Indulge in a delightful frozen treat with our refreshing Margarita Slush recipes. Escape the summer heat with these icy concoctions, perfect for poolside lounging, backyard barbecues, or simply enjoying a moment of relaxation. Whether you prefer a classic margarita flavor, a fruity twist, or a non-alcoholic option, we have a recipe to satisfy every palate. Dive into the tangy, sweet, and boozy (or booze-free) world of Margarita Slushes and let the flavors transport you to a tropical paradise.
Check out the recipes below so you can choose the best recipe for yourself!
MARGARITA SLUSH
A must with Mexican food and perfect for a summer party!
Provided by Betty Crocker Kitchens
Categories Beverage
Time 5h15m
Yield 6
Number Of Ingredients 6
Steps:
- In medium bowl, combine margarita concentrate, tequila and lime juice; mix well. Spread mixture in 8-inch square (2-quart) glass baking dish. Freeze at least 5 hours or until set.
- To serve, run lime wedge around rim of each glass; dip in margarita salt. For each drink, spoon 2/3 cup frozen mixture into glass; pour 1/4 cup carbonated beverage over top. Garnish with lime wedges.
Nutrition Facts : Calories 220, Carbohydrate 55 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize About 1 Cup, Sodium 550 mg, Sugar 49 g
MARGARITA SLUSH
Make and share this Margarita Slush recipe from Food.com.
Provided by swiz58
Categories Beverages
Time 5m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Mix well.
- Freeze
- Mix again before serving.
Nutrition Facts : Calories 110.6, Sodium 0.9, Carbohydrate 27.9, Sugar 26.9
CRANBERRY MARGARITA SLUSH
Have not tried this but have heard that it is great. It's from Marla Ashmore via her friend Shirley. Putting it here for safe keeping.
Provided by Grandma Deb
Categories Beverages
Time 6h5m
Yield 24 1/2 c servings, 24 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in a freezer container. Stir every few hours. When ready to serve use a potato masher to break up chunks. Serve slush in margarita glasses.
FROZEN MARGARITA SLUSH
I made this up after seeing an episode of Rachael Ray's 30 Minute Meals where she made something similar. I've used Ben & Jerry's Strawberry Kiwi Swirl sorbet in place of the lime sorbet so feel free to substitute your favorite fruity flavor! Goes down fast and smooth so be careful!
Provided by flower7
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in a blender and process or mix by hand in a small bowl (easier for a single serving).
- Serve immediately.
- *Note: If sorbet is too hard straight out of the freezer to mix by hand, microwaving it for 8-10 seconds softens it enough to mix easily. No need to soften if using a blender to mix.
Nutrition Facts : Calories 7.4, Sodium 0.6, Carbohydrate 2.5, Fiber 0.1, Sugar 0.5, Protein 0.1
Tips:
- Choose ripe, juicy limes for the best flavor.
- Use a blender that can crush ice.
- Add the ingredients to the blender in the order listed in the recipe.
- Blend the margarita slush until it is smooth and slushy.
- Serve the margarita slush immediately.
- Garnish the margarita slush with a lime wedge and a sprinkle of salt.
Conclusion:
The margarita slush is a refreshing and delicious frozen cocktail that is perfect for parties or a hot summer day. It is easy to make and can be customized to your own taste. You can adjust the amount of tequila, lime juice, and sweetener to create a slush that is perfect for you. So next time you are looking for a fun and festive drink, give the margarita slush a try.
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