Best 4 Marinated Pretzels Recipes
Indulge in a delightful snacking experience with our curated collection of marinated pretzels recipes. These pretzels go beyond the classic salty crunch, offering a symphony of flavors that will tantalize your taste buds. From sweet and tangy to savory and spicy, each recipe promises a unique culinary adventure. Dive into the tangy goodness of our Honey Mustard Pretzels, where the sweet honey and tangy mustard create a harmonious balance of flavors. Craving a zesty kick? Our Sriracha Ranch Pretzels deliver a fiery punch that will leave you craving more. Transport yourself to the tropics with our refreshing Mojito Pretzels, where the vibrant flavors of lime, mint, and rum blend seamlessly.
For those who prefer a more savory experience, our Garlic Herb Pretzels are a culinary masterpiece, infused with garlic, herbs, and a hint of Parmesan cheese. Embark on a taste journey to India with our irresistible Tikka Masala Pretzels, where the aromatic spices of tikka masala mingle with the crunch of pretzels. And for a sweet treat, our Dessert Pretzels take center stage, coated in luscious chocolate, caramel, or cinnamon sugar, promising a delightful ending to your snacking journey.
SPICY PRETZELS
Pretzels with a bite! This snack is shaken, not baked. Lemon pepper is the secret ingredient, and gives the spice marinade mixture a wonderful zest.
Provided by Valarie
Categories Appetizers and Snacks Snacks Party Mix Recipes
Time 2h5m
Yield 10
Number Of Ingredients 6
Steps:
- In a small bowl, mix together cayenne pepper, lemon pepper, garlic salt, ranch-style dressing mix and vegetable oil.
- Place pretzels in a large, sealable plastic bag. Pour in mixture from bowl. Shake well. Allow pretzels to marinate in the mixture approximately 2 hours before serving. Shake occasionally to maintain coating.
Nutrition Facts : Calories 161.3 calories, Carbohydrate 3.4 g, Fat 16.5 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 2.6 g, Sodium 552.6 mg
CRACK PRETZELS
Provided by Stacey Little | Southern Bite
Time 10m
Number Of Ingredients 5
Steps:
- Pour the pretzels into a gallon-size zip top bag. In a small bowl stir together the oil, garlic salt, dill, and ranch dressing mix. Pour the mixture over the pretzels and seal the top. Shake to cover the pretzels in the seasoning. Allow the pretzels to marinate overnight, turning the bag 3 to 4 times to get everything coated.
GARLIC-PARMESAN PRETZELS
Provided by Food Network Kitchen
Time 15m
Yield 4 cups
Number Of Ingredients 0
Steps:
- Toss 4 cups mini pretzel twists with 6 tablespoons melted butter, 1/2 teaspoon garlic powder and 1 grated garlic clove in a large bowl. Spread on a baking sheet and bake at 350˚ until lightly toasted but not dry, about 5 minutes. Transfer to a separate bowl and toss with 1/4 cup grated parmesan and 2 tablespoons finely chopped parsley.
NO COOK PRETZELS WITH A KICK
A spicy snack of pretzels with no baking required. Great for parties or poker night!
Provided by CASADESCARLETT
Categories Appetizers and Snacks Snacks Party Mix Recipes
Time 1h10m
Yield 10
Number Of Ingredients 6
Steps:
- Place vegetable oil, ranch dressing mix, garlic powder, lemon pepper, and cayenne pepper in a gallon-size resealable bag; seal and gently shake to mix oil with dry ingredients. Add pretzels and seal bag; shake to thoroughly coat pretzels with seasoned oil. Let pretzels marinate in the bag for 30 minutes. Shake bag and marinate another 30 minutes. Transfer pretzels to a paper towel-lined baking sheet to dry.
Nutrition Facts : Calories 158.7 calories, Carbohydrate 2.9 g, Fat 16.4 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 2.6 g, Sodium 268 mg, Sugar 0.1 g
Tips:
- Choose high-quality pretzels for the best results. Fresh, crunchy pretzels will absorb the marinade better and have a more flavorful end result.
- Experiment with different marinades to find your favorite flavor combination. You can use any combination of spices, herbs, and liquids to create a unique marinade.
- Let the pretzels marinate for at least 30 minutes, but longer is better. The longer the pretzels marinate, the more flavorful they will be.
- When baking the pretzels, be sure to watch them closely so that they don't burn. The pretzels should be baked until they are golden brown and crispy.
- Serve the pretzels warm with your favorite dipping sauce. You can also enjoy them on their own as a snack or appetizer.
Conclusion:
Marinated pretzels are a delicious and easy-to-make snack or appetizer. They are perfect for parties, potlucks, or just a casual get-together. With so many different marinade options to choose from, you can easily customize the pretzels to your own taste. So next time you're looking for a tasty treat, give marinated pretzels a try.
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