brown sugar, butter, maple syrup, vanilla extract, and salt together in a saucepan; bring to a boil, stirring often, until sugar has dissolved and butter has melted, 5 to 10 minutes. Pour sauce over sliced sweet potatoes.
- Bake in the preheated oven until heated through and sauce has slightly reduced, about 1 hour. Serve hot.
Nutrition Facts : Calories 619.6 calories, Carbohydrate 101.8 g, Cholesterol 61 mg, Fat 23.1 g, Fiber 5.1 g, Protein 3 g, SaturatedFat 14.6 g, Sodium 419.9 mg, Sugar 72.6 g
VANILLA SWEET POTATOES
I found this recipe in Cooking Light Magazine and it's quickly become a family favorite. Even non-sweet potato lovers like this dish.
Provided by southerncook
Categories Yam/Sweet Potato
Time 27m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Pierce potatoes with a fork, and arrange in a circle on paper towels in microwave oven.
- Microwave at high 10 minutes or until tender, rearranging potatoes after 5 minutes.
- Wrap in a towel; let stand 5 minutes.
- Peel and mash potatoes.
- Combine with milk and remaining ingredients.
- Place in a 1-quart casserole; cover and microwave on medium for 7 minutes, or until thoroughly heated.
VANILLA MASHED SWEET POTATOES
Make and share this Vanilla Mashed Sweet Potatoes recipe from Food.com.
Provided by Momginerd
Categories Mashed Potatoes
Time 1h5m
Yield 1 cup, 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F Put potatoes on baking sheet and bake until fork tender, approximately 1 hour.
- Remove from oven and let cool until just cool enough to handle. Peel and discard skins. Set aside in a covered bowl.
- Pour half and half into a 2 quart pot. Add vanilla and orange zest. Bring to a simmer and cook for 5 minutes.
- Mash sweet potatoes and butter with a potato masher or mixer on low. Slowly add vanilla milk mixture until potatoes reach desired consistency.
- Season with kosher salt and white pepper to taste.
- Serve warm.
Tips:
- Choose the right sweet potatoes: Look for medium-sized sweet potatoes that are firm and free of blemishes.
- Prick the sweet potatoes: This will help them cook evenly and prevent them from bursting.
- Cook the sweet potatoes until they are tender: This can be done in the oven, microwave, or on the stovetop.
- Make the maple-vanilla glaze: This is a simple glaze made with maple syrup, vanilla extract, and butter.
- Brush the sweet potatoes with the glaze: This will give them a delicious flavor and a beautiful glaze.
- Serve the sweet potatoes: They can be served as a side dish or as a main course.
Conclusion:
Marjorie's Maple Vanilla Sweet Potatoes are a delicious and easy-to-make side dish that is perfect for any occasion. They are made with simple ingredients and can be cooked in a variety of ways. The maple-vanilla glaze adds a touch of sweetness and flavor that makes them irresistible. Whether you are serving them for a holiday dinner or a weeknight meal, these sweet potatoes are sure to be a hit.
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