Best 3 Marinated Prawns Shrimp For The Bbq Grill Recipes
**Tantalize your taste buds with our delectable marinated prawns, a symphony of flavors that will transport you to a seaside paradise.**
Dive into a culinary adventure with our diverse selection of marinade recipes, each offering a unique twist on this classic dish. From the zesty and aromatic **Lemon Herb Marinade** to the bold and spicy **Chili Lime Marinade**, our marinades are crafted to elevate the natural sweetness of prawns, creating a tantalizing appetizer or main course that will leave you craving more.
Indulge in the smoky goodness of our **Grilled Marinated Prawns**, perfectly charred and infused with a medley of herbs and spices. Experience the vibrant flavors of our **Marinated Prawn Skewers**, a colorful display of succulent prawns grilled to perfection. For a refreshing and light meal, try our **Marinated Prawn Salad**, a delightful combination of crisp greens, succulent prawns, and a tangy dressing.
Whether you're hosting a backyard barbecue, planning a summer picnic, or simply seeking a delicious and healthy meal, our marinated prawns are guaranteed to satisfy. Dive into our collection of recipes and embark on a culinary journey that will leave your taste buds dancing with joy.
MARINATED GRILLED SHRIMP
A very simple and easy marinade that makes your shrimp so yummy you don't even need cocktail sauce! Don't let the cayenne pepper scare you, you don't even taste it. My 2 and 4 year-olds love it and eat more shrimp than their parents! It is also a big hit with company, and easy to prepare. I make this with frozen or fresh shrimp and use my indoor electric grill if the weather is not good for outside grilling. Try it with a salad, baked potato, and garlic bread. You will not be disappointed!!!
Provided by BLONDIEPEREZ
Categories Seafood Shellfish Shrimp
Time 55m
Yield 6
Number Of Ingredients 9
Steps:
- In a large bowl, stir together the garlic, olive oil, tomato sauce, and red wine vinegar. Season with basil, salt, and cayenne pepper. Add shrimp to the bowl, and stir until evenly coated. Cover, and refrigerate for 30 minutes to 1 hour, stirring once or twice.
- Preheat grill for medium heat. Thread shrimp onto skewers, piercing once near the tail and once near the head. Discard marinade.
- Lightly oil grill grate. Cook shrimp on preheated grill for 2 to 3 minutes per side, or until opaque.
Nutrition Facts : Calories 273 calories, Carbohydrate 2.8 g, Cholesterol 230 mg, Fat 14.7 g, Fiber 0.2 g, Protein 31 g, SaturatedFat 2.2 g, Sodium 471.8 mg, Sugar 0.4 g
GRILLED MARINATED SHRIMP
This makes the best shrimp! Remove from skewers and serve on a bed of pasta with sauce for a great meal.
Provided by Robbie Rice
Categories Appetizers and Snacks Tapas
Time 2h40m
Yield 6
Number Of Ingredients 11
Steps:
- In a mixing bowl, mix together olive oil, parsley, lemon juice, hot sauce, garlic, tomato paste, oregano, salt, and black pepper. Reserve a small amount for basting later. Pour remaining marinade into a large resealable plastic bag with shrimp. Seal, and marinate in the refrigerator for 2 hours.
- Preheat grill for medium-low heat. Thread shrimp onto skewers, piercing once near the tail and once near the head. Discard marinade.
- Lightly oil grill grate. Cook shrimp for 5 minutes per side, or until opaque, basting frequently with reserved marinade.
Nutrition Facts : Calories 447.1 calories, Carbohydrate 3.7 g, Cholesterol 230.4 mg, Fat 37.5 g, Fiber 1.4 g, Protein 25.3 g, SaturatedFat 5.3 g, Sodium 800 mg, Sugar 0.4 g
MARINATED PRAWNS (SHRIMP) FOR THE BBQ / GRILL
Super easy and tasty. Allow at least 30 minutes marinating time. You can use a large zip-lock bag to cut down on the washing up. You can use any seafood of your choice for this recipe. It's even pretty good with marinara mix.
Provided by Jubes
Categories Australian
Time 55m
Yield 3-4 serving(s)
Number Of Ingredients 7
Steps:
- Place prawns in a shallow dish or large plastic ziplock bag.
- Blend together all the remaining ingredients and pour over the prawns. Turn to coat well and marinate for at least 30 minutes.
- BBQ prawns for 4 to 5 minutes or until cooked. Do not overcook as they will become tough. Baste during the first couple of minutes of cooking time.
- Serve sprinkled with some extra chopped coriander, parsley or shallots with either some rice or a salad.
Tips:
- Use fresh, large prawns or shrimp for the best results.
- Clean the prawns or shrimp thoroughly before marinating.
- Use a flavorful marinade that will complement the prawns or shrimp.
- Marinate the prawns or shrimp for at least 30 minutes, or up to overnight.
- Cook the prawns or shrimp over medium-high heat until they are cooked through.
- Serve the prawns or shrimp immediately with your favorite sides.
Conclusion:
Marinated prawns or shrimp are a delicious and easy-to-make dish that is perfect for any occasion. Whether you are grilling them for a backyard barbecue or cooking them in a skillet for a quick weeknight meal, marinated prawns or shrimp are sure to be a hit. With a variety of marinades to choose from, you can easily customize this dish to your own taste preferences. So next time you are looking for a flavorful and healthy seafood dish, give marinated prawns or shrimp a try.
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